Showing 88

Kitchen Staff Jobs in Doha

Demi Chef De Partie

Buthailah WLL
  • 1 - 2 Years
  • Doha - Qatar

Assist in high-quality dish preparation, manage kitchen operations, uphold hygiene standards, and mentor staff while demonstrating culinary expertise and teamwork.

Easy Apply30+ days ago
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Specialty Chef - Arabic Cuisine

Confidential Company

  • 2 - 3 Years
  • Doha - Qatar

Craft authentic Arabic dishes, innovate menus, oversee kitchen operations, ensure food safety, and manage staff in a fast-paced environment.

Easy ApplyEmployer Active9 Sep

Catering Manager

Teyseer Services company

Oversee catering operations, ensuring high-quality service, budget compliance, and food safety while managing staff and client relationships.

Easy ApplyMultiple VacanciesEmployer Active30+ days ago

Head Chef

Teyseer Services company

Responsible for kitchen operations, menu planning, staff supervision, and cost control, ensuring high-quality meals and compliance with food safety standards.

Easy ApplyMultiple Vacancies30+ days ago

Waiter & Waitress - Catering

Teyseer Services company

Enthusiastic Waiters and Waitresses needed for catering, providing excellent customer service, maintaining cleanliness, and ensuring compliance with health regulations.

Easy ApplyMultiple Vacancies30+ days ago

Commis 1 (Female Chef)

Confidential Company

  • 1 - 3 Years
  • Doha - Qatar

Assist in food preparation, ensure cleanliness, and collaborate with team members while demonstrating culinary skills and food safety knowledge.

Easy ApplyMultiple VacanciesEmployer Active9 Sep

Cook - Indian / Continental / Arabic cuisines

Teyseer Services company

Skilled cooks needed to prepare high-quality Continental, Indian, and Arabic cuisines, ensuring food safety and teamwork in a fast-paced catering environment.

Easy ApplyMultiple VacanciesEmployer Active17 Sep

Arabic Cook

Teyseer Services company

The role involves preparing authentic Arabic cuisine, ensuring food safety, and training junior cooks while maintaining high standards of quality and presentation.

Easy ApplyMultiple Vacancies30+ days ago

Butler

AL SHAREEF HOLDING
  • 5 - 10 Years
  • Doha - Qatar

Seeking a dedicated Butler for a private household, responsible for hospitality, household management, and maintaining high standards of service and etiquette.

Easy Apply30+ days ago

Demi Chef De Partie

RAFFLES

Assist in dish preparation, maintain kitchen cleanliness, monitor food stock, and ensure food safety while supporting team operations and training junior staff.

5 Sep

Demi Chef De Partie - Employee Dinning

AccorHotel

  • 3 - 6 Years
  • Doha - Qatar

Assist in food preparation, maintain kitchen cleanliness, monitor supplies, and support team while adhering to food safety standards and regulations.

5 Sep

Sous Chef

Support menu planning and execution for banquets, manage kitchen operations, ensure food quality, and uphold safety standards while leading a diverse team.

27 Aug

Chef de Cuisine

AccorHotel

  • 1 - 4 Years
  • Doha - Qatar

Responsible for managing kitchen operations, leading staff, ensuring food quality and hygiene, and developing innovative menus in a luxury setting.

15 Sep

Commis I - Baker

Four Seasons Hotel

The role involves assisting in food preparation, maintaining quality standards, and supporting sustainability goals, requiring culinary education and strong interpersonal skills.

17 Sep

Commis II - STL Kitchen

Four Seasons Hotel

Assist in food preparation, conduct inventory checks, support kitchen staff, and uphold sustainability goals; requires culinary degree and strong interpersonal skills.

17 Sep

Chef De Partie - Butchery

Calo Inc.

Manage kitchen activities, oversee staff, ensure food quality, and communicate effectively while possessing culinary and managerial skills.

30+ days ago

Sous Chef (Arabic)

BANYAN TREE

Assist in kitchen operations, supervise staff, ensure quality, manage inventory, implement food safety, and participate in menu planning and events.

30+ days ago

Food & Beverage Attendant

Hilton Hotels

Deliver exceptional customer service, manage food and beverage orders, maintain cleanliness, and promote menu items while adhering to health regulations.

17 Sep

Head Chef - Public House

Kempinski Hotel

Assist in organizing events, develop training plans, maintain hygiene, supervise food preparation, and ensure safety compliance in the kitchen.

Easy Apply4 Sep

Georgian Sous Chef

The role involves assisting in kitchen operations, leading staff, ensuring quality Georgian cuisine, and maintaining hygiene standards.

25 Aug

Restaurant Operations Manager

ACCOR

Ensure customer satisfaction, optimize operations, manage staff, develop training programs, and collaborate on marketing strategies to enhance dining experience.

30+ days ago

Food & Beverage Attendant

Hilton Hotels

The role involves delivering exceptional customer service, managing food and beverage orders, and maintaining high standards in dining areas while promoting guest satisfaction.

30+ days ago

Waiter

Seeking a passionate Waiter/Waitress with exceptional customer service skills to greet guests, take orders, and ensure efficient dining experiences.

30+ days ago

Waiter / Waitress

Premium Solutions Consultancy

  • 2 - 5 Years
  • Doha - Qatar

Welcome and greet guests, take orders, ensure timely service, and maintain cleanliness while possessing knowledge of food safety and excellent customer service skills.

16 Sep

Chef (Pit Master/BBQ Chef)

Client of Business Umbrella

  • 1 - 3 Years
  • Doha - Qatar

Responsible for preparing and grilling meats using traditional techniques, ensuring quality and safety while training junior staff in barbecue methods.

8 Sep

Commis 1

PULLMAN

Prepare mise-en-place, cook dishes, maintain cleanliness, follow safety protocols, and collaborate with kitchen staff in a fast-paced environment.

30+ days ago

Commis 1 - Pastry

PULLMAN

Prepare and present various pastry items, maintain hygiene, assist in stock management, and demonstrate strong pastry techniques and teamwork skills.

18 Sep

Commis 1

Minor International

Responsible for food preparation, maintaining hygiene standards, and delivering excellent guest service while supporting kitchen teamwork and multi-tasking.

1 Sep

Commis 1 - Bakery

Support bakery team by preparing and baking various items, ensuring cleanliness, quality, and compliance with safety standards while collaborating with senior staff.

30+ days ago

Commis 1 - Pastry

Assist in preparing high-quality pastries and desserts, maintain cleanliness, support inventory management, and participate in training while demonstrating strong culinary skills.

27 Aug

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