Stewarding Jobs in Saudi Arabia

• 5 - 9 Years
• Saudi Arabia - Saudi Arabia

Manage stewarding operations, ensuring cleanliness and hygiene, while leading a team, implementing food safety standards, and controlling budgets.

• 2 - 4 Years
• Amaala - Saudi Arabia

Oversee cleanliness and hygiene in kitchens, supervise staff, ensure compliance with standards, and coordinate with teams for smooth operations.

• 3 - 5 Years
• Saudi Arabia - Saudi Arabia

Support pre-opening activities, manage daily stewarding operations, ensure hygiene compliance, and train staff in a fast-paced environment.

• 1 - 4 Years
• Riyadh - Saudi Arabia

Responsible for maintaining kitchen cleanliness, operating dishwashing machinery, assisting cooks, and adhering to sanitation guidelines while communicating effectively.

• 1 - 6 Years
• Eastern Province - Saudi Arabia

Responsible for maintaining cleanliness, supervising staff, managing budgets, and ensuring high service standards in the stewarding department.

• 2 - 3 Years
• Riyadh - Saudi Arabia

Responsible for supervising cleanliness, adhering to health and safety regulations, managing waste, and training staff in a kitchen environment.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Supervise stewarding team activities, ensure kitchen cleanliness and organization, maintain inventory, and support culinary operations with strong leadership skills.

• 2 - 7 Years
• Amaala - Saudi Arabia

Job Description Press space or enter keys to toggle section visibility OVERVIEW/BASIC FUNCTION: The Purchasing Manager for Rosewood Amaala, located along Saudi Arabia s pristine...

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Responsible for maintaining cleanliness, assisting in food and beverage service, and supporting kitchen staff in a hospitality environment.

• 4 - 9 Years
• Saudi Arabia - Saudi Arabia

Manage daily operations, lead kitchen team, ensure customer service excellence, and conduct human resource activities in food and beverage sector.

• 0 - 2 Years
• Riyadh - Saudi Arabia

Operate cleaning equipment, wash kitchen areas, manage deliveries, and maintain cleanliness; no educational or experience requirements needed.

• 5 - 10 Years
• Riyadh - Saudi Arabia

Lead culinary operations, drive menu innovation, ensure food quality, oversee F&B operations, and manage outside catering while maintaining luxury standards.

• 2 - 8 Years
• Riyadh - Saudi Arabia

Responsible for kitchen operations, food production, hygiene, staff management, and training while ensuring quality standards and cost control.

• 3 - 5 Years
• Riyadh - Saudi Arabia

Oversee pastry kitchen operations, manage food production quality, train staff, and ensure hygiene standards while maximizing profitability and efficiency.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Ensure food quality, maintain sanitation standards, assist in kitchen operations, and support team goals while adhering to safety policies.

• 1 - 3 Years
• Eastern Province - Saudi Arabia

Coordinate warranty claims, manage inventory, and ensure compliance with security policies in a data center logistics environment, requiring high school diploma and relevant exp...

• 2 - 4 Years
• Eastern Province - Saudi Arabia , Jeddah - Saudi Arabia , Riyadh - Saudi Arabia

Ensure passenger safety, provide customer service, assist with boarding, and meet physical requirements while maintaining professionalism and communication skills.

• 5 - 10 Years
• Jeddah - Saudi Arabia

Develop and enforce data security procedures, manage access controls, ensure data privacy compliance, and implement data governance frameworks with strong analytical skills.

• 3 - 8 Years
• Riyadh - Saudi Arabia

To provide a quality service to customers in respect to check-in, boarding, special services, baggage services, ticket desk and Emirates Lounge as per the criteria set forth by ...

• 6 - 8 Years
• Riyadh - Saudi Arabia

Oversee data governance programs, ensure data quality, and provide expert advice on risk management and compliance for effective stakeholder management.

• 3 - 8 Years
• Saudi Arabia - Saudi Arabia

Lead food safety and hygiene compliance in food and beverage operations, ensuring adherence to HACCP and ISO 22000 standards while promoting sustainability.

• 20 - 30 Years
• Saudi Arabia - Saudi Arabia

Develop and implement kitchen standards, oversee menu creation, ensure food safety, and manage culinary teams while maintaining high-quality service.

• 3 - 5 Years
• Riyadh - Saudi Arabia

The role involves supporting clients post-implementation, analyzing requirements, training users, and enhancing investment management systems with strong customer service skills.

• 6 - 10 Years
• Riyadh - Saudi Arabia

Own and communicate data product vision, align goals with business objectives, manage product lifecycle, and ensure data quality standards.

• 10 - 12 Years
• Saudi Arabia - Saudi Arabia

Oversee housekeeping operations, ensure standards compliance, manage staff productivity, handle guest relations, and maintain inventory and equipment.

• 3 - 7 Years
• Red Sea, Saudi Arabia - Saudi Arabia

Responsible for operational oversight, guest experience, team leadership, and financial support across multiple dining venues in luxury food and beverage.

• 2 - 6 Years
• Red Sea, Saudi Arabia - Saudi Arabia

Responsible for maintenance and repair of laundry and kitchen equipment, ensuring operational efficiency and compliance with safety standards.

• 3 - 5 Years
• Saudi Arabia - Saudi Arabia

Oversee cafeteria kitchen setup, menu planning, and meal preparation while ensuring food safety and managing inventory for a high-volume kitchen.

• 3 - 6 Years
• Riyadh - Saudi Arabia

Lead setup and maintenance of data governance tools, manage metadata, ensure compliance, and provide training for effective data management.

• 10 - 12 Years
• Saudi Arabia - Saudi Arabia

Oversee housekeeping operations, ensure standards are met, manage staff, handle guest relations, and maintain inventory and cost control.