Restaurant Supervisor Jobs in UAE

• 3 - 8 Years
• Abu Dhabi - United Arab Emirates (UAE)

Oversee front-of-house operations, train staff, manage guest complaints, ensure cleanliness, control inventory, and uphold health regulations in fine dining.

• 3 - 8 Years
• Abu Dhabi - United Arab Emirates (UAE)

Oversee restaurant operations, manage inventory, train staff, ensure customer satisfaction, and enhance service quality in a fast-paced environment.

• 2 - 4 Years
• Dubai - United Arab Emirates (UAE)

Oversee restaurant operations, manage staff, ensure compliance with hygiene regulations, and maintain positive culture while interacting with diners.

• 3 - 5 Years
• Dubai - United Arab Emirates

Supervise guest service and team training, manage stock and reporting, ensure compliance with hygiene standards, and maintain a professional environment.

• 3 - 5 Years
• Dubai - United Arab Emirates

Supervise front of house team, manage stock, ensure compliance with health standards, and train staff while maintaining high service quality.

• 4 - 9 Years
• Ras Al Khaimah - United Arab Emirates (UAE)

Oversee restaurant operations, manage budgeting, lead staff, ensure compliance with health regulations, and enhance customer service and operational efficiency.

• 6 - 10 Years
• Dubai - United Arab Emirates (UAE)

Oversee financial statements, manage budgeting, perform reconciliations, lead audits, ensure tax compliance, and collaborate on financial performance in hospitality.

• 2 - 7 Years
• United Arab Emirates - United Arab Emirates

Manage daily operations, lead food and beverage teams, ensure exceptional customer service, and conduct human resource activities in a restaurant setting.

• 2 - 7 Years
• Dubai - United Arab Emirates

Ensure exceptional dining experiences, manage restaurant operations, maintain luxury standards, and possess strong leadership and communication skills in Arabic and English.

• 3 - 5 Years
• Dubai - United Arab Emirates

Seeking a creative culinary professional with extensive Michelin-starred experience, strong leadership, and exceptional attention to detail for a luxury French Fine Dining resta...

• 4 - 9 Years
• Dubai - United Arab Emirates

Oversee restaurant operations, ensuring high-quality service, cleanliness, staff training, and financial management while fostering innovation and development.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

The role involves managing food and beverage costs, conducting inventory counts, and ensuring compliance while requiring strong analytical skills and proficiency in Excel.

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Job Title: European Restaurant Manager( NO ASIAN NATIONALS) Location: Dubai Marina Industry: Food & Beverage (F&B) Job Summary: We are seeking an experienced and dynamic Restaur...

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

The role involves preparing food, serving customers, and maintaining cleanliness in various restaurant stations, requiring strong customer service and problem-solving skills.

• 3 - 8 Years
• Dubai - United Arab Emirates (UAE)

Seeking a dynamic individual to oversee restaurant operations, ensure customer service excellence, and manage staff in a fast-paced food and beverage environment.

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

Maintain accurate bookkeeping, manage accounts receivable and payable, prepare financial statements, and ensure compliance with UAE accounting standards and tax laws.

• 2 - 5 Years
• Dubai , Abu Dhabi , Sharjah - United Arab Emirates (UAE)

The role involves customer service, food preparation, and maintaining cleanliness standards across various restaurant stations, requiring flexibility and English proficiency.

• 1 - 3 Years
• Dubai - United Arab Emirates

Job description: Finalizing recipes with Chef with all ingredient codes Creating codes of sales items Creating codes for recipes Entering recipes in the system including changes...

• 1 - 3 Years
• Dubai - United Arab Emirates

Responsible for leading a team to provide exceptional service in a busy restaurant, requiring strong experience in upscale hotel operations and excellent English skills.

• 5 - 7 Years
• United Arab Emirates - United Arab Emirates

Ensure service standards and operational procedures, manage catering orders, control inventory, recruit and train staff, with proficiency in MS Office.

• 2 - 7 Years
• Dubai - United Arab Emirates

Seeking a candidate with food and beverage management experience, strong communication skills, technical knowledge, and proficiency in computer applications.

• 2 - 7 Years
• Dubai - United Arab Emirates

At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every aspect of our guests stay to bring their drea...

• 1 - 3 Years
• Dubai - United Arab Emirates

As a Restaurant Reservation Agent, you will play a vital role in managing and coordinating reservations to ensure an efficient and organized dining experience for guests. Your p...

• 3 - 7 Years
• United Arab Emirates - United Arab Emirates

Manage restaurant operations, deliver high-quality service, lead teams, monitor financial performance, and ensure guest satisfaction in a luxury dining environment.

• 3 - 5 Years
• Dubai - United Arab Emirates

Responsible for training restaurant staff in food preparation and customer service, ensuring operational standards and continuous improvement across branches.

• 1 - 2 Years
• Dubai - United Arab Emirates

Responsible for greeting guests, managing reservations, and ensuring exceptional service in a luxury restaurant environment with strong food and beverage knowledge.

• 1 - 3 Years
• Dubai - United Arab Emirates

Welcome guests, operate POS, manage orders, ensure cleanliness, multitask efficiently, possess strong communication skills, and maintain a positive team-oriented attitude.

• 1 - 7 Years
• Abu Dhabi - United Arab Emirates

Responsible for leading a motivated team, ensuring world-class service, and delivering an authentic Mediterranean dining experience with strong local market knowledge.

• 1 - 3 Years
• United Arab Emirates - United Arab Emirates

Build and implement operating systems for multi-site café operations, focusing on standards, training, audits, and continuous improvement with strong execution discipline.

• 3 - 7 Years
• Abu Dhabi - United Arab Emirates

Lead daily restaurant operations, manage guest engagement, oversee wine programs, and drive financial performance in a high-volume environment.