Senior Cook Jobs in Doha

• 8 - 15 Years
• Doha , Wakra , Al Khor - Qatar

Job Summary: The Chief Cook is responsible for leading the culinary operations of a catering service of a particular site. This includes menu development, food preparation, team...

• 5 - 10 Years
• Doha , Al Khor - Qatar

Job Summary The Cook – South Indian Cuisine is responsible for preparing authentic South Indian dishes while maintaining the highest standards of food quality, hygiene, presenta...

• 6 - 12 Years
• Doha - Qatar

Seeking an experienced Filipino Cook to prepare traditional dishes, ensure food safety, manage inventory, and train staff in a catering environment.

• 2 - 3 Years
• Doha - Qatar

We are looking for an experienced Shawarma Cook (Male) with 2–3 years of experience in preparing and serving high-quality shawarma. The ideal candidate should have strong knowle...

• 5 - 10 Years
• Doha , Al Khor - Qatar

Job Summary: We are seeking a skilled Cooks with experience in preparing Continental, Indian, and Arabic cuisines to join our catering team. The ideal candidates will be respons...

• 3 - 8 Years
• Doha , Al Khor - Qatar

The role involves assisting in meal preparation, maintaining hygiene standards, and supporting kitchen operations in food production and service.

• 4 - 8 Years
• Doha - Qatar

Seeking an experienced Filipino Cook to prepare traditional dishes, ensure food safety, manage inventory, and train staff while focusing on customer satisfaction.

• 6 - 12 Years
• Doha - Qatar

Seeking an experienced Filipino Cook to prepare traditional dishes, ensure food safety, manage inventory, and train staff in a catering environment.

• 1 - 5 Years
• Doha - Qatar

Prepare and execute hot and cold food items, sauces, garnishes, buffet items, la carte dishes, and event preparations according to recipes, portion standards, and presentation g...

• 0 - 5 Years
• Doha - Qatar

Commis 2 - Culinary Job Summary Based at Mandarin Oriental, Doha within the Culinary Department in Doha, the Commis 2 Culinary is responsible for supporting daily preparation an...

• 2 - 5 Years
• Doha - Qatar

We are hiring experienced North Indian Cook for a reputed food production and restaurant company in Qatar. The candidate will be responsible for preparing high-quality porotas/p...

• 6 - 12 Years
• Doha - Qatar

Job purpose: The Pastry Chef is responsible for leading the preparation, production, presentation, and quality control of all pastry, dessert, confectionery, and specialty sweet...

• 3 - 5 Years
• Doha - Qatar

Prepare diverse meals, manage kitchen hygiene and inventory, ensure food quality, and maintain professionalism in a private household environment.

• 1 - 5 Years
• Doha - Qatar

Job Description Key Responsibilities: Assist in the preparation and cooking. Help manage a specific section of the kitchen, ensuring timely preparation and delivery of food. Fol...

• 1 - 6 Years
• Doha - Qatar

Job Description Key Responsibilities: Assist in the preparation and cooking. Help manage a specific section of the kitchen, ensuring timely preparation and delivery of food. Fol...

• 1 - 5 Years
• Doha - Qatar

Assist in the preparation and cooking. Help manage a specific section of the kitchen, ensuring timely preparation and delivery of food. Follow recipes and kitchen standards to e...

• 6 - 12 Years
• Doha , Al Khor - Qatar

Responsible for cold food preparation, managing the cold kitchen section, ensuring food quality, training staff, and maintaining hygiene standards.

• 3 - 5 Years
• Doha - Qatar

Oversee Arabic cuisine preparation, ensure food safety, manage kitchen operations, and train staff while maintaining quality standards and guest satisfaction.

• 1 - 2 Years
• Doha - Qatar

Prepare and present food items, ensure quality and safety standards, communicate effectively, and uphold hygiene regulations in a fast-paced environment.

• 3 - 5 Years
• Doha - Qatar

Prepare and present high-quality dishes, manage kitchen sections, uphold hygiene standards, train staff, and assist in menu creation.

• 2 - 5 Years
• Doha - Qatar

Train and supervise pastry team, design innovative menus, ensure quality and safety standards, manage budget, and handle guest feedback.

• 1 - 2 Years
• Doha - Qatar

Actively share ideas, opinions and suggestions to improve the environment and menus. Ensure the consistency in the preparation of all food items for a la carte and/or buffet men...

• 0 - 2 Years
• Doha - Qatar

Do you have an appetite for career progression and ready to take your culinary skills to a world-class platform? Take your career to a whole new level with us and join our kitch...

• 1 - 3 Years
• Doha - Qatar

Prepare food safely following HACCP guidelines, assist in kitchen operations, maintain cleanliness, and collaborate with team members in a fast-paced environment.

• 3 - 5 Years
• Doha - Qatar

Manage kitchen section, ensure food quality and safety, lead junior chefs, and maintain hygiene standards while supporting culinary operations.

• 2 - 3 Years
• Doha - Qatar

Responsible for guest satisfaction, culinary operations, and training associates while ensuring high standards of service and compliance with hotel policies.

• 1 - 3 Years
• Doha - Qatar

Assist and prepare mise-en-place and presentation for salads, appetizers, dressings, and cold platters. Assist in the creation of buffet presentations and la carte cold items. E...

• 1 - 7 Years
• Doha - Qatar

Assist in preparing high-quality dishes, maintain kitchen operations, ensure hygiene standards, and support menu development in a luxury hospitality environment.

• 1 - 3 Years
• Doha - Qatar

Assist in preparing and presenting high-quality Italian cuisine, maintain food safety standards, and support kitchen operations in a luxury environment.

• 1 - 7 Years
• Doha - Qatar

Manage culinary section, ensuring quality and consistency in dish preparation, while upholding luxury standards and collaborating with kitchen teams in a fast-paced environment.

• 1 - 3 Years
• Doha - Qatar

Prepare and present Asian dishes, ensure food safety, maintain cleanliness, and collaborate with kitchen team; requires experience in Asian cuisine and strong communication skills.