Kitchen Chef Jobs in UAE

• 1 - 5 Years
• Dubai , Abu Dhabi , Fujairah - United Arab Emirates (UAE)

Manage guest check-ins, resolve inquiries, maintain cleanliness, and provide excellent service in hospitality roles with relevant training and language skills.

• 3 - 8 Years
• United Arab Emirates - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in employee management, ensure safety compliance, and address guest service needs.

• 4 - 6 Years
• Abu Dhabi - United Arab Emirates

Supervise kitchen staff, ensure food quality and presentation, manage inventory, assist in training, and maintain safety standards while addressing guest needs.

• 10 - 15 Years
• United Arab Emirates - United Arab Emirates

Lead and manage banquet and catering kitchen operations, ensuring exceptional food quality and safety standards while training and supervising culinary teams.

• 3 - 8 Years
• Abu Dhabi - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies and guest service needs.

• 1 - 6 Years
• Ras Al Khaimah - United Arab Emirates

Responsible for menu creation, supervising kitchen staff, ensuring food quality and hygiene, and managing inventory in a fast-paced environment.

• 1 - 5 Years
• Ras Al Khaimah - United Arab Emirates

Oversee daily operations of Food and Beverage Production, ensuring efficiency and teamwork while promoting a positive work environment and professional development.

• 1 - 3 Years
• Ras Al Khaimah - United Arab Emirates

Responsible for menu creation, supervising kitchen staff, ensuring quality and hygiene standards, and managing inventory in a fast-paced environment.

• 3 - 8 Years
• Dubai - United Arab Emirates

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refriger...

• 3 - 8 Years
• Abu Dhabi - United Arab Emirates

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refriger...

• 1 - 3 Years
• Dubai - United Arab Emirates

Responsible for food preparation, maintaining hygiene standards, training staff, ensuring guest satisfaction, and adhering to safety regulations in the kitchen.

• 1 - 3 Years
• Dubai - United Arab Emirates (UAE)

Seeking a skilled Commis I Chef with expertise in Continental cuisine, responsible for food preparation, maintaining standards, and supporting kitchen operations.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates

Lead kitchen operations, manage food production, ordering, and inventory control while ensuring food safety and compliance standards are met.

• 1 - 3 Years
• Dubai - United Arab Emirates

Support the Chef de Partie in kitchen operations, ensuring food safety, quality, and training junior staff in a luxury hospitality environment.