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Personal Hygiene Jobs in Dubai

Commi Chef (Kitchen Staff)

Confidential Company

  • 1 - 6 Years
  • Dubai - United Arab Emirates (UAE)

Assist in food preparation, maintain kitchen hygiene, and follow instructions from senior staff; knowledge of food safety and teamwork required.

Easy ApplyMultiple Vacancies30+ days ago
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Chef de Partie

ACCOR

Supervise food preparation, maintain hygiene standards, assist in menu development, manage inventory, and ensure guest satisfaction in a hospitality environment.

Employer Active29 Sep

Commis 2 - Banquet Kitchen

Marriott International

Prepare and cook food according to recipes, ensure food safety compliance, maintain kitchen logs, and monitor food quality and temperatures.

Employer Active10 hrs ago

Commis 1

Marriott International

Ensure food safety compliance, implement product rotation, maintain kitchen logs, and prepare food according to standardized recipes while following Good Manufacturing Practices.

26 Sep

Commis 2 - BTW Sports Bar

Marriott International

Prepare and cook food according to recipes, ensure food safety compliance, monitor quality, and maintain hygiene in the kitchen.

26 Sep

Commis 1 - European Cuisine

Marriott International

Responsible for food safety compliance, preparing European cuisine, and maintaining high hygiene standards while ensuring quality and safety in kitchen operations.

26 Sep

Demi Chef de Partie - Pastry

Marriott International

Prepare and cook pastries, maintain food safety compliance, assist in employee management, and ensure quality standards in a professional kitchen environment.

22 Sep

Commis II-Pastry

Marriott International

Prepare and cook food according to recipes, ensure compliance with food safety standards, and maintain a clean kitchen environment.

22 Sep

Commis 1 - Pastry & Bakery

Marriott International

Ensure food safety compliance, monitor food quality, and prepare dishes according to standardized recipes while adhering to hygiene and safety practices.

22 Sep

Commis 1 - Banquet Kitchen

Marriott International

Ensure food safety compliance, prepare meals per standards, and maintain hygiene while utilizing kitchen tools in a dynamic hotel environment.

22 Sep

Commis B - Pastry

Marriott International

Prepare and cook food following recipes and safety standards, maintain cleanliness, and develop positive relationships while ensuring quality and compliance.

22 Sep

Commis 2

Marriott International

Prepare and cook food following recipes and quality standards, ensuring food safety, hygiene, and proper use of kitchen equipment.

18 Sep

Commis 2 - European Cuisine

Marriott International

Ensure food safety compliance, implement product rotation, maintain kitchen logs, and prepare food according to standardized recipes and quality standards.

12 Sep

Patient Admin Supervisor

NMC healthcare LLC

Supervise patient administration processes, support team goals, ensure quality service delivery, and manage billing discrepancies while fostering team development.

Employer Active7 hrs ago

Live-In Female Nurse

Kanoo Group LLC

Provide full-time elderly care, administer medications, monitor vital signs, assist with mobility, and ensure a safe environment with compassion.

Easy ApplyEmployer Active29 Sep

Barista (Walk in Drive 30th August 2025)

Al Rais Enterprises Group Holding LLC

Prepare and serve beverages, provide exceptional customer service, maintain equipment, and demonstrate technical proficiency in coffee brewing techniques.

Easy Apply30+ days ago

Patient Admin Supervisor - UAE National Only

NMC healthcare LLC

Supervise patient administration processes, manage patient experience, ensure compliance, and provide training while maintaining quality service and operational efficiency.

30+ days ago

Sales Associate – Sizzle Grill Chef (for Grandiose)

Ghassan Aboud Group FZE

The role involves preparing and grilling food, delivering customer service, managing inventory, and adhering to food safety standards, requiring proficiency in English and Arabic.

Easy ApplyMultiple Vacancies30+ days ago

Patient Admin Supervisor

NMC Healthcare

Manage patient experience, operational compliance, staff training, and financial oversight while ensuring quality service and effective communication.

30+ days ago

F&B Host

Hilton Hotels

Responsible for serving guests efficiently, managing queries, ensuring knowledge of menu, and maintaining high customer service standards with a positive attitude.

Employer Active10 hrs ago

People and Culture Administration Assistant

MOVENPICK

Provide warm service, manage medical benefits, promote health and safety, and maintain confidentiality while supporting employee wellness and administrative tasks.

Employer Active29 Sep

Junior Sous Chef

Five Hotels and Resorts

Assist in supervising kitchen operations, ensure culinary standards, manage food quality, conduct training, and maintain hygiene and safety regulations.

26 Sep

Teaching Assistant

Ghobash Group

Ensure high standards of care, support children's development, follow nursery policies, and prepare activities while adapting teaching methods to meet diverse needs.

26 Sep

Supervisor

Sunset Hospitality Group

Ensure exceptional guest service, coach staff, manage performance, maintain food safety, and understand gaming operations with strong leadership skills.

19 Sep

Demi Chef de Partie - Pastry

KERZNER INTERNATIONAL LIMITED

Responsible for maintaining quality standards, training team members, and ensuring guest satisfaction while adhering to HACCP guidelines in a luxury hospitality environment.

19 Sep

Officer - Quality Assurance & Contract Administration

Minor International

Conduct Quality Assurance, manage purchaser relations, ensure contract accuracy, and provide administrative support with excellent communication skills in English and Arabic.

19 Sep

Waiter

ACCOR

Promote service excellence and guest satisfaction while maintaining high standards of hygiene and professionalism; requires a diploma or degree in hotel management.

18 Sep

Steward

Sunset Hospitality Group

Maintain cleanliness and hygiene in restaurant areas, assist with waste disposal, and possess knowledge of food safety and sanitation.

17 Sep

Head Chef

Sunset Hospitality Group

Assist in managing kitchen costs, supervise food preparation, ensure compliance with regulations, and train staff while maintaining high quality standards.

17 Sep

Steward Supervisor

Sunset Hospitality Group

Oversee cleanliness and hygiene in stewarding operations, manage schedules, train staff, ensure compliance with safety standards, and maintain inventory.

17 Sep

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