Senior Cook Jobs in Doha

• 6 - 12 Years
• Doha - Qatar

Seeking an experienced Filipino Cook to prepare traditional dishes, ensure food safety, manage inventory, and train staff while delivering high customer satisfaction.

• 1 - 2 Years
• Doha - Qatar

The role involves preparing pastries and desserts, maintaining hygiene, and supporting kitchen operations, requiring culinary knowledge and teamwork skills.

• 5 - 10 Years
• Doha - Qatar

Prepare and serve large volume meals, ensuring quality and hygiene, with experience in industrial catering and high-end companies preferred.

• 6 - 12 Years
• Doha - Qatar

The role involves preparing desserts, managing the pastry section, ensuring food safety, and supervising staff, requiring creativity and strong baking knowledge.

• 5 - 10 Years
• Doha - Qatar

Oversee food safety, innovate cooking techniques, develop supplier relationships, and participate in culinary events; seeking a skilled leader with kitchen experience.

• 7 - 14 Years
• Doha - Qatar

Responsible for overseeing cold food preparation, ensuring quality and hygiene, while training staff and coordinating with kitchen teams.

• 1 - 6 Years
• Doha - Qatar

The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high quality product and ensure courteous,...

• 1 - 3 Years
• Doha - Qatar

As Demi Chef you will help the Executive Chef to prepare appetizers, as well as meat and vegetables for entrees. You further will help with the proper presentation of food, and ...

• 1 - 3 Years
• Doha - Qatar

Assist in managing kitchen sections, prepare menu items, ensure quality, maintain cleanliness, and comply with food safety regulations; culinary knowledge preferred.

• 3 - 7 Years
• Doha - Qatar

Prepare and present high-quality dishes, manage kitchen sections, ensure food safety, and train Commis Chefs in a 5-star hotel environment.

• 10 - 12 Years
• Doha - Qatar

Assist in preparing authentic Arabic dishes, support kitchen operations, maintain hygiene standards, and handle guest dietary needs with a passion for culinary arts.

• 2 - 3 Years
• Doha - Qatar

Assist in managing kitchen sections, prepare menu items, ensure quality, maintain cleanliness, and comply with food safety regulations.

• 10 - 12 Years
• Doha - Qatar

Responsible for executing high-quality a la carte dishes, ensuring guest satisfaction, and maintaining food safety standards in a collaborative kitchen environment.

• 2 - 3 Years
• Doha - Qatar

Company Description #BeLimitless We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support yo...

• 1 - 7 Years
• Doha - Qatar

Assist in preparing authentic Japanese dishes, support kitchen operations, maintain hygiene standards, and manage inventory while demonstrating passion for culinary arts.

• 1 - 2 Years
• Doha - Qatar

Prepare and produce high-quality pastries, ensure hygiene compliance, support team training, and maintain inventory in a fast-paced kitchen environment.

• 2 - 3 Years
• Doha - Qatar

Train and supervise pastry team, design innovative menus, ensure quality and safety standards, manage budget, and handle guest feedback.

• 2 - 7 Years
• Doha - Qatar

Supervise food preparation, maintain hygiene standards, control costs, and train staff while ensuring excellent guest experiences and food quality.

• 1 - 7 Years
• Doha - Qatar

Assist in hotel kitchens ensuring guest satisfaction, operational efficiency, and culinary standards while training associates in Asian-inspired cuisine and food safety.

• 2 - 4 Years
• Doha - Qatar

Assist in hotel kitchens, ensuring guest satisfaction, efficient operations, training associates, and maintaining culinary standards while adhering to safety regulations.

• 1 - 5 Years
• Doha - Qatar

Assist in hotel kitchens, ensuring guest satisfaction, operational efficiency, and culinary standards while training associates and maintaining hygiene and safety.

• 3 - 6 Years
• Doha - Qatar

Responsible for high-quality pastry preparation, quality control, food cost management, and team collaboration while ensuring hygiene and regulatory compliance.

• 1 - 3 Years
• Doha - Qatar

Assist in hotel kitchens, ensuring guest satisfaction, operational efficiency, culinary standards, and training associates while adhering to health and safety regulations.

• 1 - 3 Years
• Doha - Qatar

Seeking a creative Demi Chef de Partie for Pastry Department, focusing on quality, recipe creation, and guest interaction with a hospitality degree.

• 2 - 3 Years
• Doha - Qatar

Train and supervise pastry team, design innovative menus, ensure quality and safety standards, manage budget, and handle guest feedback.

• 1 - 3 Years
• Doha - Qatar

Assist the Executive Chef in food preparation, ensure quality service, enforce health standards, and possess strong leadership and teamwork skills.

• 0 - 2 Years
• Doha - Qatar

Summary Are you passionate about cooking and eager to grow your culinary career in a luxury environment? Park Hyatt Doha is looking for a Commis Chef to be part of our dynamic k...

• 1 - 3 Years
• Doha - Qatar

Responsible for preparing high quality Arabic cuisine, ensuring excellent service, and supporting departmental efficiency in line with Hyatt International standards.

• 2 - 7 Years
• Doha - Qatar

Assist senior chefs in pizza preparation, maintain hygiene standards, and support kitchen operations with teamwork and communication skills.