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Experience
3 - 5 Years
Job Location
Education
Any Graduation()
Nationality
Any Nationality
Gender
Not Mentioned
Vacancy
1 Vacancy
Job Description
Roles & Responsibilities
Qualifications:
Proven experience as a Chef de Partie in Chinese or Cantonese cuisine.
Culinary diploma or relevant certification.
Strong knowledge of Chinese/Cantonese cooking techniques.
Excellent communication and team skills.
Ability to work under pressure in a fast-paced environment.
Proven experience as a Chef de Partie in Chinese or Cantonese cuisine.
Culinary diploma or relevant certification.
Strong knowledge of Chinese/Cantonese cooking techniques.
Excellent communication and team skills.
Ability to work under pressure in a fast-paced environment.
Company Industry
- Hotels
- Hospitality
Department / Functional Area
- Chefs
- F&B
- Housekeeping
- Front Desk
Keywords
- Chef De Partie (Chinese/Cantonese Kitchen)
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Rosewood Hotels and Resorts