Bakery Pastry Jobs

• 1 - 3 Years
• Qatar - Qatar

Responsible for food preparation, maintaining hygiene standards, and ensuring excellent guest service while effectively communicating and multitasking in a team environment.

• 1 - 3 Years
• Qatar - Qatar

Responsible for food preparation and organization, ensuring high standards of hygiene, teamwork, and excellent guest service in a fast-paced kitchen environment.

• 1 - 3 Years
• Kuwait - Kuwait

Assist in baking pastries and breads, follow recipes, maintain kitchen cleanliness, and manage inventory with basic baking knowledge.

• 3 - 6 Years
• United Arab Emirates - United Arab Emirates

Seeking a skilled Pastry Chef with expertise in pastry arts, chocolate work, and dessert presentation, demonstrating creativity and attention to detail.

• 2 - 4 Years
• Al Kuwait - Kuwait

Assist in preparing bakery and pastry items, support kitchen operations, maintain hygiene standards, and ensure recipe accuracy.

• 5 - 10 Years
• Lebanon - Lebanon

Responsible for culinary direction, recipe development, team training, and quality assurance in pastry and bakery, requiring strong leadership and attention to detail.

• 2 - 6 Years
• United Arab Emirates - United Arab Emirates

Prepare and produce a variety of pastries and baked goods while ensuring quality standards, hygiene, and collaborating with kitchen teams.

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

Responsible for bakery production, equipment maintenance, customer satisfaction, and adhering to hygiene standards with knowledge of bakery ingredients.

• 2 - 4 Years
• Lebanon - Lebanon

Lead recipe innovation and product development in bakery, pastry, and viennoiserie, ensuring quality, compliance, and collaboration with production teams.

• 2 - 8 Years
• Abu Dhabi , Northern Emirates - United Arab Emirates (UAE)

Responsible for B2B sales in the food and beverage industry, focusing on client partnerships and understanding HORECA channels.

• 0 - 2 Years
• Makkah Al Mukarramah - Saudi Arabia

Provide professional guest service, prepare and cook food items, maintain cleanliness, and promote teamwork while adhering to safety and sanitation standards.

• 1 - 3 Years
• Doha - Qatar

Assist in producing high-quality bakery items, support daily operations, maintain hygiene standards, and demonstrate a passion for baking and teamwork.

• 4 - 9 Years
• Jeddah - Saudi Arabia

Lead and inspire a bakery team, ensuring high standards in artisanal breads and specialty baked goods while adhering to food safety regulations.

• 1 - 4 Years
• Dubai - United Arab Emirates

Assist in bakery operations, maintain food standards, possess culinary diploma, experience in pastry, and strong communication skills.

• 5 - 7 Years
• Cairo - Egypt

Responsible for sourcing and negotiating bakery and pastry products, ensuring quality and cost-effectiveness while managing supplier relationships and compliance with food safet...

• 1 - 6 Years
• Fujairah - United Arab Emirates (UAE)

Seeking an experienced Pastry Chef to prepare diverse baked goods, create desserts, manage inventory, and lead a team while ensuring quality and safety.

• 3 - 8 Years
• Abu Dhabi - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training and scheduling staff, and ensure adherence to safety policies.

• 4 - 9 Years
• United Arab Emirates - United Arab Emirates

Supervise kitchen staff, ensure food quality and presentation, assist in training, maintain safety standards, and support team collaboration.

• 1 - 7 Years
• Dubai - United Arab Emirates

Prepare and cook food according to recipes, ensure food quality, maintain logs, and supervise kitchen staff while adhering to sanitation standards.

• 1 - 6 Years
• Abu Dhabi - United Arab Emirates

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and ensure quality standards while developing positive relationships with team members.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepare and cook food according to recipes, monitor stock, ensure food quality, and maintain sanitation standards while training junior chefs.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates

Responsible for preparing high quality dishes, maintaining hygiene standards, and supporting kitchen operations with a positive attitude and teamwork skills.

• 1 - 7 Years
• Oman - Oman

Assist in overseeing pastry production, ensure quality standards, train staff, and enhance customer satisfaction through effective teamwork and communication.

• 1 - 3 Years
• Dubai - United Arab Emirates

Responsible for food quality control, preparation, and presentation while adhering to safety standards; requires strong communication, multitasking, and organizational skills.

• 2 - 5 Years
• Dubai - United Arab Emirates

Responsible for food quality control, preparation, and presentation in a high-pressure environment, while adhering to safety standards and culinary trends.

• 3 - 6 Years
• Dubai - United Arab Emirates

Prepare and cook food according to recipes, maintain food quality, monitor stock, and ensure compliance with sanitation standards.

• 1 - 5 Years
• Dubai - United Arab Emirates

Responsible for food preparation, maintaining hygiene standards, and ensuring customer satisfaction in a high-volume kitchen environment.