Cooking Jobs in Lebanon

• 1 - 2 Years
• Lebanon - Lebanon

The role involves cooking with previous kitchen experience, requiring flexibility in shifts and immediate availability.

• 1 - 3 Years
• Lebanon - Lebanon

We're Hiring the Dream Team! Are you a Maestro in the kitchen? A coffee artist? Well, we're building something exciting, and we want the coolest crew on board. We're looking for...

• 1 - 3 Years
• Beirut - Lebanon

Assist in preparing menu items, maintain kitchen hygiene, adhere to food safety standards, and support teamwork with a culinary arts background.

• 2 - 6 Years
• Beirut - Lebanon

The role involves assisting senior chefs in food preparation, maintaining kitchen hygiene, and learning culinary skills in a team-oriented environment.

• 1 - 3 Years
• Beirut - Lebanon

Seeking a passionate individual for a culinary team, focusing on Italian cuisine with a strong desire to learn and deliver quality.

• 1 - 3 Years
• Lebanon - Lebanon

Assist senior chefs with food preparation, maintain kitchen cleanliness, and support operations during service hours with teamwork and efficiency.

• 10 - 12 Years
• Lebanon - Lebanon

Manage kitchen operations, ensure compliance with standards, oversee food quality, and train team members while maintaining cost efficiency and guest satisfaction.

• 3 - 5 Years
• Lebanon - Lebanon

Prepare and cook various food items, ensure food safety and hygiene, and assist in inventory management for smooth kitchen operations.

• 1 - 3 Years
• Lebanon - Lebanon

Seeking a skilled Chef de Partie with strong cooking knowledge, ability to work under pressure, and excellent time management and communication skills.

• 2 - 7 Years
• Lebanon - Lebanon

Prepare and present high-quality dishes, manage kitchen operations, train staff, and ensure food safety while collaborating in a fast-paced environment.

• 1 - 7 Years
• Beirut - Lebanon

Manage kitchen section, prepare high-quality food, supervise staff, ensure food safety, and maintain quality standards while working efficiently under pressure.

• 4 - 9 Years
• Lebanon - Lebanon

Lead kitchen operations, manage staff, ensure culinary standards, provide exceptional customer service, and conduct human resource activities in a culinary environment.

• 2 - 3 Years
• Beirut - Lebanon

Organize kitchen operations, supervise staff, ensure food safety, and maintain effective communication while preparing dishes and conducting training.

• 1 - 7 Years
• Lebanon - Lebanon

Manage kitchen section, prepare dishes, maintain hygiene, coordinate teamwork, control inventory, and ensure consistency in food presentation.

• 1 - 3 Years
• Lebanon - Lebanon

Prepare high-quality dishes, assist in kitchen operations, supervise Commis Chefs, ensure food safety, and contribute to menu development.

• 1 - 3 Years
• Beirut - Lebanon

Prepare high-quality dishes, assist in kitchen operations, supervise Commis Chefs, ensure food safety, and contribute to menu development.

• 2 - 7 Years
• Beirut - Lebanon

Prepare and present dishes, supervise Commis Chefs, ensure food hygiene, collaborate with Sous Chef, and contribute to menu planning and guest satisfaction.

• 5 - 7 Years
• Beirut - Lebanon

Supervise kitchen activities, ensure food safety, manage costs, recruit staff, and maintain high-quality standards while delivering exceptional dining experiences.

• 2 - 4 Years
• Beirut - Lebanon

Seeking a talented Chef to prepare nutritious meals, ensuring food hygiene and safety, while demonstrating reliability and teamwork.

• 1 - 3 Years
• Lebanon - Lebanon

Prepare and cook hot mezze dishes, ensure food quality, maintain cleanliness, and follow safety guidelines.

• 3 - 8 Years
• Lebanon - Lebanon

Prepare and cook Japanese dishes, ensure food quality, maintain kitchen safety, monitor inventory, and collaborate on menus with strong teamwork skills.

• 7 - 8 Years
• Lebanon - Lebanon

Supervise kitchen staff, ensure food quality and safety standards, manage inventory, and train team members in Oriental cuisine.

• 3 - 7 Years
• Lebanon - Lebanon

Responsible for ordering ingredients, managing inventory, overseeing food preparation, ensuring food safety, and leading kitchen staff for efficient operations.

• 1 - 3 Years
• Beirut - Lebanon

Lead kitchen operations, manage staff and inventory, ensure food quality, requiring strong leadership, creativity, and previous experience as Head Chef or Senior Cook.

• 1 - 7 Years
• Beirut - Lebanon

Prepare annual food and beverage plans, ensure quality standards, manage costs, and assist in menu development and promotions with strong culinary expertise.

• 1 - 3 Years
• Lebanon - Lebanon

Looking for Kitchen Chef de partie - hot section for a seafood restaurant in Tabarja : Responsibilities: Responsible for management of the hot section and the preparation sectio...

• 1 - 3 Years
• Lebanon - Lebanon

Assist the Head and Sous Chefs in daily prep and service Maintain top standards of taste, presentation, and hygiene Bring creativity, consistency, and teamwork to every plate

• 1 - 3 Years
• Lebanon - Lebanon

Prepare and present dishes, supervise commis chefs, maintain hygiene, and collaborate with the kitchen team for quality service.

• 1 - 3 Years
• Lebanon - Lebanon

Prepare and ensure quality of baked goods, manage inventory, maintain cleanliness, and collaborate on menu development; expertise in baking and food safety required.

• 1 - 3 Years
• Lebanon - Lebanon

Ensure adherence to hotel standards, promote values, deliver exceptional service, and support team development as a Chef de Partie.