Sanitation Jobs in Oman

• 3 - 8 Years
• Al Batinah - Oman

Assist in dairy production, ensuring quality control, hygiene, and inventory management while demonstrating strong interpersonal skills and proficiency in English.

• 1 - 6 Years
• Oman - Oman

Manage daily operations, oversee inventory, ensure customer satisfaction, lead kitchen team, and assist in human resource activities with strong communication skills.

• 2 - 3 Years
• Muscat - Oman

Responsible for kitchen operations, culinary standards, staff management, and ensuring customer satisfaction while maintaining food safety and budget compliance.

• 1 - 4 Years
• Muscat - Oman

Supervise stewarding team, ensure cleanliness and sanitation standards, manage inventory, and support banquet operations while training new staff.

• 1 - 3 Years
• Oman - Oman

Provide a welcoming guest experience by offering professional service, assisting with menu items, and maintaining safety standards while working collaboratively under pressure.

• 2 - 7 Years
• Oman - Oman

Assist in high-quality dish preparation, maintain hygiene standards, monitor waste control, and collaborate with kitchen team members in a fast-paced environment.

• 0 - 7 Years
• Oman - Oman

Assist chefs in food preparation and cooking while maintaining cleanliness; requires passion for food, teamwork, and strong communication skills.

• 2 - 8 Years
• Muscat - Oman

Coordinate catering operations, manage inventory, supervise staff, ensure food safety, and maintain client relationships while managing budgets and event timelines.

• 8 - 13 Years
• Muscat - Oman

Manage kitchen operations, train staff, ensure quality standards, and communicate effectively while producing high-quality dishes in a professional environment.

• 1 - 3 Years
• Muscat - Oman

Assist in meat preparation, storage, and hygiene in a collaborative kitchen environment, requiring basic culinary skills and a willingness to learn.

• 2 - 3 Years
• Muscat - Oman

Prepare and present baked goods, supervise junior staff, maintain high standards, ensure food safety, and assist in menu development.

• 1 - 2 Years
• Muscat - Oman

The role involves supervising cleaning operations, managing a team, ensuring cleanliness standards, and maintaining public areas in a hospitality environment.

• 2 - 4 Years
• Muscat - Oman

Assist in food preparation, cooking, and presentation while ensuring quality, hygiene, and kitchen efficiency; requires culinary diploma and knowledge of cooking techniques.

• 4 - 6 Years
• Muscat - Oman

Responsible for overseeing Arabic cuisine preparation, supervising kitchen staff, ensuring food safety, and contributing to menu development with strong leadership skills.

• 3 - 6 Years
• Muscat - Oman

Assist in supervising housekeeping operations, ensuring cleanliness and guest satisfaction, while leading a diverse team and managing inventory effectively.

• 5 - 6 Years
• Muscat - Oman

Oversee kitchen operations with a focus on Arabic cuisine, ensuring food quality, staff training, and compliance with health regulations.

• 1 - 4 Years
• Muscat - Oman

Supervise food and beverage operations, lead staff training, ensure guest satisfaction, and maintain health standards while managing inventory and service flow.

• 1 - 3 Years
• Muscat - Oman

Oversee housekeeping operations, supervise staff, ensure cleanliness, handle guest requests, and maintain records while leading a motivated team.

• 2 - 5 Years
• Muscat - Oman

The Housekeeping Attendant maintains cleanliness of guest rooms and public areas, ensuring hygiene, guest satisfaction, and adherence to safety protocols.

• 2 - 5 Years
• Muscat - Oman

Responsible for leading pastry section, menu development, team supervision, inventory management, and ensuring high-quality desserts and hygiene standards.

• 4 - 5 Years
• Muscat - Oman

Responsible for preparing authentic Indian dishes, managing kitchen sections, ensuring quality and hygiene, and training junior staff in a fast-paced environment.

• 2 - 3 Years
• Muscat - Oman

Support kitchen operations by preparing Mediterranean dishes, supervising staff, managing inventory, and ensuring food quality and safety standards.

• 3 - 6 Years
• Muscat - Oman

Seeking a skilled Chef De Partie to manage kitchen operations, supervise staff, ensure food quality, and maintain inventory in a collaborative environment.

• 1 - 3 Years
• Oman - Oman

Provide professional greetings and engaging service, assist guests with menu items, and ensure adherence to safety and sanitation policies.

• 0 - 2 Years
• Muscat - Oman

Prepare food items, maintain hygiene standards, assist in catering events, and provide customer service while ensuring food safety and compliance.

• 5 - 10 Years
• Muscat - Oman

Responsible for preparing technical and commercial proposals for water and wastewater treatment projects, ensuring compliance with regulations and client specifications.

• 5 - 10 Years
• Oman - Oman

Responsible for installation and execution of plumbing and firefighting systems, requiring knowledge of engineering standards and vendor negotiations.

• 5 - 10 Years
• Muscat - Oman

Candidates will conduct leak detection using satellite technology, analyze data, and maintain equipment while ensuring compliance with safety and company standards.

• 2 - 5 Years
• Muscat - Oman

Develop and maintain responsive React components and Node.js REST APIs, utilizing PostgreSQL, Docker, and secure authentication for innovative solutions.

• 3 - 8 Years
• Muscat - Oman

Seeking a proactive Executive Assistant for task coordination, process creation, and operations management with strong Microsoft 365 skills and excellent communication.