Showing 31

Commis Jobs in Qatar

Commis I Seasonal

The role involves preparing ingredients, cooking basic dishes, and supporting senior chefs, requiring culinary skills and teamwork in a fast-paced kitchen.

Easy Apply25 Aug
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Commis l

AccorHotel

  • 1 - 3 Years
  • Qatar - Qatar

An entry-level chef prepares ingredients, cooks basic dishes, maintains hygiene, and supports senior chefs, requiring culinary skills and teamwork.

Employer Active17 hrs ago

Commis II - Curiosa by Jean Georges

Four Seasons Hotel

Assist in food preparation, conduct inventory checks, support kitchen staff, and uphold sustainability goals; requires culinary degree and interpersonal skills.

21 Aug

Commis 1 Cold Kitchen"

Wyndham Grand Doha West Bay Beach

JOB SUMMARY The Commis I Cold Kitchen is responsible for assisting in the preparation, production, presentation, and service of cold food items in accordance with the hotel's cu...

10 Aug

Commis Chef

Premier Inn Hotels LLC

Commis Chef is a key role which assists the head chef in the preparation and service of all sections in the Kitchen. Build an effective and motivated team which delivers consist...

7 Aug

Commi 1

Calo Inc.

Support kitchen operations by preparing components, ensuring hygiene, adhering to safety protocols, and optimizing ingredient usage in a high-volume environment.

30+ days ago

Commis I

AccorHotel

  • 0 - 5 Years
  • Doha - Qatar

Do you have an appetite for career progression and ready to take your culinary skills to a world-class platform? Take your career to a whole new level with us and join our kitch...

12 Aug

Commis I Butchery"

Wyndham Grand Doha West Bay Beach

Responsible for butchery preparation, ensuring food safety, quality control, and teamwork while possessing strong knife skills and culinary knowledge.

30+ days ago

Commis I - Pastry

M GALLERY

Responsible for preparing high-quality pastries and desserts, ensuring cleanliness, and supporting senior chefs in a fast-paced kitchen environment.

30+ days ago

Commis I - Banquet

PULLMAN

Prepare hazardous foods following HACCP guidelines, maintain kitchen safety, collaborate with team, and possess strong cooking and communication skills.

30+ days ago

Commis I

M GALLERY

Responsible for preparing high-quality dishes, assisting kitchen operations, ensuring food safety, and collaborating with the culinary team while demonstrating creativity and st...

30+ days ago

Commis I

Rosewood Hotels and Resorts

Provide courteous service, manage guest inquiries, assist in kitchen operations, ensure sanitation standards, and support overall hotel success.

17 Aug

Commis 1

Marriott International

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while fostering positive relationships.

30+ days ago

Commis I - Butchery

Rosewood Hotels and Resorts

Responsible for food preparation, quality control, sanitation standards, and maintaining positive guest interactions while supporting kitchen operations.

3 Aug

Commis I - Pastry

Rosewood Hotels and Resorts

Responsible for providing professional service, managing guest inquiries, and assisting in kitchen operations including food preparation and sanitation standards.

30+ days ago

Commis I Cold Kitchen

Grand Regency Doha Trademark Collection by Wyndham

Prepare and present cold kitchen items such as salads, sandwiches, dressings, and cold appetizers. Assist the Chef de Partie in daily food preparation. Ensure all ingredients ar...

30+ days ago

Head Chef

Attar
  • 0 Year
  • Doha - Qatar

Design and curate innovative menus, manage kitchen operations, oversee inventory, and lead staff while ensuring food safety and culinary excellence.

Easy Apply18 Aug

Turkish Cook (Catering)

Teyseer Services Company W.L.L.

The role involves preparing authentic Turkish cuisine, ensuring food quality, hygiene, and menu planning, requiring expertise in traditional recipes and cooking techniques.

Easy ApplyMultiple Vacancies3 Aug

Cook - Indian / Continental / Arabic cuisines

Teyseer Services company

Job Summary: We are seeking a skilled Cooks with experience in preparing Continental, Indian, and Arabic cuisines to join our catering team. The ideal candidates will be respons...

Easy ApplyMultiple Vacancies30+ days ago

Junior Sous Chef Arabic Cuisine

Wyndham Grand Doha West Bay Beach

Oversee Arabic cuisine preparation, ensure food safety and quality, manage kitchen operations, and support team development in a fast-paced environment.

25 Aug

Chef de Partie (Italian)

AccorHotel

  • 1 - 5 Years
  • Doha - Qatar

Manage Italian kitchen section, supervise team, ensure quality dishes, maintain food safety, and collaborate on menu development with strong Italian cuisine knowledge.

Employer Active17 hrs ago

Chief cook - Catering

Teyseer Services Company W.L.L.

Job Summary: The Chief Cook is responsible for leading the culinary operations of a catering service of a particular site. This includes menu development, food preparation, team...

Easy ApplyMultiple Vacancies30+ days ago

Cook II

Mandarin Oriental Hotel Group

Responsible for supporting culinary preparation and production tasks, maintaining hygiene, and following recipes while ensuring food safety and quality standards.

30+ days ago

Demi Chef de Partie

Mandarin Oriental Hotel Group

Support Chef de Partie in kitchen operations, prepare food items, guide junior chefs, ensure hygiene and quality standards, and maintain teamwork.

30+ days ago

Chef de Partie

Mandarin Oriental Hotel Group

Manage kitchen section, ensure food quality and safety, lead junior chefs, and maintain hygiene standards while supporting culinary operations.

30+ days ago

Cook - South Indian Cuisines

Teyseer Services Company W.L.L.

Job Summary The Cook – South Indian Cuisine is responsible for preparing authentic South Indian dishes while maintaining the highest standards of food quality, hygiene, presenta...

Easy ApplyMultiple Vacancies30+ days ago

Cook – Arabic Cuisines (Catering)

Teyseer Services company

Responsible for preparing authentic Arabic dishes in catering, ensuring quality, hygiene, and food safety while supervising kitchen staff and managing menu planning.

Easy ApplyMultiple Vacancies30+ days ago

Cook

SHAQAB

Responsible for cooking and catering with three years of experience required, willing to stay in Ras Laffan.

Easy Apply30+ days ago

PRIVATE CHEF

Excel Fibers
  • 3 - 5 Years
  • Doha - Qatar

Prepare diverse meals, manage kitchen hygiene and inventory, ensure food quality, and maintain professionalism in a private household environment.

Easy Apply30+ days ago

Cook I

Mandarin Oriental Hotel Group

Prepare and execute food items, maintain cleanliness, support various operations, and possess culinary knowledge, strong organization, and communication skills.

30+ days ago

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