Stewarding Jobs

• 2 - 7 Years
• Morocco - Morocco

Manage daily operations, oversee inventory, ensure compliance with standards, lead kitchen team, and provide exceptional customer service while recruiting and training staff.

• 1 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

The role involves maintaining cleanliness, supporting culinary tasks, managing inventory, and ensuring hygiene compliance in a flexible environment.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Ensure cleanliness and organization in dining areas, assist with events, respond to guest inquiries, and maintain food safety standards.

• 3 - 5 Years
• United Arab Emirates - United Arab Emirates

Ensure cleanliness and sanitation of kitchen areas, supervise cleaning chemical use, and assist team members while maintaining strong communication and organizational skills.

• 0 - 5 Years
• United Arab Emirates - United Arab Emirates

Responsible for cleaning and sanitizing kitchen areas, handling cleaning chemicals, and promoting teamwork while adhering to health standards and company policies.

• 0 - 2 Years
• Abu Dhabi - United Arab Emirates

Utility Cleaners support hotel functions by maintaining cleanliness, operating equipment, and reporting safety issues, with no specific educational or experience requirements.

• 0 - 2 Years
• Dubai - United Arab Emirates

Utility Cleaners support hotel functions by maintaining cleanliness, operating equipment, and collaborating with teams to meet quality standards.

• 0 - 2 Years
• Dubai - United Arab Emirates

Guest Service Experts ensure memorable dining experiences by setting tables, serving guests, and maintaining cleanliness while adhering to safety and quality standards.

• 1 - 3 Years
• Doha - Qatar

Responsible for training and managing the Back of House Team, ensuring cleanliness, compliance with regulations, and efficient operation of equipment.

• 1 - 3 Years
• Morocco - Morocco

Responsible for cleaning and sanitizing kitchen equipment and utensils, maintaining cleanliness, and providing exceptional guest service with attention to detail.

• 2 - 4 Years
• Dubai - United Arab Emirates

The Steward is responsible for general cleaning, operating pot-washing machinery, and ensuring hygiene and safety standards while maintaining a positive attitude and good commun...

• 2 - 5 Years
• Saudi Arabia - Saudi Arabia

Responsible for managing the Stewarding Department, ensuring cleanliness and efficiency while meeting hospitality standards and expectations of employees and guests.

• 2 - 7 Years
• United Arab Emirates - United Arab Emirates

Establish and maintain stewarding systems, supervise staff, ensure cleanliness, coordinate maintenance, and uphold health and safety standards with strong leadership skills.

• 0 - 2 Years
• Cairo - Egypt

Operate cleaning equipment, maintain kitchen hygiene, receive deliveries, and ensure safety compliance while developing positive relationships with team members.

• 4 - 6 Years
• Saudi Arabia - Saudi Arabia

Manage daily kitchen operations, supervise staff, ensure customer satisfaction, maintain inventory, and uphold safety and sanitation standards.

• 0 - 1 Year
• United Arab Emirates - United Arab Emirates

Operate cleaning equipment, wash kitchen areas, manage deliveries, and maintain cleanliness while handling objects up to 50 pounds.

• 0 - 2 Years
• Jordan - Jordan

Utility Cleaners support hotel functions by maintaining cleanliness, operating equipment, and ensuring safety while developing positive relationships with team members.

• 2 - 3 Years
• Amman - Jordan

Manages daily kitchen utility operations, supervises staff, ensures compliance with sanitation standards, and enhances guest satisfaction while controlling costs.

• 1 - 2 Years
• Abu Dhabi - United Arab Emirates

Lead stewarding staff, maintain cleanliness, monitor inventory, ensure compliance with food safety, and promote sustainability practices.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Responsible for cleaning duties, operating pot-washing machinery, ensuring hygiene standards, and maintaining a positive attitude and communication skills.

• 1 - 3 Years
• United Arab Emirates - United Arab Emirates

Responsible for cleaning and restocking equipment while maintaining hygiene standards, requiring ability to work under pressure and follow instructions.

• 4 - 9 Years
• Ras Al Khaimah - United Arab Emirates

Oversee hygiene and safety standards, supervise staff, manage cleaning practices, and ensure effective communication in a high-pressure environment.

• 3 - 5 Years
• Egypt - Egypt

Inspect and stack cleaned items, ensure proper dishwashing operations, assist seniors, manage waste, and uphold food safety standards.

• 1 - 3 Years
• Jeddah - Saudi Arabia

Ensure compliance with hygiene regulations, manage inventories, control operating expenses, and possess excellent communication and hospitality management skills.

• 1 - 7 Years
• Abu Dhabi - United Arab Emirates

Responsibilities include cleaning, sanitation, supporting chefs, waste management, and following safety procedures; candidates should have a high school diploma and attention to...

• 1 - 6 Years
• United Arab Emirates - United Arab Emirates

Seeking a Steward with good communication, teamwork skills, and knowledge of sanitation standards, preferably with previous hospitality experience.

• 3 - 8 Years
• Manama - Bahrain

Lead stewarding operations ensuring cleanliness, hygiene, and safety, while training staff and managing inventory in a high-volume hospitality environment.

• 3 - 5 Years
• Rabat - Morocco

Responsible for supervising Stewards, ensuring cleanliness, health and safety compliance, and supporting team training in a fast-paced environment.

• 1 - 4 Years
• Dubai - United Arab Emirates

The role involves training and motivating the Back of House Team, managing cleaning schedules, ensuring compliance with safety guidelines, and developing revenue opportunities.

• 3 - 4 Years
• Al Kuwait - Kuwait

Supervise cleaning and maintenance in kitchen areas, manage staff training, ensure hygiene standards, and maintain equipment in a luxury hotel environment.