Food Safety Jobs in Oman

• 7 - 9 Years
• Oman - Oman

Develop and maintain Food Safety Management System, conduct training, inspections, and ensure compliance with hygiene regulations while promoting awareness and quality assurance.

• 7 - 9 Years
• Muscat - Oman

Develop and maintain Food Safety Management System, conduct training, inspections, and ensure compliance with hygiene regulations while supporting sustainability initiatives.

• 0 Year
• Sohar - Oman

Craft delicious sandwiches with precision, ensuring food safety and attention to detail in order preparation and recipe adherence.

• 5 - 10 Years
• Muscat - Oman

Seeking a skilled Kitchen Chef to lead bulk cooking operations, ensure HACCP compliance, manage inventory, and train staff in a catering environment.

• 2 - 8 Years
• Muscat - Oman

Conduct audits, investigate incidents, and maintain QHSE documentation while promoting safety culture; requires HACCP certification and strong analytical skills.

• 3 - 8 Years
• Al Batinah - Oman

Responsible for maintaining hygiene in livestock areas, managing waste, supervising cleaning staff, and ensuring safety standards in farm environments.

• 5 - 10 Years
• Oman - Oman

Oversee culinary operations, ensure food safety, train staff, and enhance guest satisfaction while maintaining high standards and promoting teamwork.

• 1 - 3 Years
• Oman - Oman

Assist in daily kitchen operations, ensure food safety, maintain cleanliness, support team collaboration, and uphold customer satisfaction standards.

• 3 - 7 Years
• Muscat - Oman

Responsible for creating dishes, ensuring food safety, leading kitchen staff, and maintaining high standards of customer satisfaction and teamwork.

• 1 - 3 Years
• Muscat - Oman

Assist in daily kitchen operations, ensure food safety, maintain cleanliness, and support team collaboration while adhering to high-quality standards.

• 1 - 3 Years
• Muscat - Oman

Assist in dish creation, maintain food quality, enforce safety standards, promote teamwork, and manage kitchen operations while ensuring customer satisfaction.

• 1 - 7 Years
• Oman - Oman

Assist in overseeing pastry operations, create menus, ensure quality standards, train staff, and maintain customer satisfaction in a luxury hotel environment.

• 2 - 4 Years
• Muscat - Oman

Assist the Chef de Cuisine in creating dishes, ensuring food quality, leading kitchen staff, and maintaining safety standards while promoting teamwork.

• 2 - 4 Years
• Sohar - Oman

Develop and implement food safety policies, ensure HSE compliance, conduct training, and maintain documentation while possessing strong knowledge of regulations.

• 2 - 7 Years
• Oman - Oman

Prepare and cook teppanyaki dishes, ensure guest satisfaction, maintain hygiene standards, and support teamwork in a fast-paced environment.

• 2 - 7 Years
• Oman - Oman

Lead kitchen operations, ensure food quality and safety, manage team training, develop menus, and enhance guest experiences in a culinary environment.

• 3 - 5 Years
• Oman - Oman

Inspect production procedures, approve materials, maintain records, conduct training, and address complaints while ensuring compliance with Food Safety and Quality standards.

• 2 - 4 Years
• Oman - Oman

Responsible for food preparation, staff management, and operational efficiency while ensuring food safety and quality standards in a kitchen environment.

• 1 - 4 Years
• Muscat - Oman

Responsible for preparing high-quality teppanyaki dishes, ensuring guest satisfaction, maintaining hygiene standards, and supporting team operations in a fast-paced environment.

• 5 - 10 Years
• Muscat - Oman

Seeking a skilled Kitchen Chef with expertise in bulk cooking, HACCP compliance, team management, and strong communication skills for catering operations.

• 2 - 7 Years
• Oman - Oman

Optimize inventory control, ensure adequate stock, record deliveries, maintain FEFO, and comply with safety standards using Microsoft Office tools.

• 0 - 2 Years
• Oman - Oman

Assist in baking, recipe creation, inventory management, and quality control while ensuring hygiene standards and supplier negotiations; requires English fluency and technical d...

• 5 - 10 Years
• Sohar - Oman

Oversee camp operations, manage logistics and inventory, ensure health and safety compliance, and demonstrate leadership and communication skills in a diverse environment.

• 2 - 5 Years
• Muscat - Oman

Responsible for executing dishes, ensuring cleanliness, managing kitchen assistants, and contributing to customer satisfaction in a fast-paced environment.

• 2 - 4 Years
• Muscat - Oman

The role involves portioning and packing meals, ensuring hygiene standards, and effective communication with the dispatch team for timely deliveries.

• 3 - 4 Years
• Muscat - Oman

Support meal preparation, maintain kitchen hygiene, and ensure safety standards while developing culinary skills and working effectively in a team.

• 6 - 10 Years
• Muscat - Oman

Plan and prepare diverse menus, manage kitchen inventory, ensure hygiene, and demonstrate strong communication and flexibility in a collaborative environment.

• 2 - 4 Years
• Muscat - Oman

Responsible for executing dishes, maintaining cleanliness, managing kitchen staff, and ensuring customer satisfaction in a fast-paced environment.