Bar Steward Jobs in Saudi Arabia

• 3 - 8 Years
• Riyadh - Saudi Arabia

Seeking a skilled barista with strong customer service skills, experience in preparing espresso drinks, and ability to work in a fast-paced environment.

• 3 - 8 Years
• Jeddah - Saudi Arabia

Seeking a skilled Chef de Partie with expertise in pastries, desserts, and team supervision, holding a culinary diploma and strong food safety knowledge.

• 1 - 6 Years
• Riyadh - Saudi Arabia

Provide exceptional customer service, manage orders, maintain dining area cleanliness, and foster a welcoming environment while possessing strong interpersonal skills.

• 2 - 5 Years
• Dammam , Al Khobar - Saudi Arabia

Engage guests, take food and beverage orders, ensure customer satisfaction, and maintain cleanliness while demonstrating excellent customer service and teamwork.

• 0 - 2 Years
• Jeddah - Saudi Arabia

Welcome and seat guests, take orders, serve food and beverages, ensure satisfaction, handle billing, and maintain cleanliness in a fast-paced environment.

• 2 - 8 Years
• Jeddah - Saudi Arabia

Seeking a skilled Chef De Partie with expertise in hot kitchen operations, menu execution, and food safety protocols, preferably with a culinary diploma.

• 1 - 2 Years
• Jeddah , Riyadh - Saudi Arabia

Deliver exceptional customer service, maintain cleanliness, prepare food, handle payments, and support operations with strong communication skills in a fast-paced environment.

• 5 - 10 Years
• Al Khobar - Saudi Arabia

Seeking skilled culinary professionals including Chef de Partie, Commis, Sushi Chef, and Butcher with English proficiency and required documentation.

• 3 - 8 Years
• Riyadh - Saudi Arabia

Craft exceptional coffee beverages while maintaining cleanliness and organization; requires high school diploma, fluency in English, and additional language skills.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Ensure food quality, maintain sanitation standards, assist in kitchen operations, and support team goals while adhering to safety policies.

• 2 - 5 Years
• Riyadh - Saudi Arabia

Assists in kitchen operations, ensures culinary standards, leads team, manages food production, and enhances guest satisfaction through exceptional service.

• 3 - 5 Years
• Saudi Arabia - Saudi Arabia

Prepare and cook food, maintain quality standards, assist in employee management, and ensure guest service needs are met.

• 3 - 8 Years
• Saudi Arabia - Saudi Arabia

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety and company policies.

• 3 - 5 Years
• Saudi Arabia - Saudi Arabia

Prepare and cook meals, maintain food quality, assist in employee management, and ensure adherence to safety standards with a vocational degree.

• 3 - 8 Years
• Saudi Arabia - Saudi Arabia

Prepare and cook Indonesian cuisine, maintain food quality, assist in employee management, and ensure adherence to safety and quality standards.

• 3 - 9 Years
• Saudi Arabia - Saudi Arabia

Prepare and cook meals, ensure food quality, assist in training staff, maintain logs, and adhere to safety standards.

• 1 - 3 Years
• Al Madina Al Munawarah - Saudi Arabia

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and support team goals with a high school diploma required.

• 0 - 5 Years
• Saudi Arabia - Saudi Arabia

Guest Service Experts are responsible for creating memorable dining experiences, ensuring safety, professionalism, and effective communication while serving guests.

• 0 - 2 Years
• Saudi Arabia - Saudi Arabia

Guest Service Experts ensure memorable dining experiences by serving guests, managing menus, and maintaining a professional appearance in a safe environment.

• 1 - 3 Years
• Riyadh - Saudi Arabia

Guest Service Experts provide memorable dining experiences by serving guests, managing the menu, and maintaining a safe and professional environment.

• 2 - 4 Years
• Riyadh - Saudi Arabia

Oversee kitchen operations, manage food quality, minimize waste, ensure hygiene standards, and direct kitchen staff while maintaining financial and guest service standards.

• 1 - 2 Years
• Jeddah - Saudi Arabia

The role involves supervising kitchen staff, enforcing quality standards, managing inventory, and ensuring team training and motivation for effective service.

• 8 - 10 Years
• Riyadh - Saudi Arabia

The role involves managing kitchen activities, training staff, ensuring food quality, and maintaining sanitation standards, requiring strong communication and leadership skills.

• 5 - 7 Years
• Riyadh - Saudi Arabia

Manage kitchen operations, lead staff, ensure quality food preparation, and maintain sanitation standards while possessing strong communication and leadership skills.

• 5 - 7 Years
• Riyadh - Saudi Arabia

Manage kitchen operations, train staff, ensure quality standards, and maintain sanitation while producing high-quality dishes in a dining environment.

• 1 - 7 Years
• Saudi Arabia - Saudi Arabia

Prepare and cook dishes, ensure food quality and hygiene, collaborate with outlets, train staff, and innovate menus in a high-volume kitchen.

• 1 - 7 Years
• Saudi Arabia - Saudi Arabia

Assist in kitchen operations ensuring food is prepared and plated according to hotel standards, requiring strong organizational skills and multitasking ability.

• 3 - 6 Years
• Riyadh - Saudi Arabia

Design and curate international menus, prepare dishes, manage inventory, ensure quality control, and collaborate with kitchen staff while demonstrating flexibility.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Responsible for food preparation, quality control, kitchen standards, and operational budget management; requires culinary skills and hospitality education.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Responsible for managing the pastry section, ensuring quality and creativity, supervising preparation, and maintaining hygiene standards while delivering excellent customer serv...