HACCP Jobs in Riyadh

• 8 - 10 Years
• Riyadh - Saudi Arabia

Lead food safety monitoring and compliance initiatives, ensuring adherence to standards while managing projects and engaging stakeholders effectively.

• 1 - 7 Years
• Riyadh - Saudi Arabia

Responsible for production process management, material handling, quality assurance, and safety protocols while ensuring compliance and continuous improvement.

• 3 - 5 Years
• Riyadh - Saudi Arabia

Evaluate patient nutrition, develop dietary plans, ensure compliance with standards, and provide nutritional education while managing staff and resources.

• 2 - 5 Years
• Riyadh - Saudi Arabia

Assists in kitchen operations, ensures culinary standards, leads team, manages food production, and enhances guest satisfaction through exceptional service.

• 5 - 12 Years
• Riyadh - Saudi Arabia

Oversee operations, ensure quality production, manage staff, and implement process improvements in food manufacturing with strong leadership and analytical skills.

• 5 - 10 Years
• Riyadh - Saudi Arabia

Oversee seafood processing operations, ensuring hygiene, quality, and compliance with food safety standards while managing production and leading teams.

• 3 - 8 Years
• Riyadh , Jeddah , Dammam/Khobar/Eastern Province - Saudi Arabia

Seeking candidates with degrees in Hotel Management or related fields for various roles in a leading QSR chain, requiring excellent communication and operational skills.

• 2 - 6 Years
• Riyadh , Jeddah , Al Khobar - Saudi Arabia

Supervise restaurant staff, ensure excellent guest experience, manage daily operations, and uphold food safety and hygiene standards with strong leadership skills.

• 7 - 10 Years
• Riyadh - Saudi Arabia

Develop and execute authentic Italian menus, oversee kitchen operations, manage food costs, and lead culinary team while ensuring guest satisfaction.

• 8 - 10 Years
• Riyadh - Saudi Arabia

The role involves managing food safety and quality programs, ensuring compliance, leading audits, and mentoring the quality team, requiring a degree in Food Science.

• 1 - 7 Years
• Riyadh - Saudi Arabia

Responsible for quality assurance of perishable items, collaborating with teams, training associates, and requiring strong communication and problem-solving skills.

• 1 - 3 Years
• Riyadh - Saudi Arabia

Responsible for quality assurance of perishable items, utilizing analytical tools, and driving process improvements while ensuring compliance with food safety standards.

• 5 - 7 Years
• Riyadh - Saudi Arabia

Lead pastry operations by creating innovative dessert menus, managing a team, ensuring quality, and maintaining food safety standards in a dynamic environment.

• 5 - 7 Years
• Riyadh - Saudi Arabia

Oversee bakery operations, produce high-quality items, manage staff, ensure food safety, and drive continuous improvement in production and profitability.

• 1 - 3 Years
• Riyadh - Saudi Arabia

Responsible for receiving merchandise, inspecting deliveries, maintaining records, ensuring compliance with safety standards, and possessing strong organizational skills.

• 3 - 5 Years
• Riyadh - Saudi Arabia

Oversee pastry kitchen operations, manage food production quality, train staff, and ensure hygiene standards while maximizing profitability and efficiency.

• 3 - 4 Years
• Riyadh - Saudi Arabia

Prepare and produce pastries, ensure safety, and maintain quality; requires certification, experience in hospital nutrition, and HACCP competence.

• 3 - 4 Years
• Riyadh - Saudi Arabia

Responsible for planning, organizing, and supervising kitchen activities, ensuring food quality and safety, with skills in supervision and communication.

• 3 - 5 Years
• Riyadh - Saudi Arabia

Assist in kitchen operations, prepare Syrian and Lebanese dishes, maintain hygiene, monitor inventory, and possess culinary qualifications and leadership skills.

• 10 - 12 Years
• Riyadh - Saudi Arabia

Oversee daily operations in logistics, ensuring efficiency and accuracy while managing teams and enforcing safety standards; requires strong leadership and technical knowledge.

• 10 - 12 Years
• Riyadh - Saudi Arabia

Develop and execute stock control strategies, manage inventory accuracy using WMS and ERP, and collaborate with departments to enhance efficiency.

• 10 - 13 Years
• Riyadh - Saudi Arabia

Oversee operation and maintenance of dark store facilities, ensuring compliance, energy efficiency, and risk management while leading facility teams and vendor coordination.

• 5 - 7 Years
• Riyadh - Saudi Arabia

Oversee warehouse operations, ensure food safety standards, manage inventory, and lead a team in the Food and Beverage industry.

• 1 - 6 Years
• Riyadh , Dammam , Jeddah - Saudi Arabia

Deliver excellent service and facilities management, ensuring customer satisfaction and staff training in a restaurant environment with a focus on hospitality.

• 5 - 10 Years
• Riyadh - Saudi Arabia

Supervise technical operations in a French fries factory, ensuring machinery performance, leading teams, and implementing process improvements in food manufacturing.