Showing 15

Assistant Kitchen Manager Jobs in Doha

Chef

Hamam Shawaya
  • 2 - 4 Years
  • Doha - Qatar

Lead kitchen operations, design Arabic menus, supervise staff, ensure food safety, manage inventory, and require expertise in Arabic cuisine and budgeting.

Easy ApplyMultiple Vacancies26 Oct
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Chef

Confidential Company

  • 5 - 10 Years
  • Doha - Qatar

Craft innovative seasonal menus, oversee food safety protocols, coordinate kitchen operations, and monitor performance metrics for efficiency and profitability.

Easy Apply30+ days ago

Specialty Chef - Arabic Cuisine

Confidential Company

  • 2 - 3 Years
  • Doha - Qatar

Craft authentic Arabic dishes, innovate menus, oversee kitchen operations, ensure food safety, and manage staff in a fast-paced environment.

Easy ApplyEmployer Active30+ days ago

Executive Chocolate Chef

HGM
  • 3 - 5 Years
  • Doha - Qatar

Responsible for developing chocolate products, collaborating on menu items, managing production, training staff, and ensuring quality and customer experience.

Easy Apply25 Oct

Chef De Partie

Confidential Company

  • 3 - 5 Years
  • Doha - Qatar

Oversee dish preparation, collaborate on menus, train staff, maintain hygiene, manage inventory, and ensure culinary excellence in a fast-paced kitchen.

Easy ApplyMultiple VacanciesEmployer Active20 Oct

Head Chef Private Members Club

Lead culinary operations by developing innovative menus, ensuring food safety, managing inventory, and fostering teamwork in a high-end hospitality environment.

7 Oct

Dim Sum Head Chef

Rosewood Hotels and Resorts

Lead operations in a Chinese cuisine restaurant, inspire culinary artistry, drive innovation, and promote collaboration with a focus on engagement.

30+ days ago

Restaurant Manager

RAFFLES

Ensure smooth restaurant operations, achieve financial targets, maintain service standards, and develop team skills in hospitality management.

24 Oct

Restaurant Manager

RAFFLES

Lead restaurant operations, ensuring exceptional guest experiences, team performance, financial management, and compliance with health and safety regulations.

30+ days ago

Restaurant Manager (Italian Cuisine)

Oversee restaurant operations, lead and train staff, manage inventory and budgets, ensure food quality, and create exceptional dining experiences.

13 Oct

Restaurant Manager

Client of Recruit for Africa

  • 1 - 3 Years
  • Doha - Qatar

Oversee restaurant operations, lead and train staff, ensure compliance with regulations, manage budgets, and enhance customer service and sales.

30+ days ago

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