Restaurant Staff Jobs in UAE

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Handle cash and card transactions, process orders efficiently, provide excellent customer service, and maintain accurate cash records in a fast-paced environment.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Assist in managing restaurant operations, supervise staff, ensure food quality and hygiene, handle customer service, and monitor inventory.

• 3 - 5 Years
• Abu Dhabi , Al Ain - United Arab Emirates (UAE)

Seeking a dynamic individual to manage restaurant operations, ensure customer satisfaction, and lead staff with strong leadership and communication skills.

• 1 - 3 Years
• Ras Al Khaimah - United Arab Emirates (UAE)

Join the Tikka & Kebab Restaurant Team – Ras Al Khaimah Tikka & Kebab Restaurant is looking for enthusiastic and customer-focused staff to join our team in Ras Al Khaimah. Posit...

• 2 - 7 Years
• Dubai - United Arab Emirates

Responsible for kitchen operations, culinary standards, team leadership, customer service, and employee training to ensure quality and satisfaction.

• 0 - 5 Years
• Dubai - United Arab Emirates

Seeking a friendly Hostess with strong communication skills to ensure guest satisfaction, manage reservations, and maintain a welcoming dining atmosphere.

• 0 - 2 Years
• Dubai - United Arab Emirates

Seeking a friendly Hostess to greet guests, ensure satisfaction, handle reservations, and assist staff with strong communication and customer service skills.

• 1 - 3 Years
• Dubai - United Arab Emirates

Responsible for managing reservations, guest relations, and dining room operations while ensuring high standards of service and cleanliness.

• 1 - 7 Years
• Dubai - United Arab Emirates

Assist in managing restaurant operations, ensuring compliance, supervising staff, delivering customer service, managing inventory, and implementing marketing strategies.

• 3 - 8 Years
• Abu Dhabi - United Arab Emirates (UAE)

Seeking a professional Restaurant Waiter with excellent customer service skills, Arabic speaking ability, and experience in fine dining hospitality to ensure guest satisfaction.

• 1 - 7 Years
• Dubai - United Arab Emirates

Lead and manage pool restaurant operations, ensuring exceptional customer service, menu development, financial management, and event coordination with strong leadership skills.