Food Service Manager Jobs

• 5 - 10 Years
• Dubai - United Arab Emirates

Lead foodservice distributor management, drive sales growth in HORECA and Bakery channels, and collaborate cross-functionally with strong analytical skills required.

• 5 - 8 Years
• Dubai - United Arab Emirates

Lead foodservice distributor management, drive sales growth in HORECA and Bakery channels, and collaborate cross-functionally with strong analytical skills.

• 3 - 8 Years
• sharq - Kuwait

Supervise restaurant operations, lead team training, ensure customer satisfaction, manage inventory, and implement policies while possessing strong communication skills.

• 3 - 8 Years
• Abu Dhabi - United Arab Emirates (UAE)

Lead kitchen operations, ensure food safety, manage staff training, and maintain quality standards while overseeing culinary development and inventory management.

• 8 - 15 Years
• Doha - Qatar

Responsible for overseeing retail catering operations, optimizing efficiency, managing staff and budgets, and ensuring high food quality and customer satisfaction.

• 3 - 8 Years
• Dubai , Abu Dhabi - United Arab Emirates (UAE)

Manage key accounts in the HoReCa sector, achieve sales targets, conduct product demonstrations, and maintain customer relationships with strong negotiation skills.

• 10 - 16 Years
• Doha - Qatar

Oversee catering operations, ensuring high-quality service, budget compliance, and food safety while managing staff and client relationships.

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Manage account activities, develop business in the Horeca sector, and provide excellent customer service with strong negotiation and analytical skills.

• 1 - 4 Years
• Bahrain - Bahrain

Supervise Galley operations, manage food service workers, develop 28-day cycle menu, ensure compliance with food safety standards, and maintain equipment.

• 5 - 7 Years
• Muscat - Oman

The Operations Manager will ensure financial performance, deliver exceptional service, and lead a team in restaurant operations and business development.

• 6 - 10 Years
• Dubai - United Arab Emirates

Lead marketing strategies for brand growth in Food Service, focusing on digital campaigns, operator engagement, and collaboration with sales teams.

• 5 - 7 Years
• Lebanon - Lebanon

Develop and implement sales strategies, manage a sales team, penetrate new clients, and analyze stock movement for food service sectors.