Chef de Partie SO/

br> p>We are seeking a talented and experienced Chef de Partie to join our culinary team in Ras Al-Khaimah, United Arab Emirates. As a key member of our kitchen staff, you will be responsible for overseeing a specific section of the kitchen, ensuring high-quality food preparation, and maintaining excellent standards of hygiene and safety./p> br> ul> li>Manage and coordinate activities within a designated section of the kitchen/li> li>Prepare, cook, and present dishes according to menu specifications and quality standards/li> li>Supervise and train junior kitchen staff in your section/li> li>Ensure compliance with food safety regulations and maintain a clean, organized work environment/li> li>Assist in menu planning and development, incorporating seasonal ingredients and culinary trends/li> li>Collaborate with the Sous Chef and Executive Chef to maintain consistency in food quality and presentation/li> li>Monitor and control food costs, minimizing waste and optimizing ingredient usage/li> li>Participate in inventory management and stock rotation/li> li>Maintain excellent communication with front-of-house staff to ensure smooth service operations/li> li>Contribute to the continuous improvement of kitchen processes and procedures/li> li>Adapt to changing priorities and handle high-pressure situations efficiently/li> /ul> br> /div>