Showing 55

Banqueting Sous Chef Jobs in Doha

Georgian Sous Chef

The role involves assisting in kitchen operations, leading staff, ensuring quality Georgian cuisine, and maintaining hygiene standards.

30+ days ago
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Sous Chef - (Indian Cuisine)

Client of Inspire Talent Acquisition HR Consultancy&Hospitality Services W.L.L

  • 4 - 9 Years
  • Doha - Qatar

Seeking a skilled Sous Chef specializing in Asian cuisine to assist in kitchen operations, staff management, and menu development in a luxury environment.

26 Nov

Sous Chef - All Day Dining

Hyatt Hotel

Assist in managing high-volume All Day Dining operations, supervise buffet preparation, enforce food safety regulations, and lead kitchen staff effectively.

21 Nov

Sous Chef (Steakhouse)

Four Seasons Hotel

Oversee staff training, develop seasonal menus, ensure sanitation compliance, mentor team members, and maintain quality control in a culinary environment.

Employer Active9 Dec

Waiter/Waitress (Banquet)

Set up banquet rooms, serve food and beverages, maintain cleanliness, and provide excellent service; requires communication skills and attention to detail.

30+ days ago

Demi Chef de Partie

Rosewood Hotels and Resorts

Assist in hotel kitchens, ensuring guest satisfaction, operational efficiency, training associates, and adhering to health and safety standards.

10 Nov

Chef

Hamam Shawaya
  • 2 - 4 Years
  • Doha - Qatar

Lead kitchen operations, design Arabic menus, supervise staff, ensure food safety, manage inventory, and require expertise in Arabic cuisine and budgeting.

Easy ApplyMultiple Vacancies30+ days ago

Chef De Partie

ACCOR

Prepare and present high-quality dishes, manage kitchen sections, uphold hygiene standards, and train Commis Chefs in a 5-star hotel environment.

3 Dec

Commis 1 (Female Chef)

Confidential Company

  • 1 - 3 Years
  • Doha - Qatar

Assist in food preparation, maintain cleanliness, ensure food safety, and collaborate with team members in a fast-paced kitchen environment.

Easy ApplyMultiple VacanciesEmployer Active12 Nov

Commis II - Levantine/Mediterranean

Rosewood Hotels and Resorts

Assists in kitchen operations, ensuring guest satisfaction, food preparation, sanitation standards, and compliance with health and safety regulations.

30+ days ago

Commis I

Rosewood Hotels and Resorts

Assists in kitchen operations, ensuring sanitation standards, quality control, and compliance with company policies while supporting overall hotel success.

30+ days ago

Commis - Chinese Cuisine

Rosewood Hotels and Resorts

Assists in kitchen operations, ensuring guest satisfaction, maintaining sanitation standards, and supporting team collaboration in a Chinese cuisine environment.

30+ days ago

Catering Manager

Teyseer Services company

Job Purpose: The Catering Manager oversees all aspects of catering operations, including planning, coordinating, and supervising food service for events, on-site operations, and...

Easy ApplyMultiple Vacancies8 min ago

Chef de Partie

Hilton Hotels

Responsible for supervising staff, ensuring high-quality food preparation, assisting with food cost controls, and maintaining hygiene standards.

1 Dec

Chef Trainer

Calo Inc.

Responsible for new product development training, ensuring quality standards, collaborating with teams, and innovating meal options while maintaining customer satisfaction.

25 Nov

Commis Chef

Hyatt Hotel

Assist senior chefs in meal preparation, maintain kitchen hygiene, and demonstrate cooking skills with knowledge of South African cuisine.

19 Nov

Commis Chef - Colleague Restaurant

Hyatt Hotel

Learn and practice cooking methods, maintain hygiene, assist in meal preparation, and manage time efficiently in a culinary environment.

19 Nov

Chef de Partie - Restaurant

Hyatt Hotel

Responsible for managing kitchen sections, ensuring high-quality dish preparation, supporting team coordination, and adhering to food safety standards.

19 Nov

Chef De Partie

ACCOR

Prepare and cook food, ensure quality control, lead kitchen staff, maintain hygiene standards, and possess strong culinary and leadership skills.

30+ days ago

Chef De Partie

Confidential Company

  • 3 - 5 Years
  • Doha - Qatar

Oversee dish preparation, collaborate on menus, train staff, maintain hygiene, manage inventory, and ensure culinary excellence in a fast-paced kitchen.

Easy ApplyMultiple Vacancies30+ days ago

Stewarding Supervisor

RAFFLES

Lead and supervise a large stewarding team, ensuring sanitation compliance, inventory management, and effective communication with culinary and event teams.

18 Nov

Shift Leader - Events

Hyatt Hotel

Responsible for supervising event setups and coordinating teams, requiring leadership, communication skills, and knowledge of banquet service standards.

19 Nov

Groups & Events Sales Manager

ACCOR

Identify and secure group and event business, develop sales strategies, negotiate contracts, and lead a sales team with strong communication skills.

30+ days ago

AV Technician

ACCOR

Responsible for setting up audio-visual equipment, conducting inventory, ensuring safety compliance, and collaborating with engineering teams; requires strong communication skil...

30+ days ago

Chief Steward

Kempinski Hotel

Responsible for food service, inventory management, cleanliness, training, and cost control while ensuring guest satisfaction and adherence to hygiene standards.

Easy Apply30+ days ago

Food & Beverage Attendant

Hilton Hotels

The role involves delivering exceptional customer service, managing food and beverage orders, and maintaining high standards in dining areas.

1 Dec

Sales Executive

ACCOR

Responsible for driving revenue through sales activities, building guest relationships, and maintaining accounts while possessing strong communication and negotiation skills.

30+ days ago

Sales Manager

ACCOR

Responsible for generating leads, closing sales, managing client communication, and implementing sales strategies in luxury hotel markets with excellent communication skills.

30+ days ago

Groups & Events Sales Executive

ACCOR

Identify and develop group and event business opportunities, prepare proposals, negotiate contracts, and achieve sales targets while ensuring client satisfaction.

30+ days ago

Waiter & Waitress - Catering

Teyseer Services company

We are seeking enthusiastic and reliable Waiters & Waitresses to join our catering team. You will be responsible for providing excellent customer service in food & beverage depa...

Easy ApplyMultiple Vacancies8 min ago

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