Kitchen Chef Jobs in UAE
Chef de Partie - Banquet Cold Kitchen
Marriott International- 3 - 8 Years
- Dubai - United Arab Emirates
Prepare and cook cold foods, ensure quality standards, assist in training staff, and maintain professional relationships while adhering to safety policies.
27 OctChef de Partie (Pastry Kitchen)
Marriott International- 3 - 8 Years
- Dubai - United Arab Emirates
Prepare and cook food, maintain quality standards, assist in training staff, ensure safety compliance, and develop positive relationships with team members.
17 OctChef De Partie - Cold Kitchen
Merex Investment Group
- 3 - 8 Years
- Dubai - United Arab Emirates
Prepare and present high-quality dishes, maintain kitchen hygiene, manage operations, contribute to menu development, and possess culinary expertise.
30 OctChef de Partie - Cold Kitchen
Hilton Hotels- 2 - 7 Years
- United Arab Emirates - United Arab Emirates
Supervise food preparation, maintain hygiene standards, assist in cost control, and train staff while ensuring high-quality food service.
10 OctChef de Partie (Chinese/Cantonese Kitchen)
Rosewood Hotels and Resorts
- 3 - 5 Years
- United Arab Emirates - United Arab Emirates
Seeking a Chef de Partie with proven experience in Chinese or Cantonese cuisine, culinary certification, and strong communication skills for a fast-paced environment.
23 OctChef de Partie (Banquet/Main Kitchen)
Marriott International
- 4 - 6 Years
- Dubai - United Arab Emirates
Supervise kitchen staff, ensure food quality and presentation, assist in training, maintain safety standards, and manage kitchen supplies.
16 OctKorean Cuisine Chef/Cook
Fresh Korean Restaurant L. L. C.sp- 0 - 1 Year
- Sharjah , Dubai , Ajman - United Arab Emirates (UAE)
Prepare authentic Korean dishes, create sauces, ensure quality, maintain cleanliness, and support menu development; requires culinary skills and teamwork.
Easy Apply19 OctIndian Chef - Specialist in Paratha and Puri Maker
Confidential Company
- 1 - 2 Years
- Abu Dhabi - United Arab Emirates (UAE)
Prepare dough for parathas and puris, manage frying, maintain hygiene, and ensure efficient service; requires strong communication and technical skills.
Easy ApplyMultiple Vacancies1 NovF&B Stock Keeper
Azadea- 0 - 2 Years
- Dubai - United Arab Emirates
Responsible for managing inventory, placing orders, ensuring cleanliness, and coordinating with staff while possessing proficiency in MS Office and fluency in Arabic and English.
27 OctF&B Stock Keeper
Azadea- 1 - 7 Years
- Dubai - United Arab Emirates
Responsible for inventory management, placing orders, maintaining hygiene standards, and performing administrative tasks with attention to detail and teamwork.
30+ days agoF&B Stock Keeper
Azadea- 1 - 2 Years
- Dubai - United Arab Emirates
Responsible for inventory management, placing orders, maintaining hygiene standards, and coordinating with management, requiring attention to detail and communication skills.
30+ days agoDemi Chef de Partie - Liv Kitchen
Marriott International- 3 - 8 Years
- United Arab Emirates - United Arab Emirates
Prepare and cook food, assist in employee management, ensure quality standards, maintain safety protocols, and develop positive relationships with team members.
Employer Active7 NovDemi Chef De Partie (Pastry Kitchen)
Marriott International- 1 - 3 Years
- Dubai - United Arab Emirates
Prepare and cook food, ensure quality standards, maintain cleanliness, and support team goals while adhering to safety policies.
31 OctCommis I Chef (Hot & Cold Kitchen – Continental Cuisine)
Dubai Limited Investment LLC- 1 - 3 Years
- Dubai - United Arab Emirates (UAE)
Seeking a skilled Commis I Chef with expertise in Continental cuisine, responsible for food preparation, maintaining standards, and supporting kitchen operations.
Easy Apply31 OctChef De Partie - Hot Kitchen - Jumeirah Zabeel Saray
Merex Investment Group
- 3 - 5 Years
- Dubai - United Arab Emirates
Prepare and present high-quality dishes, maintain kitchen hygiene, manage operations, contribute to menu development, and optimize resources with culinary expertise.
30 OctSous Chef, Saffron (cold kitchen)
KERZNER INTERNATIONAL LIMITED- 5 - 7 Years
- Dubai - United Arab Emirates
Assist in managing cold kitchen operations, ensuring hygiene, training staff, and preparing cold dishes while adhering to food safety regulations.
30+ days agoDemi Chef de Partie - Arabic Hot Kitchen
ACCOR- 1 - 7 Years
- Dubai - United Arab Emirates
Maintains performance standards, assists in food presentation, ensures hygiene, coordinates with colleagues, and implements food safety regulations.
30+ days agoSenior Chef de Partie Sports Bar Kitchen Abu Dhabi, UAE
IHG Hotels & Resorts
- 3 - 7 Years
- Abu Dhabi - United Arab Emirates
Oversee kitchen operations, mentor staff, create engaging menus, ensure food safety, and deliver exceptional guest experiences in a vibrant sports bar setting.
30+ days agoDemi Chef de Partie - Refuel Kitchen
Marriott International
- 0 - 2 Years
- Dubai - United Arab Emirates
Prepare and cook food, maintain quality standards, assist in training staff, and ensure guest satisfaction in a fast-paced kitchen environment.
23 OctGet Personalised Jobs Recommendations
Registering gives you the benefit to apply to a variety of jobs based on your preferences in just one click
Register for Free