Sou Chef Jobs in UAE

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates

Seeking a passionate Chef de Partie specializing in Moroccan cuisine to prepare dishes, ensure hygiene standards, and support kitchen operations.

• 2 - 5 Years
• Dubai - United Arab Emirates

Manage kitchen operations, ensure food quality and hygiene, support menu development, train junior chefs, and maintain compliance with food safety standards.

• 1 - 7 Years
• Dubai - United Arab Emirates

Manage kitchen section, produce high-quality dishes, support operations, develop recipes, ensure hygiene, and contribute to a high-performance team.

• 2 - 5 Years
• Dubai - United Arab Emirates

Manage kitchen operations, ensure food quality and safety, train junior staff, and support menu preparation in a fast-paced environment.

• 1 - 2 Years
• Dubai - United Arab Emirates

Responsible for pastry kitchen operations, preparing high-quality products, ensuring hygiene standards, and supporting team members while adhering to food safety guidelines.

• 3 - 8 Years
• Dubai - United Arab Emirates

Support the Executive Chef in enhancing pastry standards, lead dessert preparation, ensure food safety, and contribute to menu innovation with strong culinary skills.

• 5 - 7 Years
• Dubai - United Arab Emirates

Lead pastry operations, train and motivate the team, ensure quality and compliance, manage costs, and develop innovative dessert concepts.

• 2 - 8 Years
• Sharjah - United Arab Emirates (UAE)

Design and execute innovative menu items, oversee food preparation, ensure high standards, and maintain inventory in a dynamic kitchen environment.

• 10 - 16 Years
• Dubai , Ajman - United Arab Emirates (UAE)

Craft authentic South Indian dishes, manage kitchen operations, ensure quality control, and innovate recipes while possessing culinary training and strong knowledge of spices.

• 0 - 2 Years
• Dubai - United Arab Emirates (UAE)

Assist in preparing healthy dishes, support kitchen operations, ensure food safety, and maintain cleanliness while working efficiently in a team-oriented environment.

• 2 - 6 Years
• Al Ain - United Arab Emirates (UAE)

Prepare and serve snacks, ensure food quality and safety, manage kitchen operations, and support menu development with strong communication skills.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Prepare three meals daily focusing on Lebanese cuisine, nutrition, and healthy food for kids, with fine dining experience required.

• 1 - 2 Years
• Dubai - United Arab Emirates

Assist senior chefs in kitchen operations, maintain food quality, and demonstrate strong communication and multitasking skills in a high-volume environment.

• 2 - 4 Years
• Dubai - United Arab Emirates (UAE)

Oversee kitchen section management, food preparation, and quality control while ensuring food safety and providing guidance to junior chefs.

• 2 - 7 Years
• Dubai - United Arab Emirates

The role involves overseeing food preparation, maintaining hygiene standards, training staff, and ensuring efficient kitchen operations in a five-star hotel.

• 4 - 6 Years
• Dubai - United Arab Emirates

Responsible for food preparation, quality control, and minimizing waste while ensuring adherence to hygiene standards and operational guidelines.

• 1 - 3 Years
• United Arab Emirates - United Arab Emirates

Responsible for preparing high quality dishes, maintaining hygiene, controlling costs, and ensuring guest satisfaction with strong communication and teamwork skills.

• 1 - 7 Years
• Dubai - United Arab Emirates

Responsible for food preparation, maintaining hygiene standards, training staff, and ensuring guest satisfaction in the Arabic kitchen.

• 1 - 3 Years
• Dubai - United Arab Emirates

Responsible for preparing high-quality dishes, maintaining cleanliness, assisting guest queries, controlling costs, and possessing knowledge of Italian cuisine and good communic...

• 3 - 5 Years
• United Arab Emirates - United Arab Emirates

Seeking a skilled Chef De Partie with strong culinary skills, leadership abilities, and relevant certification, available immediately for a reputable kitchen.

• 2 - 5 Years
• Dubai - United Arab Emirates

Lead section operations, execute menu items, supervise team, manage inventory, ensure quality, and contribute culinary innovations in a high-volume kitchen.

• 1 - 3 Years
• Dubai - United Arab Emirates

Responsible for preparing and garnishing foods, ensuring cleanliness, and supporting the Chef De Partie while possessing teamwork and pressure-handling skills.

• 1 - 7 Years
• United Arab Emirates - United Arab Emirates

Prepare high-quality desserts, supervise staff, ensure hygiene, manage inventory, and possess strong pastry skills with creativity and organization.

• 1 - 2 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and support team goals while ensuring quality standards.

• 3 - 5 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while supporting team goals.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepare and cook food following recipes and safety standards, ensuring quality and compliance while maintaining a clean work environment.

• 1 - 3 Years
• Ajman - United Arab Emirates

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and support team goals while ensuring quality standards.

• 3 - 5 Years
• Ajman - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while fostering positive team relationships.

• 1 - 3 Years
• Ajman - United Arab Emirates

Prepare and cook cold foods, maintain kitchen cleanliness, follow safety procedures, and support team goals with a high school diploma required.

• 1 - 3 Years
• Dubai - United Arab Emirates

Assist Restaurant Manager in maintaining standards, provide excellent service, demonstrate food and beverage knowledge, and build relationships with diverse clientele.