Food Handling Jobs in Saudi Arabia

• 4 - 5 Years
• Saudi Arabia - Saudi Arabia

Oversee kitchen operations, ensure food quality and sanitation standards, manage staff development, and enhance guest satisfaction in culinary functions.

• 4 - 7 Years
• Saudi Arabia - Saudi Arabia

Responsible for leading kitchen operations, ensuring culinary standards, managing staff, and enhancing guest satisfaction while controlling food costs.

• 4 - 7 Years
• Al Madina Al Munawarah - Saudi Arabia

Responsible for kitchen operations, leading staff, ensuring food quality and sanitation, while maximizing guest satisfaction and financial performance.

• 4 - 9 Years
• Saudi Arabia - Saudi Arabia

Manage daily operations, lead kitchen team, ensure customer service excellence, and conduct human resource activities in food and beverage sector.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Manages kitchen operations, ensures food quality and safety, trains staff, and provides excellent customer service while meeting production needs.

• 4 - 9 Years
• Saudi Arabia - Saudi Arabia

Manage kitchen operations, ensure culinary standards, lead staff, provide exceptional customer service, and maintain food quality and safety.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Manage daily operations, lead food and beverage teams, ensure exceptional customer service, and conduct human resource activities in a Latino restaurant.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Manage daily operations, lead food and beverage teams, ensure exceptional customer service, and conduct human resource activities in a restaurant setting.

• 2 - 7 Years
• Riyadh - Saudi Arabia

Oversee restaurant operations, manage finances, ensure customer satisfaction, and lead staff while implementing marketing strategies and maintaining service standards.

• 2 - 5 Years
• Jeddah - Saudi Arabia

Manage bar operations, ensure compliance with beverage laws, lead team training, and deliver exceptional customer service while managing inventories and budgets.

• 2 - 9 Years
• Saudi Arabia - Saudi Arabia

Supervise pastry preparation, ensure culinary standards, deliver exceptional customer service, and manage human resources while fostering teamwork and communication.

• 2 - 5 Years
• Saudi Arabia - Saudi Arabia

Responsible for kitchen operations, ensuring culinary standards, managing staff, and delivering exceptional customer service while maintaining food safety and sanitation.

• 1 - 3 Years
• Riyadh - Saudi Arabia

Responsible for inspecting, sorting, and storing fruits while ensuring quality and safety standards; requires experience in food handling and teamwork.

• 2 - 3 Years
• Riyadh - Saudi Arabia

Responsible for kitchen operations, ensuring food safety, training staff, and optimizing cooking processes while maintaining hygiene standards.

• 2 - 5 Years
• Amaala - Saudi Arabia

Support kitchen operations, food preparation, and hygiene standards while developing culinary skills in a luxury hospitality environment.

• 7 - 12 Years
• Saudi Arabia - Saudi Arabia

Oversee restaurant operations, manage staff and inventory, ensure compliance, and enhance customer service for profitability and efficiency.

• 3 - 5 Years
• Saudi Arabia - Saudi Arabia

The role involves overseeing hygiene standards in food manufacturing, requiring strong leadership, proficiency in software, and knowledge of safety and quality standards.

• 3 - 5 Years
• Saudi Arabia - Saudi Arabia

Oversee production operations, ensuring quality and safety standards while utilizing leadership skills and proficiency in SAP and Oracle.

• 1 - 7 Years
• Riyadh - Saudi Arabia

Oversee staff cafeteria operations, manage staff, ensure food safety, maintain cleanliness, and enhance employee dining experience with strong organizational skills.

• 1 - 7 Years
• Saudi Arabia - Saudi Arabia

Prepare and cook dishes, ensure food quality and hygiene, collaborate with outlets, train staff, and innovate menus in a high-volume kitchen.

• 3 - 8 Years
• Saudi Arabia - Saudi Arabia

Lead food safety and hygiene compliance in food and beverage operations, ensuring adherence to HACCP and ISO 22000 standards while promoting sustainability.

• 1 - 3 Years
• Riyadh - Saudi Arabia

Prepare and present cold kitchen items, assist in operations, ensure food safety, and contribute to menu improvements with strong attention to detail.

• 3 - 6 Years
• Saudi Arabia - Saudi Arabia

Seeking a Cook with a passion for presentation, strong communication skills, and compliance with food handling laws to ensure high standards.

• 2 - 3 Years
• Riyadh - Saudi Arabia

Conduct hygiene inspections, provide training, implement policies, assess risks, manage pest control, ensure compliance, and maintain documentation in a collaborative environment.

• 1 - 2 Years
• Jeddah - Saudi Arabia

Manage reservations, process payments, handle group bookings, ensure customer satisfaction, and promote upselling while adhering to hotel policies and standards.

• 2 - 3 Years
• Riyadh - Saudi Arabia

Responsible for taking orders, serving food, ensuring guest satisfaction, and maintaining hygiene standards while communicating effectively with team members.

• 0 - 1 Year
• Riyadh - Saudi Arabia

Responsible for delivering exceptional guest service, taking orders accurately, serving food and beverages, and maintaining cleanliness in a dining area.

• 5 - 7 Years
• Riyadh - Saudi Arabia

Oversee bakery operations, produce high-quality items, manage staff, ensure food safety, and drive continuous improvement in production and profitability.

• 0 - 1 Year
• Saudi Arabia - Saudi Arabia

Commis Runner delivers food and drinks, ensures safety standards, communicates effectively, and possesses basic food knowledge and English speaking skills.

• 1 - 5 Years
• Saudi Arabia - Saudi Arabia

Assist in food preparation, maintain hygiene standards, communicate effectively, and attend training sessions; requires food safety knowledge and English proficiency.