677 Job openings in Accor

• 2 - 7 Years
• Jordan - Jordan

Responsible for food preparation and service, maintaining quality standards, and fostering a creative work environment; requires diploma in hospitality and pastry experience.

• 5 - 9 Years
• Dubai - United Arab Emirates

Responsible for driving revenue growth in Corporate and Airline segments, developing business plans, managing key accounts, and building client relationships.

• 1 - 2 Years
• Dubai - United Arab Emirates

Assist in food preparation and service, maintain quality and hygiene standards, support kitchen operations, and train junior staff in a fast-paced environment.

• 2 - 4 Years
• Dubai - United Arab Emirates

Assist in overseeing hot meal production, manage kitchen operations, ensure food quality, and mentor staff while maintaining culinary excellence.

• 1 - 3 Years
• Dubai - United Arab Emirates

Deliver warm and professional communication as a Telephone Operator, managing calls, guest requests, and ensuring seamless experiences in a luxury hotel environment.

• 3 - 8 Years
• United Arab Emirates - United Arab Emirates

Oversee Club Millesime operations, ensure cleanliness, manage guest relations, and maintain stock levels while providing exceptional personal service.

• 10 - 15 Years
• Egypt - Egypt

Manage food and beverage operations, ensure quality service, conduct training, and enhance customer satisfaction while maintaining departmental standards.

• 2 - 7 Years
• Egypt - Egypt

Responsible for welcoming guests, providing service information, ensuring customer satisfaction, and complying with operational standards in bars or restaurants.

• 1 - 7 Years
• Qatar - Qatar

Assist in meat preparation, storage, and hygiene while supporting kitchen operations; requires knowledge of meat handling and teamwork skills.

• 2 - 5 Years
• Egypt - Egypt

Oversee food and beverage operations, manage profitability, ensure quality service, conduct training, and maintain environmental standards in the department.

• 3 - 5 Years
• Saudi Arabia - Saudi Arabia

Lead culinary innovation and team management, ensuring quality, cost efficiency, and adherence to hygiene standards while creating memorable dining experiences.

• 2 - 3 Years
• Al Madina Al Munawarah - Saudi Arabia

Seeking a skilled Carpenter to construct, repair, and maintain wooden structures, ensuring quality craftsmanship and safety compliance in a dynamic environment.

• 2 - 5 Years
• Dubai - United Arab Emirates

The role involves maintaining kitchen cleanliness, operating cleaning equipment, and adhering to safety policies, requiring service orientation and good communication skills.

• 10 - 12 Years
• Dubai - United Arab Emirates

Responsible for food preparation, kitchen maintenance, and teamwork, requiring creativity, communication skills, and a kitchen school diploma.

• 1 - 3 Years
• Al Madina Al Munawarah - Saudi Arabia

Responsible for managing correspondence, scheduling, and communication for the Managing Director while ensuring confidentiality and office organization.

• 2 - 4 Years
• Amman - Jordan

Responsible for coordinating banquet events, ensuring excellent guest service, managing event logistics, and maintaining communication with internal departments.

• 3 - 5 Years
• Al Madina Al Munawarah - Saudi Arabia

Responsible for installing, maintaining, and repairing electrical systems, ensuring compliance with safety regulations, and training junior electricians.

• 10 - 12 Years
• Egypt - Egypt

Oversee food and beverage operations, manage staff, ensure quality service, and implement training programs while maintaining environmental standards.

• 1 - 3 Years
• Fujairah - United Arab Emirates

Responsible for cleaning, maintaining hygiene, managing maintenance requests, and supporting HR activities in accommodation with strong communication and maintenance skills.

• 3 - 4 Years
• United Arab Emirates - United Arab Emirates

Responsibilities include maintaining cleanliness, stocking linen, ensuring guest safety, and providing excellent service in spa facilities.