Catering Staff Jobs

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Diagnose, repair, and maintain kitchen equipment, ensuring safety and efficiency while collaborating with staff and managing inventory for catering operations.

• 3 - 5 Years
• Al Kuwait - Kuwait

Oversee outside catering events, manage staff, develop client relationships, and collaborate on innovative menu options while ensuring high service standards.

• 1 - 6 Years
• Dubai - United Arab Emirates (UAE)

Seeking a motivated Cook to prepare healthy meals, manage kitchen operations, and maintain hygiene standards on a private Superyacht.

• 4 - 9 Years
• Saudi Arabia - Saudi Arabia

Prepare and cook Indonesian cuisine, supervise kitchen operations, ensure compliance with standards, and lead team while providing exceptional customer service.

• 1 - 3 Years
• Doha - Qatar

Plan and manage catering operations, supervise staff, ensure customer service quality, control budget, and maintain food safety compliance.

• 4 - 9 Years
• Dubai - United Arab Emirates

Prepares and cooks food, supervises kitchen operations, ensures compliance with standards, and manages employee performance in culinary settings.

• 10 - 12 Years
• Algeria - Algeria

Develop and implement human resources policies, manage training and payroll, ensure compliance with labor laws, and enhance staff skills.

• 10 - 16 Years
• Doha - Qatar

Oversee catering operations, ensuring high-quality food service, budget compliance, and adherence to food safety standards while managing staff and client relations.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Assist in event planning, manage catering staff, ensure quality control, and provide excellent customer service with strong organizational skills.