Pastry Chef Jobs

• 1 - 4 Years
• Doha - Qatar

The role involves assisting in pastry preparation, ensuring quality and hygiene, with a focus on baking techniques and creativity in a fast-paced environment.

• 7 - 10 Years
• Dubai - United Arab Emirates (UAE)

The role involves overseeing pastry production, managing kitchen operations, and ensuring quality, requiring strong culinary skills and experience in industrial bakeries.

• 1 - 6 Years
• Fujairah - United Arab Emirates (UAE)

Seeking an experienced Pastry Chef to prepare diverse baked goods, create desserts, manage inventory, and lead a team while ensuring quality and safety.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Assist in baking and decorating desserts, ensure food safety, maintain cleanliness, and contribute to recipe development with a diploma in Pastry Arts.

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

Assist in preparing high-quality pastries and desserts, support senior chefs, maintain hygiene, and contribute creative ideas in a fast-paced environment.

• 2 - 4 Years
• Dubai - United Arab Emirates (UAE)

Develop and test desserts, manage inventory, ensure quality, supervise staff, and possess strong baking techniques and creativity in presentation.

• 8 - 12 Years
• Dubai - United Arab Emirates (UAE)

Lead innovative pastry menu creation, oversee production quality, manage inventory, train staff, and ensure client satisfaction with exceptional desserts.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Craft and innovate desserts with exceptional taste and presentation, ensuring food safety while managing production schedules and collaborating on menu development.

• 5 - 10 Years
• Lebanon - Lebanon

Responsible for culinary direction, recipe development, team training, and quality assurance in pastry and bakery, requiring strong leadership and attention to detail.

• 3 - 5 Years
• Doha - Qatar

Lead pastry section, innovate menu items, ensure quality and safety, manage kitchen operations, and train staff in a specialty coffee brand.

• 5 - 7 Years
• Dubai - United Arab Emirates (UAE)

Lead and mentor a pastry team, develop recipes, ensure hygiene, oversee production, and train staff while demonstrating creativity and culinary expertise.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Execute luxury pastry production, support operations, maintain hygiene, and contribute to a multicultural team; requires strong presentation skills and experience in high-end ki...

• 1 - 7 Years
• Egypt - Egypt

The role involves supervising pastry preparation, ensuring quality service, maintaining hygiene, controlling food waste, and mentoring the culinary team.

• 5 - 7 Years
• Dubai - United Arab Emirates

Lead the pastry team, manage kitchen staff, ensure quality standards, and produce high-quality baked goods while complying with safety regulations.

• 3 - 8 Years
• United Arab Emirates - United Arab Emirates

Seeking a skilled Pastry Chef with strong pastry techniques, creativity, and teamwork skills for a fast-paced environment, immediate joiners preferred.

• 1 - 3 Years
• Beirut - Lebanon

Seeking skilled Pastry Chefs for various roles including Executive, Assistant, and Cake Decorator, focusing on creativity and culinary expertise.

• 3 - 5 Years
• Saudi Arabia - Saudi Arabia

Create innovative menu and dishes, prepare pastries, control food wastage, and possess strong baking knowledge and communication skills.

• 1 - 7 Years
• Dubai - United Arab Emirates

Prepare and decorate desserts, supervise staff, ensure quality and hygiene, and contribute to menu development with strong pastry skills.

• 1 - 3 Years
• United Arab Emirates - United Arab Emirates

The role requires expertise in pastry techniques, creativity, and teamwork, with experience in premium dining and Lebanese cuisine.

• 10 - 15 Years
• Saudi Arabia - Saudi Arabia

Lead pastry operations, ensuring quality and creativity while managing teams, budgets, and compliance in luxury hotel environments.

• 2 - 5 Years
• Dubai - United Arab Emirates

Lead the pastry section by developing innovative desserts, conducting research, and collaborating with teams while ensuring quality and sustainability.

• 5 - 7 Years
• Doha - Qatar

The role involves overseeing pastry operations, team training, quality control, and ensuring compliance with sanitation standards while fostering a culture of continuous improve...

• 2 - 7 Years
• United Arab Emirates - United Arab Emirates

Responsible for operating the pastry section, ensuring quality, creativity, and compliance while managing food costs and delivering exceptional customer service.

• 1 - 2 Years
• Saudi Arabia - Saudi Arabia

The role involves assisting in pastry preparation, maintaining cleanliness, following recipes, and supporting senior staff in a fast-paced environment.

• 4 - 6 Years
• Jordan - Jordan

Lead pastry teams, ensure culinary standards, provide exceptional customer service, and manage human resources while maintaining productivity and quality.

• 3 - 5 Years
• Dubai - United Arab Emirates

Lead pastry kitchen operations, create exceptional desserts, manage team, ensure quality and safety, with strong culinary and leadership skills required.

• 2 - 5 Years
• Dubai - United Arab Emirates

Lead pastry kitchen operations, create exceptional desserts, manage team, ensure quality and safety, requiring creativity, leadership, and culinary expertise.

• 5 - 7 Years
• Riyadh - Saudi Arabia

Design and innovate dessert menus, oversee production, manage inventory, ensure food safety, and lead a pastry team with strong culinary skills.

• 5 - 10 Years
• Doha - Qatar

Oversee pastry operations, ensuring quality, training, and compliance while leading a motivated team in a remote location.

• 5 - 7 Years
• Dubai - United Arab Emirates

Responsible for managing pastry operations, creating desserts, ensuring quality, and supervising staff while possessing culinary diploma and strong leadership skills.