Restaurant Staff Jobs

• 4 - 6 Years
• Hafar al batin - Saudi Arabia

Deliver exceptional customer service, manage orders, maintain cleanliness, and assist with menu knowledge in a fast-paced restaurant environment.

• 0 - 6 Years
• Dubai - United Arab Emirates (UAE)

Supervise daily restaurant operations and ensure smooth service. Lead and manage waiters, captains, and other restaurant staff. Ensure excellent customer service and handle cust...

• 0 - 2 Years
• Al Kuwait - Kuwait

Efficiently pick up orders from restaurants and ensure they are packaged correctly for transport. Navigate Kuwait's streets using GPS and local knowledge to reach customer desti...

• 8 - 15 Years
• Riyadh - Saudi Arabia

Manage daily operations, ensure high food quality and service, lead staff, and maintain authentic Italian dining experience with strong leadership skills.

• 3 - 8 Years
• Doha - Qatar

Oversee daily restaurant operations, lead teams, ensure customer service excellence, and manage costs while driving business growth and compliance.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Handle cash and card transactions, process orders efficiently, provide excellent customer service, and maintain accurate cash records in a fast-paced environment.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Assist in managing restaurant operations, supervise staff, ensure food quality and hygiene, handle customer service, and monitor inventory.

• 1 - 3 Years
• Dubai - United Arab Emirates

Job Description MAIN DUTIES: Maintain complete knowledge of: Dining room layout, table/seat/section numbers, proper table setups, room capacity, hours of operation, price range ...

• 1 - 3 Years
• Al Farawaniyah - Kuwait

We are hiring experienced Host/ Hostess for a reputed restaurant group in Kuwait. Key Responsibilities Welcome guests warmly upon arrival and assist them with seating Manage res...

• 1 - 3 Years
• Ras Al Khaimah - United Arab Emirates (UAE)

Join the Tikka & Kebab Restaurant Team – Ras Al Khaimah Tikka & Kebab Restaurant is looking for enthusiastic and customer-focused staff to join our team in Ras Al Khaimah. Posit...

• 1 - 6 Years
• Saudi Arabia - Saudi Arabia

KEY RESPONSIBILITIES Greet and escort customers to their tables. Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food all...

• 2 - 7 Years
• Al Kuwait - Kuwait

JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff a...

• 2 - 7 Years
• Riyadh - Saudi Arabia

Assist Sous Chef in kitchen operations, ensure culinary standards, manage food production, lead team, and enhance customer satisfaction.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Responsible for kitchen quality, menu coordination, staff management, and ensuring customer satisfaction while maintaining food standards and budget goals.

• 2 - 7 Years
• Dubai - United Arab Emirates

Responsible for kitchen operations, culinary standards, team leadership, customer service, and employee training to ensure quality and satisfaction.

• 2 - 7 Years
• Riyadh - Saudi Arabia

Responsible for kitchen quality, leading staff, managing food operations, ensuring customer satisfaction, and training team members in culinary standards.

• 5 - 10 Years
• Doha - Qatar

Job Summary The Restaurant Supervisor is responsible for overseeing the daily operations of the restaurant to ensure exceptional customer service, efficient food and beverage se...

• 2 - 6 Years
• Saudi Arabia - Saudi Arabia

JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff a...

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff a...

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Supervises food preparation, ensures culinary standards, manages kitchen operations, and provides exceptional customer service while leading and training kitchen staff.

• 7 - 10 Years
• Al Kuwait - Kuwait

Oversee restaurant operations, drive profitability, lead staff, ensure compliance with standards, and enhance customer experience in fast-casual dining.

• 1 - 4 Years
• Jeddah - Saudi Arabia

We are looking for a skilled Waiter or Waitress to take orders and deliver food and beverages to our customers. The right Waiter/Waitress uplifts the dining experience for custo...

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Responsible for managing dining room operations, reservations, and guest relations while ensuring high service standards and effective communication.

• 1 - 6 Years
• Egypt - Egypt

Responsible for overseeing restaurant operations, ensuring customer service, managing finances, and leading staff while implementing marketing strategies and maintaining food sa...

• 1 - 7 Years
• Dubai - United Arab Emirates

Assist in managing restaurant operations, ensuring compliance, supervising staff, delivering customer service, managing inventory, and implementing marketing strategies.

• 3 - 5 Years
• Abu Dhabi , Al Ain - United Arab Emirates (UAE)

Seeking a dynamic individual to manage restaurant operations, ensure customer satisfaction, and lead staff with strong leadership and communication skills.

• 0 - 5 Years
• Kuwait - Kuwait

Hiring restaurant staff including chefs, waiters, bartenders, and kitchen staff with roles for managers and supervisors.

• 1 - 7 Years
• Dubai - United Arab Emirates

Lead and manage pool restaurant operations, ensuring exceptional customer service, menu development, financial management, and event coordination with strong leadership skills.

• 1 - 3 Years
• Dubai - United Arab Emirates

Key Responsibilities Welcome and assist guests with a friendly and professional attitude. Operate the POS system and handle payments and cashiering duties accurately. Take and r...