Commis Iii Main Kitchen Jobs in Dubai

• 1 - 3 Years
• Dubai - United Arab Emirates

Assist in food preparation and cooking, maintain hygiene, collaborate with staff, and support menu development while ensuring food quality and safety.

• 1 - 3 Years
• Dubai - United Arab Emirates

Assist in food preparation and cooking, maintain hygiene, collaborate with kitchen staff, and support menu development while ensuring food quality.

• 3 - 5 Years
• Dubai - United Arab Emirates

Assist in preparing high-quality pastries, maintain kitchen cleanliness, support chefs, and demonstrate creativity in a fast-paced culinary environment.

• 1 - 7 Years
• Dubai - United Arab Emirates

Responsible for food preparation, maintaining hygiene standards, collaborating with the Chef de Partie, and demonstrating strong interpersonal skills.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepares mise en place, assists in food presentation, maintains cleanliness, and communicates effectively while adhering to safety and hygiene standards.

• 0 - 7 Years
• Dubai - United Arab Emirates

Responsible for organizing kitchen operations, maintaining quality standards, collaborating on requisitions, and demonstrating initiative in problem-solving and skill improvement.

• 1 - 4 Years
• Dubai - United Arab Emirates

Prepares mise en place, assists in food presentation, maintains hygiene, and requires good communication skills and teamwork.

• 1 - 3 Years
• Dubai - United Arab Emirates

Assist in daily kitchen operations, maintain hygiene, control food stock, and ensure quality food preparation with culinary skills and English communication.

• 2 - 3 Years
• Dubai - United Arab Emirates

Responsible for food management, compliance with standards, and teamwork; requires culinary experience, time management, and hygiene skills.

• 2 - 5 Years
• Dubai - United Arab Emirates

Responsible for food quality control, preparation, and service while adhering to safety standards; requires strong communication and organizational skills.

• 4 - 6 Years
• Dubai - United Arab Emirates

Responsible for food quality control, preparation, and presentation while adhering to safety standards; requires strong communication, multitasking, and organizational skills.

• 1 - 3 Years
• Dubai - United Arab Emirates

Responsible for food quality control, preparation, and presentation while collaborating with the Sous Chef, ensuring high standards and excellent customer service.

• 1 - 7 Years
• Dubai - United Arab Emirates

Ensure consistent food quality and presentation, support kitchen operations, maintain hygiene standards, and possess strong communication skills in a five-star hotel.

• 2 - 3 Years
• Dubai - United Arab Emirates

Responsible for food quality control, preparation, and presentation while demonstrating exceptional culinary skills and a passion for gastronomy in a luxury environment.

• 3 - 5 Years
• Dubai - United Arab Emirates

The role involves strategic marketing, user insights, campaign execution, and collaboration with product teams to drive growth and retention.

• 1 - 3 Years
• Dubai - United Arab Emirates

Ensure consistent food quality and presentation, support kitchen operations, maintain hygiene standards, and possess strong communication skills in a luxury hotel setting.

• 5 - 6 Years
• Dubai - United Arab Emirates

Oversee kitchen operations, ensure high-quality food production, maintain hygiene standards, and lead a team in a luxury environment.

• 3 - 8 Years
• Dubai - United Arab Emirates (UAE)

Seeking an expert in electrical systems for installation, maintenance, and troubleshooting, ensuring compliance with safety regulations and supporting facility upkeep.

• 3 - 5 Years
• Dubai - United Arab Emirates

Oversee kitchen operations, ensure food safety and hygiene, manage inventory, and collaborate with departments while demonstrating culinary expertise and leadership.

• 3 - 5 Years
• Dubai - United Arab Emirates

Assist in menu planning and kitchen management, lead the team, ensure food quality, and maintain safety standards while training junior staff.

• 2 - 4 Years
• Dubai - United Arab Emirates

Provide warm guest welcomes, manage seating and reservations, resolve complaints, and maintain safety protocols while demonstrating exceptional communication skills.

• 2 - 5 Years
• Dubai - United Arab Emirates

Seeking a Culinary Coach with genuine service personality and high emotional intelligence, possessing managerial experience in the hospitality industry.

• 15 - 26 Years
• Dubai - United Arab Emirates (UAE)

Seeking an experienced Project Manager with strong building construction background to oversee large-scale projects, ensuring quality, budget, and schedule adherence.

• 2 - 4 Years
• Dubai - United Arab Emirates

Prepare supplies for kitchen operations, communicate updates, ensure HACCP compliance, and possess good interpersonal skills in a five-star hotel setting.

• 1 - 5 Years
• Dubai - United Arab Emirates

Monitors kitchen equipment, prepares meal ingredients, maintains sanitation standards, and requires culinary knowledge with strong communication skills in English.

• 1 - 6 Years
• Dubai - United Arab Emirates

Prepare and cook dishes, follow recipes, maintain kitchen cleanliness, report equipment issues, and possess strong organizational and communication skills.

• 1 - 4 Years
• Dubai - United Arab Emirates

Responsible for providing excellent service, preparing high-quality food, and ensuring professional service in line with Hyatt International standards.

• 1 - 3 Years
• Dubai - United Arab Emirates (UAE)

Seeking passionate kitchen professionals for food preparation, ensuring hygiene, controlling costs, and maintaining quality with culinary arts and time management skills.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepare inventory, assist chefs, ensure food quality, comply with HACCP standards, and maintain operational records in a hospitality environment.

• 1 - 3 Years
• Dubai - United Arab Emirates

Responsible for food preparation and service, maintaining hygiene standards, operating kitchen equipment, and ensuring food safety in a high-volume kitchen.