Food Service Jobs in UAE

• 2 - 4 Years
• Dubai - United Arab Emirates (UAE)

Responsible for driving sales growth in Food Service channels through team management, account development, and market execution in the FMCG sector.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates

Support bar operations by restocking supplies, maintaining cleanliness, and assisting bartenders to enhance guest experience in a luxury hospitality setting.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates

The role involves supporting bar operations, maintaining inventory, ensuring cleanliness, and enhancing guest experience in a luxury hospitality environment.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates

The role involves supporting bar operations, maintaining cleanliness, restocking supplies, and ensuring a world-class guest experience in hospitality.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates

The role involves supporting bar operations, maintaining inventory, ensuring cleanliness, and enhancing guest experience in a luxury hospitality setting.

• 2 - 7 Years
• United Arab Emirates - United Arab Emirates

Ensure team collaboration for optimal service, manage staff training and performance, maintain safety standards, and enhance operational efficiency in food services.

• 2 - 7 Years
• Dubai - United Arab Emirates

Ensure team collaboration for optimal service, manage staff training and scheduling, maintain safety standards, and enhance operational efficiency in food services.

• 1 - 2 Years
• Dubai - United Arab Emirates

Ensure team collaboration for optimal service, manage staff training and scheduling, maintain safety standards, and enhance organizational efficiency.

• 2 - 7 Years
• Dubai - United Arab Emirates

Ensure team collaboration for optimal service, manage staff training and performance, maintain safety standards, and enhance operational efficiency in food services.

• 7 - 14 Years
• Dubai - United Arab Emirates (UAE)

Oversee daily operations, develop marketing strategies, maintain food safety standards, and manage inventory while ensuring excellent customer service and team leadership.

• 2 - 8 Years
• Sharjah - United Arab Emirates (UAE)

Design and execute innovative menu items, oversee food preparation, maintain inventory, and lead a dynamic kitchen team with culinary expertise.

• 3 - 8 Years
• Dubai - United Arab Emirates (UAE)

Manage daily operations of a fast food brand, lead menu development, ensure food safety, and drive marketing while recruiting a passionate team.

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Diagnose, repair, and maintain kitchen and refrigeration equipment; requires knowledge of electrical systems and ability to perform physical tasks.

• 2 - 4 Years
• Sharjah , Ras Al Khaimah - United Arab Emirates (UAE)

Manage customer orders and cash transactions, provide exceptional service, and ensure food safety while collaborating with the team in a fast-paced environment.

• 2 - 4 Years
• Sharjah - United Arab Emirates (UAE)

Manage customer orders and cash transactions, provide exceptional customer service, and demonstrate food safety knowledge in a fast-paced environment.

• 2 - 4 Years
• Sharjah , Ras Al Khaimah - United Arab Emirates (UAE)

Oversee restaurant operations, manage scheduling, train staff, and ensure excellent customer service with strong communication and conflict resolution skills.

• 1 - 4 Years
• Sharjah , Ajman , Ras Al Khaimah - United Arab Emirates (UAE)

Engage customers, take accurate orders, deliver food, and monitor needs while ensuring food safety and excellent customer service in a team environment.

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

Provide exceptional customer service by greeting guests, taking orders, delivering food, and ensuring a positive dining experience with strong communication skills.

• 1 Year
• Abu Dhabi - United Arab Emirates (UAE)

Conduct inspections and preventive maintenance on kitchen equipment, troubleshoot issues, and install new appliances while ensuring safety and efficiency.

• 2 Years
• Ras Al Khaimah - United Arab Emirates (UAE)

Provide excellent food service and customer service by taking orders, delivering food, and ensuring guest satisfaction in a fast-paced environment.

• 2 - 5 Years
• Dubai , Sharjah - United Arab Emirates (UAE)

Promote and sell disposable packaging items to HORECA clients, maintain relationships, achieve sales targets, and possess strong communication skills.

• 3 - 6 Years
• Abu Dhabi - United Arab Emirates (UAE)

Provide exceptional table service, ensure hygiene compliance, and collaborate with kitchen staff while possessing excellent communication skills and attention to detail.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Seeking an experienced Private Chef skilled in Emirati and Indian cuisine, responsible for meal preparation, menu planning, and kitchen management.

• 5 - 7 Years
• Dubai - United Arab Emirates (UAE)

Join the J1 Hospitality Program for a role in hotels, requiring UAE residents with hospitality experience and knowledge of food and beverage services.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Diagnose and repair kitchen equipment, perform maintenance, troubleshoot issues, and provide training while ensuring safety and effective communication with staff.

• 0 - 6 Years
• Dubai - United Arab Emirates (UAE)

Serve food and beverages in a VIP household, ensuring proper etiquette and confidentiality while maintaining a clean dining area and providing excellent guest service.

• 4 - 9 Years
• United Arab Emirates - United Arab Emirates

Manage bar operations, ensure compliance with beverage laws, lead team training, provide exceptional customer service, and control departmental expenses.

• 4 - 9 Years
• Dubai - United Arab Emirates

Leads food and beverage operations, manages team performance, ensures exceptional customer service, and conducts human resources activities with a focus on quality.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates

Supervises restaurant operations, enhances guest satisfaction, manages staff training, ensures compliance with standards, and promotes exceptional customer service.

• 4 - 6 Years
• Dubai - United Arab Emirates

Manage daily operations, lead food and beverage teams, ensure exceptional customer service, and conduct human resource activities in a restaurant setting.