Kitchen Manager Jobs in Doha

• 8 - 15 Years
• Doha - Qatar

Responsible for kitchen operations, menu planning, staff supervision, and cost control, ensuring high-quality meals and compliance with food safety standards.

• 5 - 10 Years
• Doha - Qatar

Craft innovative seasonal menus, oversee food safety protocols, coordinate kitchen operations, and monitor performance metrics for efficiency and profitability.

• 2 - 3 Years
• Doha - Qatar

Craft authentic Arabic dishes, innovate menus, oversee kitchen operations, ensure food safety, and manage staff in a fast-paced environment.

• 1 - 3 Years
• Doha - Qatar

Supervise dispatch team, manage order dispatching, ensure compliance with food safety regulations, and maintain communication between customers and riders.

• 1 - 3 Years
• Doha - Qatar

Responsible for menu creation, managing kitchen staff, ensuring food cost controls, and delivering excellent customer service in an Italian specialty restaurant.

• 5 - 7 Years
• Doha - Qatar

Lead culinary operations by developing innovative menus, ensuring food safety, managing inventory, and fostering teamwork in a high-end hospitality environment.

• 1 - 7 Years
• Doha - Qatar

Lead operations in a Chinese cuisine restaurant, inspire culinary artistry, drive innovation, and promote collaboration with a focus on engagement.

• 1 - 7 Years
• Doha - Qatar

Provide administrative support, manage schedules, coordinate projects, maintain documentation, and assist with culinary employee recruitment and training.

• 2 - 6 Years
• Doha - Qatar

Ensure smooth restaurant operations, manage staff, maintain service quality, and foster guest satisfaction while adhering to health regulations and budget controls.

• 2 - 9 Years
• Doha - Qatar

Lead restaurant operations, manage team performance, ensure guest satisfaction, control finances, and uphold quality standards in a luxury dining environment.

• 1 - 7 Years
• Doha - Qatar

Ensure guest satisfaction by delivering brand standards, managing operations, and mentoring associates while adhering to policies and maintaining confidentiality.

• 1 - 3 Years
• Doha - Qatar

Manage restaurant operations, ensure guest satisfaction, oversee finance and administration, and mentor associates while adhering to brand standards.

• 0 - 7 Years
• Doha - Qatar

The Pool Manager is responsible for overseeing the Pool Bar's daily operations, ensuring efficient service, exceptional customer experiences, and compliance with financial and l...

• 1 - 7 Years
• Doha - Qatar

Oversee restaurant operations, lead and train staff, manage inventory and budgets, ensure food quality, and create exceptional dining experiences.

• 1 - 3 Years
• Doha - Qatar

Oversee restaurant operations, lead and train staff, ensure compliance with regulations, manage budgets, and enhance customer service and sales.

• 5 - 6 Years
• Doha - Qatar

Support daily restaurant operations, manage staff, ensure guest satisfaction, uphold service standards, and promote a positive work environment in a luxury hotel.

• 2 - 7 Years
• Doha - Qatar

Manage daily restaurant operations, lead staff, ensure food quality, address customer issues, and maintain records; proficiency in Italian and English required.