Showing 31

Assistant Banquet Manager Jobs in Qatar

Assistant Banqueting Manager (Female)

Hilton Hotels

Responsible for managing banquets and events, optimizing sales, ensuring customer satisfaction, and leading the banquet team with exceptional communication and leadership skills.

30+ days ago
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Assistant Banquet Manager

Assist in planning and executing banquet events, supervise staff, manage inventory, ensure compliance with standards, and handle guest inquiries.

30+ days ago

Waiter & Waitress - Catering

Teyseer Services company

Enthusiastic and reliable individuals needed to provide excellent customer service, set up events, and ensure compliance with health regulations in catering.

Easy ApplyMultiple Vacancies30+ days ago

Butler/Waiter

Confidential Company

  • 3 - 8 Years
  • Qatar - Qatar

Master table setting and etiquette, provide personalized guest service, manage wine service, and maintain cleanliness in dining areas.

Easy Apply28 Oct

Specialty Chef - Arabic Cuisine

Confidential Company

  • 2 - 3 Years
  • Doha - Qatar

Craft authentic Arabic dishes, innovate menus, oversee kitchen operations, ensure food safety, and manage staff in a fast-paced environment.

Easy ApplyEmployer Active30+ days ago

Resort Operations Manager

Confidential Company

  • 6 - 10 Years
  • Doha , Rayyan , Wakra - Qatar

Oversee daily resort operations, ensure guest satisfaction, manage departments, control costs, and lead teams while maintaining safety and compliance.

Easy ApplyMultiple VacanciesEmployer Active4 Nov

Banquet Operations Manager

Manage banquet operations, ensuring flawless event execution, client collaboration, staff training, and budget management while maintaining high hospitality standards.

30+ days ago

Banquet Supervisor

Hilton Hotels

Supervise Conference and Banqueting operations, ensure guest satisfaction, manage queries, and maintain high customer service standards with a positive attitude.

29 Oct

Chef de Partie - Banquets

PULLMAN

Prepare and present banquet dishes, supervise junior chefs, maintain hygiene standards, and assist in menu creation for events.

24 Oct

Banquet Captain

Hilton Hotels

Oversee food and beverage service during banquet functions, ensuring guest satisfaction and high standards of customer service with strong leadership and organizational skills.

23 Oct

Banquet & Catering Manager

ACCOR

Lead and manage the banquet team, ensuring service standards, guest satisfaction, and budget management while possessing strong communication and problem-solving skills.

22 Oct

Waiter/Waitress (Banquet)

Set up banquet rooms, serve food and beverages, maintain cleanliness, and provide excellent service; requires communication skills and flexibility.

30+ days ago

Guest Service Agent / Associate

Hilton Hotels

Provide exceptional guest service, manage check-in/out, handle queries, and maintain high standards of hospitality and communication skills.

30+ days ago

Guest Service Associate

RIXOS

This role involves greeting guests, assisting with ticketing, providing information, handling inquiries, and ensuring a safe, enjoyable experience in a fast-paced environment.

22 Oct

Assistant Restaurant Manager (Italian)

PULLMAN

Manage daily restaurant operations, ensure food quality, lead staff, address customer issues, and possess strong Italian cuisine knowledge and leadership skills.

13 Oct

Restaurant Manager

RAFFLES

Ensure smooth restaurant operations, maintain financial targets, lead team development, and uphold service standards while managing guest satisfaction and marketing activities.

24 Oct

Restaurant Manager - Spuntino

Four Seasons Hotel

Responsible for restaurant quality, overseeing beverage programs, ensuring safety, and maintaining standards; requires strong communication and attention to detail.

30+ days ago

Restaurant Manager

RAFFLES

Ensure smooth restaurant operations, achieve financial targets, maintain service standards, and develop team skills in hospitality management.

24 Oct

Restaurant Manager

RAFFLES

Lead restaurant operations, ensuring exceptional guest experiences, team performance, financial management, and compliance with health and safety regulations.

30+ days ago

Restaurant Manager

Client of Recruit for Africa

  • 1 - 3 Years
  • Doha - Qatar

Oversee restaurant operations, lead and train staff, ensure compliance with regulations, manage budgets, and enhance customer service and sales.

30+ days ago

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