Reservations Jobs in Oman

• 3 - 7 Years
• Oman - Oman

Oversee reservations operations, maximize revenue through yield management, collaborate with teams, analyze trends, and train staff with strong customer service skills.

• 1 - 7 Years
• Oman - Oman

Lead and train reservation agents, manage bookings and inventory, maximize revenue, resolve guest issues, and ensure interdepartmental coordination.

• 0 - 3 Years
• Oman - Oman

Responsible for administrative and business support, managing internal communication, organizing documents, and creating graphic designs for the Technology Unit.

• 1 - 3 Years
• Oman - Oman

Responsibilities include greeting customers, taking orders, serving food, and providing excellent customer service; requires strong communication and multitasking skills.

• 1 - 3 Years
• Oman - Oman

Responsibilities include greeting customers, taking orders, serving food, and providing excellent customer service in a fast-paced environment.

• 1 - 3 Years
• Oman - Oman

Manage front desk operations, handle reservations, provide guest services, process financial transactions, and coordinate communication effectively.

• 1 - 7 Years
• Oman - Oman

Design and implement revenue optimization strategies, analyze data and reports, support training, and maintain systems while ensuring strong interpersonal skills.

• 2 - 5 Years
• Oman - Oman

The role involves greeting guests, managing reservations, coordinating seating, and supporting front-of-house operations with excellent communication and organizational skills.

• 1 - 3 Years
• Oman - Oman

Provide courteous guest services, manage reservations, and handle inquiries while demonstrating strong customer service and communication skills, preferably with hotel experience.

• 1 - 3 Years
• Muscat - Oman

Provide courteous guest services, handle reservations and inquiries, with strong customer service focus and excellent communication skills in English.

• 2 - 7 Years
• Oman - Oman

Lead hotel departments, implement service standards, manage budgets, ensure guest satisfaction, and recruit staff with strong communication and leadership skills.