Restaurant General Manager Jobs in UAE

• 2 - 7 Years
• Dubai - United Arab Emirates

Assist in overseeing daily restaurant operations, enhance guest satisfaction, drive team engagement, and maintain service excellence through training and collaboration.

• 6 - 11 Years
• Dubai - United Arab Emirates

The General Manager oversees restaurant operations, focusing on guest experience, team management, financials, and adherence to policies while fostering strong leadership.

• 1 - 6 Years
• Dubai - United Arab Emirates (UAE)

Oversee daily operations, ensure service standards, coordinate teams, and resolve issues; requires customer service skills and previous hospitality experience.

• 3 - 5 Years
• Sharjah - United Arab Emirates (UAE)

Assist in daily operations, manage inventory, handle customer inquiries, and train staff while ensuring food safety and excellent customer service.

• 0 - 5 Years
• Abu Dhabi - India

Seeking a self-motivated independent sales agent with strong communication skills for B2B sales in restaurant ERP software and hospitality technology.

• 4 - 9 Years
• Al Ain - United Arab Emirates (UAE)

Manage and oversee projects and facility operations, ensuring compliance with UAE regulations, safety standards, and effective contractor management.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Assist in high-quality food preparation, maintain cleanliness, manage inventory, and participate in mise en place with a focus on culinary excellence.

• 1 - 2 Years
• Ajman , Abu Dhabi , Al Ain - United Arab Emirates (UAE)

Deliver food and beverages, provide personalized service, maintain cleanliness, process payments accurately; requires high school diploma, experience in restaurants, and food sa...

• 1 - 6 Years
• Dubai - United Arab Emirates (UAE)

Prepare and serve beverages, maintain cleanliness, provide excellent customer service, and demonstrate teamwork skills in a fast-paced environment.

• 1 - 6 Years
• Dubai - United Arab Emirates (UAE)

Provide friendly guest service, deliver food accurately, maintain cleanliness, and possess excellent communication skills in a fast-paced environment.

• 1 - 6 Years
• Dubai - United Arab Emirates (UAE)

Process guest orders and payments, handle transactions securely, maintain records, and provide customer service with strong numerical skills and attention to detail.

• 0 - 6 Years
• Dubai - United Arab Emirates (UAE)

Welcome and manage guest seating while providing information about services; requires excellent communication, organizational skills, and a professional demeanor.

• 4 - 5 Years
• Kuwait - United Arab Emirates (UAE)

Oversee restaurant operations, manage budgeting, lead staff training, and ensure compliance with health and safety regulations in a fast-paced environment.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Manage recruitment, onboarding, payroll, and employee relations while ensuring compliance with UAE Labour Law and supporting HR operations in hospitality.

• 1 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

The Receptionist will provide exceptional luxury guest service, manage reservations, and ensure a welcoming atmosphere while maintaining attention to detail and professionalism.

• 2 - 7 Years
• Ras Al Khaimah - United Arab Emirates (UAE)

Oversee daily operations and guest satisfaction, manage inventory, enforce hygiene standards, and lead the food and beverage team effectively.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Welcome guests, take orders, serve food and beverages, maintain cleanliness, and ensure customer satisfaction in a fast-paced restaurant environment.

• 3 - 8 Years
• Abu Dhabi - United Arab Emirates (UAE)

Oversee restaurant operations, train staff, manage inventory, ensure customer satisfaction, and maintain health standards while enhancing operational efficiency.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Seeking customer-focused individuals for high-end dining, emphasizing service excellence, team leadership, and strong communication skills.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Manage restaurant operations, lead and train teams, ensure compliance with food safety regulations, and deliver exceptional guest experiences.

• 3 - 6 Years
• Sharjah - United Arab Emirates (UAE)

Oversee daily store operations, manage inventory, enhance customer service, and lead a team while executing strategic sales plans and visual merchandising.

• 1 - 5 Years
• Abu Dhabi , Dubai - United Arab Emirates (UAE)

Greet guests, take accurate orders, serve food and drinks, process transactions, and ensure customer service in a fast-paced restaurant environment.

• 2 - 3 Years
• Dubai - United Arab Emirates (UAE)

Provide friendly and efficient service, take orders, maintain table standards, and ensure food safety in a fast-paced hospitality environment.

• 3 - 7 Years
• Dubai - United Arab Emirates (UAE)

Prepare authentic South Indian tea, snacks, and sweets with a focus on quality, hygiene, and efficiency in a high-end hospitality environment.

• 4 - 8 Years
• Dubai - United Arab Emirates (UAE)

Develop and implement training programs for culinary and service staff, focusing on skill enhancement and performance management in the Food and Beverage sector.

• 5 - 8 Years
• Dubai - United Arab Emirates (UAE)

Design and curate innovative menus, manage kitchen operations, lead staff, ensure food safety, and demonstrate strong leadership and culinary creativity.

• 2 - 6 Years
• Fujairah - United Arab Emirates (UAE)

Provide exceptional customer service by greeting guests, taking orders, serving meals, and anticipating needs while demonstrating strong communication and leadership skills.

• 2 - 6 Years
• Fujairah - United Arab Emirates (UAE)

Provide excellent customer service by greeting guests, taking orders, serving meals, and anticipating needs while demonstrating strong communication and leadership skills.

• 8 - 15 Years
• Ajman - United Arab Emirates (UAE)

Prepare authentic North Indian and Chinese dishes, ensure food quality, maintain hygiene, and work independently in a busy kitchen environment.

• 5 - 7 Years
• Sharjah , Dubai - United Arab Emirates (UAE)

Drive new business acquisition and develop strategic sales plans for the food service industry, focusing on client relationship management and revenue growth.