Cold Kitchen Jobs in UAE

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Assist in managing culinary activities, ensuring quality, hygiene, and productivity while promoting training and communication within the team.

• 3 - 5 Years
• Dubai - United Arab Emirates

Assist in preparing cold dishes, maintain hygiene, manage stock, and ensure food safety while collaborating with kitchen staff in a fast-paced environment.

• 3 - 8 Years
• United Arab Emirates - United Arab Emirates

Prepare and cook cold foods, maintain quality standards, assist in employee management, and ensure adherence to safety policies.

• 4 - 9 Years
• Dubai - United Arab Emirates

Prepare food items to guest orders, train kitchen staff, maintain equipment, and ensure cleanliness; requires culinary experience and strong teamwork skills.

• 3 - 6 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies in a culinary environment.

• 1 - 2 Years
• United Arab Emirates - United Arab Emirates

Seeking a detail-oriented Commis II for cold kitchen operations, skilled in knife techniques and food preparation, with culinary diploma and teamwork abilities.

• 1 - 3 Years
• Dubai - United Arab Emirates

Assist in preparing cold dishes, maintain kitchen cleanliness, monitor inventory, adhere to food safety standards, and support kitchen operations.

• 4 - 9 Years
• Dubai - United Arab Emirates

Prepare food items to guest orders, train kitchen staff, maintain equipment, and ensure food safety and hygiene standards.

• 1 - 2 Years
• Dubai - United Arab Emirates

Assist in preparing and presenting cold dishes, maintain kitchen cleanliness, and adhere to food safety standards while demonstrating culinary skills.

• 1 - 3 Years
• Ras Al Khaimah - United Arab Emirates

Responsible for meal preparation, maintaining cleanliness, and adhering to food handling laws, requiring physical strength, communication skills, and flexibility.

• 4 - 8 Years
• Ras Al Khaimah - United Arab Emirates

Responsible for food presentation, maintaining cleanliness, and supporting kitchen operations while ensuring compliance with hygiene and food handling standards.

• 1 - 5 Years
• Dubai - United Arab Emirates

Prepare and delegate food production, maintain cleanliness, train junior staff, and ensure food safety standards in a dynamic kitchen environment.

• 1 - 5 Years
• Abu Dhabi - United Arab Emirates

Prepare and cook cold foods, maintain kitchen cleanliness, follow safety procedures, and support team goals while ensuring food quality standards.

• 3 - 4 Years
• Abu Dhabi - United Arab Emirates

Prepare and cook food, follow safety policies, maintain quality standards, and develop positive relationships; requires technical education and related work experience.

• 3 - 5 Years
• Dubai - United Arab Emirates

Responsible for daily food preparation, coordinating tasks, ensuring quality standards, and training subordinates in a dynamic kitchen environment.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates

Responsible for food production and presentation, ensuring quality standards, supporting kitchen operations, and maintaining customer service focus and hygiene requirements.

• 1 - 2 Years
• Dubai - United Arab Emirates

Responsible for food preparation, maintaining hygiene, controlling food stock, and ensuring quality standards in a dynamic kitchen environment.

• 10 - 12 Years
• Dubai - United Arab Emirates

Assist in supervising kitchen staff, develop menus, ensure food quality, maintain hygiene standards, and train employees while maximizing productivity.

• 1 - 3 Years
• Dubai - United Arab Emirates

Organizes mise-en-place production, takes orders, maintains hygiene standards, and ensures effective communication within the kitchen team.

• 1 - 4 Years
• Dubai - United Arab Emirates

Oversee preparation of cold dishes, maintain hygiene standards, support junior team members, and demonstrate creativity in a high-volume kitchen environment.

• 3 - 6 Years
• Dubai - United Arab Emirates

Job Description Ready to chill with a sizzling career move? Join our talented culinary team and play a vital role in creating exquisite cold dishes that leave our guests refresh...

• 4 - 8 Years
• Dubai - United Arab Emirates (UAE)

Seeking a female Sales Executive with strong client relationships, sales experience in food and beverage, and excellent negotiation skills.

• 3 - 5 Years
• Dubai - United Arab Emirates

Support Cold Kitchen operations, oversee food preparation, maintain quality and sanitation standards, and possess knowledge of HACCP guidelines.

• 1 - 6 Years
• Dubai - United Arab Emirates (UAE)

Join a delivery-focused kitchen to expertly prepare pizzas, maintain food safety, and manage inventory; passion for culinary arts is essential.

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

Craft pizzas from scratch, manage inventory, ensure food safety, and demonstrate strong pizza-making skills in a fast-paced environment.

• 1 - 7 Years
• Dubai - United Arab Emirates

Assist Senior Chefs in food preparation, train junior staff, ensure quality standards, and maintain kitchen organization and hygiene.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates

Prepare and bake Neapolitan pizzas using traditional methods, ensuring quality ingredients and maintaining food safety standards while collaborating on creative specials.

• 1 - 2 Years
• Dubai - United Arab Emirates

The role involves managing kitchen tasks, ensuring food quality, supporting dish creation, and requires excellent communication and teamwork skills.

• 2 - 5 Years
• Abu Dhabi , Dubai , Sharjah - United Arab Emirates (UAE)

Responsible for preparing and selling shawarma, ensuring food safety, managing inventory, and providing excellent customer service in a dynamic environment.

• 2 - 8 Years
• United Arab Emirates (UAE) - United Arab Emirates (UAE)

Assist in food preparation and cooking, maintain hygiene, manage inventory, and collaborate with the kitchen team while ensuring food safety standards.