Restaurant General Manager Jobs

• 2 - 7 Years
• Amman - Jordan

JOB SUMMARY Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sa...

• 2 - 5 Years
• Doha - Qatar

Seeking an Italian National General Manager to oversee operations, enhance guest experience, manage finances, and lead a high-performing team in fine dining.

• 5 - 10 Years
• Manama - Bahrain

Develop and implement operational strategies, oversee daily operations, manage budgets, and ensure customer satisfaction in food and beverage management.

• 3 - 5 Years
• Abu Dhabi , Al Ain - United Arab Emirates (UAE)

Seeking a dynamic individual to manage restaurant operations, ensure customer satisfaction, and lead staff with strong leadership and communication skills.

• 8 - 15 Years
• Doha , Al Khor - Qatar

Job Summary: Location Manager / Unit Manager to oversee all aspects of location under the guidance of Operations Manager. The ideal candidate should have strong leadership skill...

• 1 - 5 Years
• Ajman - United Arab Emirates (UAE)

The role involves maintaining financial records, preparing reports, managing accounts, and requires a Bachelor's degree in Accounting with strong analytical skills.

• 3 - 7 Years
• Abu Dhabi - United Arab Emirates (UAE)

Execute sales activities in HoReCa accounts, maintain relationships, generate orders, and ensure product visibility while monitoring market trends and compliance.

• 3 - 6 Years
• Abu Dhabi - United Arab Emirates (UAE)

Seeking an experienced Fast Food Restaurant Supervisor with strong leadership, team management skills, and expertise in problem resolution and shift leadership.

• 2 - 4 Years
• Dubai - United Arab Emirates (UAE)

Oversee daily restaurant operations, ensuring a seamless guest experience while managing staff effectively. Implement and uphold food safety and sanitation standards, conducting...

• 3 - 8 Years
• Fujairah - United Arab Emirates (UAE)

Oversee daily restaurant operations, ensuring high standards of food quality, service, and cleanliness to create an exceptional dining experience. Manage inventory levels, order...

• 2 Years
• Dubai - United Arab Emirates (UAE)

Accurately process customer transactions using the POS system, handling cash, credit cards, and other payment methods efficiently. Provide exceptional customer service, greeting...

• 1 - 4 Years
• Dubai - United Arab Emirates (UAE)

Process customer transactions efficiently and accurately, ensuring a smooth checkout experience. Handle cash, credit, and debit transactions while maintaining a balanced cash dr...

• 2 - 4 Years
• Dubai , Sharjah - United Arab Emirates (UAE)

Job description: Steward (Walk-in Interview) – Immediate Hiring Company: Ozland Services Location: Multiple Locations Across Dubai & Sharjah. Job Description Ozland Services is ...

• 5 - 10 Years
• Doha - Qatar

Job Summary The Restaurant Supervisor is responsible for overseeing the daily operations of the restaurant to ensure exceptional customer service, efficient food and beverage se...

• 8 - 13 Years
• Dubai - United Arab Emirates (UAE)

Oversee daily restaurant operations to ensure smooth service, quality, and efficiency Lead, train, and manage front-of-house and back-of-house teams Maintain high standards of h...

• 5 - 10 Years
• Abu Dhabi - United Arab Emirates (UAE)

Develop and execute innovative marketing strategies to drive sales growth and brand awareness specifically within the Quick Service Restaurant (QSR) landscape. Identify and capi...

• 1 - 2 Years
• Sharjah - United Arab Emirates (UAE)

Ensure all dining areas are impeccably clean and organized, maintaining a welcoming atmosphere for guests. Assist in the setup and breakdown of events, ensuring all equipment an...

• 1 - 4 Years
• Abu Dhabi , Al Ain , Dubai - United Arab Emirates (UAE)

We are looking for a Line cook/Burger chef (grill)/Kitchen helper & Cashier/ Waitress skilled in preparing delicious burgers and other menu items according to our standards. The...

• 2 - 3 Years
• Dubai - United Arab Emirates (UAE)

Conduct thorough inspections of kitchen equipment to identify operational issues and ensure compliance with safety standards. Perform preventive maintenance on coffee machines, ...

• 2 Years
• Dubai - United Arab Emirates (UAE)

Mastering wok cooking techniques, including stir-frying, deep-frying, and steaming, to create authentic Chinese dishes with perfect textures and flavors. Developing and executin...

• 2 Years
• Dubai - United Arab Emirates (UAE)

Mastering wok cooking techniques, including stir-frying, deep-frying, and steaming, to create authentic Chinese dishes with perfect textures and flavors. Developing and executin...

• 1 - 2 Years
• Sharjah - United Arab Emirates (UAE)

Wash dishes, utensils, pots, and kitchen equipment. Maintain cleanliness of the kitchen and back-of-house areas. Follow food safety and hygiene standards at all times. Dispose o...

• 0 - 6 Years
• Al Ain , Dubai - United Arab Emirates (UAE)

Pay: 1,000.00 (AED) - 2,000.00 (AED) per month Job description: Job Title: Executive Assistant – Operations & Business Support Location: AL-AIN Employment Type: Full-Time - Male...

• 6 - 8 Years
• Dubai - United Arab Emirates (UAE)

Oversee daily floor operations, ensuring seamless service delivery from guest arrival to departure. Lead and motivate the front-of-house team, fostering a positive and productiv...

• 5 - 6 Years
• Doha - Qatar

JOB LOCATION : MALAYSIA Candidate Requirements Nationality: Nepalese (Male) Age: 30 – 35 years old Education: Diploma or higher qualification Language: Fluent in spoken and writ...

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Provide exceptional customer service by attentively taking orders and ensuring guests' needs are met throughout their dining experience. Guide guests through the menu, offering ...

• 8 - 15 Years
• Dubai - United Arab Emirates (UAE)

Oversee Food and Beverage operations, ensuring quality service, managing budgets, leading teams, and driving performance in a luxury hospitality environment.

• 1 - 6 Years
• Dubai - United Arab Emirates (UAE)

Oversee daily restaurant operations, ensuring that all standards of service and food quality are met consistently. Manage budgeting and financial tracking, including cost contro...

• 4 - 9 Years
• Dubai - United Arab Emirates (UAE)

Oversee daily restaurant operations, ensuring that all standards of service and food quality are met consistently. Manage budgeting and financial tracking, including cost contro...

• 4 - 9 Years
• Ras Al Khaimah - United Arab Emirates (UAE)

Oversee restaurant operations, manage budgeting, lead staff, ensure compliance with health regulations, and enhance customer service and operational efficiency.

• 3 - 6 Years
• Sharjah - United Arab Emirates (UAE)

Oversee daily operations to ensure a seamless guest experience, including managing staff schedules and resolving customer complaints effectively. Develop and implement innovativ...