Bread Jobs in Dubai

• 2 - 7 Years
• Dubai - United Arab Emirates

Manage kitchen operations, ensure food safety, lead staff, develop recipes, and maintain inventory while delivering exceptional dining experiences.

• 2 - 7 Years
• Dubai - United Arab Emirates (UAE)

Craft authentic Pakistani breads, operate baking equipment, and ensure quality; requires culinary certification and experience in Pakistani bread making.

• 1 - 3 Years
• Dubai - United Arab Emirates

Join the Food and Beverage Team to assist in delivering exceptional service, ensuring sanitation standards, and possessing excellent communication skills.

• 1 - 3 Years
• Dubai - United Arab Emirates

Manage mise en place, ensure food quality, assist in creating dishes, and possess communication skills and culinary diploma.

• 1 - 5 Years
• Dubai - United Arab Emirates (UAE)

Craft exquisite cakes and pastries, master advanced decorating techniques, manage inventory, and supervise staff while adhering to hygiene standards.

• 2 - 5 Years
• Ajman , Dubai - United Arab Emirates (UAE)

Responsible for chocolate spread and biscuit cream production, ensuring quality and safety compliance, with strong teamwork and problem-solving skills required.

• 1 - 4 Years
• Dubai - United Arab Emirates (UAE)

Seeking a crepe maker to prepare menu items, engage customers, and ensure satisfaction with strong communication skills and a willingness to learn.

• 3 - 8 Years
• Dubai - United Arab Emirates (UAE)

Prepare high-quality pastries, develop recipes, ensure hygiene, manage inventory, and possess strong pastry techniques and creativity in a fast-paced environment.

• 0 - 1 Year
• Dubai , Al Ain , Abu Dhabi - United Arab Emirates (UAE)

Assist customers with baked goods, operate cash register, prepare various baked items, and maintain cleanliness in a bakery environment.

• 2 - 8 Years
• Dubai , Sharjah - United Arab Emirates (UAE)

Manage dispatch operations, ensure compliance with food safety standards, optimize logistics, and supervise staff while tracking performance metrics.

• 1 - 3 Years
• Dubai - United Arab Emirates (UAE)

The candidate will manage government procedures, process visa applications, and maintain records while ensuring compliance with UAE regulations.

• 1 - 8 Years
• Dubai - United Arab Emirates

Prepare and decorate desserts, supervise staff, ensure quality and hygiene, and contribute to menu development in a fast-paced culinary environment.

• 2 - 7 Years
• Dubai - United Arab Emirates

Prepare and bake breads and pastries, ensure food safety compliance, assist in employee management, and maintain quality standards.

• 1 - 3 Years
• Dubai - United Arab Emirates

Responsible for service preparations, ensuring cleanliness, managing guest interactions, and delivering exceptional customer service with a fun personality and previous experience.

• 3 - 7 Years
• Dubai - United Arab Emirates

Responsible for solving customer problems, building applications using Python or Typescript, and collaborating with teams to deliver impactful solutions.

• 0 - 5 Years
• Dubai - United Arab Emirates

Responsible for food and beverage preparation, efficient service coordination, customer interaction, and maintaining cleanliness while ensuring excellent customer service.

• 2 - 5 Years
• Dubai - United Arab Emirates

Lead pastry kitchen operations, create exceptional desserts, manage team, ensure quality and safety, requiring creativity, leadership, and culinary expertise.

• 3 - 5 Years
• Dubai - United Arab Emirates

Lead pastry kitchen operations, create exceptional desserts, manage team, ensure quality and safety, with strong culinary and leadership skills required.

• 3 - 7 Years
• Dubai - United Arab Emirates

Responsible for managing Arabic kitchen operations, ensuring food quality, menu development, staff training, and compliance with hygiene standards.

• 5 - 7 Years
• Dubai - United Arab Emirates

Responsible for managing pastry operations, creating desserts, ensuring quality, and supervising staff while possessing culinary certification and strong leadership skills.

• 1 - 4 Years
• Dubai - United Arab Emirates

Responsible for preparing high-quality bakery products, adhering to hygiene standards, and training junior staff while ensuring compliance with food safety regulations.

• 1 - 3 Years
• Dubai - United Arab Emirates

Assist in preparing high-quality pastries and desserts, maintain kitchen hygiene, support culinary team, and uphold exceptional guest service standards.

• 1 - 7 Years
• Dubai - United Arab Emirates

Responsible for food preparation, supervising staff, ensuring hygiene, and maintaining quality while possessing strong leadership and communication skills.

• 2 - 7 Years
• Dubai - United Arab Emirates

Prepare and cook authentic Indian dishes including curries, tandoori items, biryanis, and breads, focusing on vegetarian and non-vegetarian specialties.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies in a pastry and bakery environment.

• 1 - 3 Years
• Dubai - United Arab Emirates

Responsible for managing bakery production, ensuring quality and financial success, requiring practical skills and a diploma in Food Production with bakery specialization.

• 2 - 4 Years
• Dubai - United Arab Emirates

Assist the Pastry Chef in managing pastry production, requiring creativity, operational skills, and a diploma in Food Production with pastry specialization.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepare quality bakery items, ensure sanitation, manage inventory, and follow safety procedures while possessing attention to detail and teamwork skills.

• 4 - 9 Years
• Dubai - United Arab Emirates

Produce high-quality pastries and cakes, maintain consistency, support menu development, and possess strong technical skills in pastry production.

• 3 - 5 Years
• Dubai - United Arab Emirates

Plan and organize bakery production, train team members, ensure quality and safety standards, and manage inventory while focusing on customer satisfaction.