Cuisine Jobs in UAE

• 3 - 6 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare authentic vegetarian Lebanese and Middle Eastern dishes, including hot & cold mezze, falafel, hummus, moutabal, salads, manakish, fatayer and other specialties. Develop ...

• 3 - 8 Years
• Dubai - United Arab Emirates (UAE)

Oversee daily operations of the Kerala restaurant, ensuring seamless service from kitchen to table and maintaining the authentic culinary experience. Manage inventory and procur...

• 1 - 5 Years
• Dubai - United Arab Emirates

As Chef de Cuisine, leading the Mediterranean specialty kitchen at Villamore Beach Club to deliver exceptional culinary experiences in accordance with Kempinski and Executive Ch...

• 1 - 7 Years
• Dubai - United Arab Emirates

The incumbent in this position is responsible for a Italian Specialty kitchen and ensures that it runs according to performance standards established by the Executive Chef accor...

• 5 - 7 Years
• Abu Dhabi - United Arab Emirates (UAE)

Oversee daily kitchen operations, ensuring a seamless workflow and high-quality food production to meet and exceed guest expectations. Develop and implement innovative seasonal ...

• 3 - 8 Years
• Abu Dhabi - United Arab Emirates

The Chef de Cuisine position is responsible for the supervision of the work of a team of kitchen personnel, thereby maintaining high standards of food preparation and service in...

• 3 - 8 Years
• Al Ain - United Arab Emirates (UAE)

Master the art of shawerma preparation, from precise meat slicing to perfect marination, ensuring consistent flavor and texture. Operate and maintain the vertical rotisserie (sh...

• 3 - 8 Years
• Abu Dhabi - United Arab Emirates

Company Description We are far more than a worldwide leader in hospitality. We welcome you as you are and offer opportunities to find a role and brand that truly match your pers...

• 5 - 8 Years
• Dubai - United Arab Emirates

We are seeking an exceptional Head Chef to bring a Greek culinary concept to life, combining authentic Greek flavours, traditional techniques and premium ingredients with contem...

• 3 - 8 Years
• Abu Dhabi - United Arab Emirates

The Chef De Cuisine position is responsible for the supervision of the work of a team of kitchen personnel, thereby maintaining high standards of food preparation and service in...

• 3 - 8 Years
• Abu Dhabi - United Arab Emirates

The Chef de Cuisine All Day Dining is responsible for managing the complete culinary operations of the hotel's all-day dining restaurant. The role ensures exceptional food quali...

• 2 - 7 Years
• Dubai - United Arab Emirates

JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff a...

• 8 - 13 Years
• Dubai - United Arab Emirates

We are seeking an exceptional Head Chef to lead the culinary direction to celebrate Turkey's rich culinary heritage, regional diversity and exceptional ingredients , bringing to...

• 5 - 10 Years
• Dubai - United Arab Emirates

As Banquets Chef de Cuisine you will lead Banquets kitchen operations including but not limited to menu planning and costing, organizing special events, developing new dishes, m...

• 3 - 6 Years
• Dubai - United Arab Emirates

We are seeking an experienced and highly creative Head Chef to lead the culinary operations for a bold and playful dining concept bringing together contemporary global cuisine, ...

• 8 - 13 Years
• Dubai - United Arab Emirates

As a Chef de Cuisine, Banquets you will manage and organize all the requirements of the restaurant kitchen to the highest standards in accordance with the standard operating pro...

• 8 - 13 Years
• Dubai - United Arab Emirates

Oversee Cold Kitchen operations, develop innovative menus, ensure food quality, manage inventory, and lead a team in a luxury hospitality environment.

• 3 - 7 Years
• Dubai - United Arab Emirates (UAE)

We are seeking an experienced and creative Executive Chef / Head Chef to lead our culinary operations. The ideal candidate should have strong expertise in American cuisine with ...

• 5 - 7 Years
• United Arab Emirates - United Arab Emirates

Assist in menu development, ensure food quality, manage culinary team, oversee kitchen operations, and maintain health standards in fine dining.

• 5 - 7 Years
• Dubai - United Arab Emirates

Manage restaurant kitchen operations, ensure hygiene, coordinate training, maintain inventory, and uphold service standards while ensuring guest satisfaction.

• 2 - 6 Years
• Dubai - United Arab Emirates

Accountable for daily kitchen operations, leading staff, managing food functions, ensuring quality and sanitation standards, and developing team members.

• 4 - 6 Years
• Dubai - United Arab Emirates

Supervise kitchen staff, ensure food quality and presentation, assist in training, maintain safety standards, and address guest service needs.

• 2 - 7 Years
• Dubai - United Arab Emirates

Responsible for kitchen operations, culinary standards, team leadership, customer service, and employee training to ensure quality and satisfaction.

• 2 - 7 Years
• Dubai - United Arab Emirates

Responsible for kitchen quality and production, menu coordination, staff management, and ensuring sanitation standards while enhancing guest satisfaction.

• 5 - 7 Years
• United Arab Emirates - United Arab Emirates

Assist in designing innovative menus, lead culinary team, ensure food quality, manage operations, and maintain health standards in fine dining.

• 5 - 7 Years
• United Arab Emirates - United Arab Emirates

Lead, manage, and motivate the culinary team to achieve high performance. Conduct regular training sessions to ensure staff are knowledgeable about best practices and safety pro...

• 5 - 10 Years
• Abu Dhabi - United Arab Emirates (UAE)

Design and curate innovative menus that reflect seasonal ingredients and local flavors, ensuring a unique dining experience. Oversee kitchen operations, maintaining high standar...

• 2 - 5 Years
• Al Ain - United Arab Emirates (UAE)

Prepare and cook high-quality meals according to established recipes and presentation standards, ensuring consistency and flavor. Maintain cleanliness and organization in workst...

• 10 - 15 Years
• Abu Dhabi - United Arab Emirates (UAE)

Design and curate innovative menus that reflect seasonal ingredients and local flavors, ensuring a unique dining experience. Oversee kitchen operations, maintaining high standar...

• 5 - 10 Years
• Abu Dhabi - United Arab Emirates (UAE)

Masterfully prepare authentic South Indian curries, dosas, idlis, and other regional specialties with precision and flair. Expertly operate and maintain tandoor ovens to produce...