Bakery Chef Jobs in Saudi Arabia

• 1 - 6 Years
• Makkah Al Mukarramah - Saudi Arabia

Prepare and grill fresh fish for Balık Ekmek, manage inventory, and execute authentic Turkish recipes, requiring culinary education and seafood experience.

• 1 - 5 Years
• Riyadh - Saudi Arabia

Oversee bakery operations, ensuring high-quality production, food safety, team development, and guest satisfaction while adhering to standards and policies.

• 1 - 6 Years
• Saudi Arabia - Saudi Arabia

Prepare and cook baked foods, ensure food safety compliance, maintain cleanliness, and develop positive relationships while adhering to company policies.

• 1 - 2 Years
• Jeddah - Saudi Arabia

Master breading and frying chicken, ensure quality and cleanliness, operate deep fryers, and collaborate in kitchen operations with a high school diploma.

• 2 - 8 Years
• Dammam , Dammam/Khobar/Eastern Province - Saudi Arabia

Lead kitchen station, ensure quality dishes, mentor staff, manage inventory, uphold food safety, and possess strong culinary skills and flexibility.

• 2 - 3 Years
• Jeddah - Saudi Arabia

Prepare and present dishes, ensure food quality, assist in menu creation, maintain kitchen cleanliness, and demonstrate strong culinary and leadership skills.

• 4 - 9 Years
• Dammam/Khobar/Eastern Province - Saudi Arabia

(cake expert))))) Create and develop innovative dessert recipes that reflect current trends and seasonal ingredients, ensuring a unique dining experience. Master the art of vari...

• 8 - 15 Years
• Al Ahsa - Saudi Arabia

Curate an authentic Iranian menu, lead kitchen staff, source quality ingredients, and develop innovative specials while managing culinary operations.

• 3 - 8 Years
• Riyadh - Saudi Arabia

Prepare recipes, manage inventory, collaborate on menus, ensure equipment safety, requiring culinary training, food safety certification, and teamwork skills.

• 1 - 2 Years
• Riyadh , Jeddah , Dhahran - Saudi Arabia

Assist senior chefs in food preparation, maintain hygiene standards, and possess foundational culinary knowledge with a Food Handler's Certificate.

• 1 - 2 Years
• Riyadh , Jeddah , Dhahran - Saudi Arabia

Assist senior chefs in food preparation, maintain hygiene standards, and possess culinary knowledge with a Food Handler's Certificate for kitchen operations.

• 7 - 13 Years
• Riyadh Region - Saudi Arabia

Lead culinary operations, develop high-end menus, ensure food safety, manage costs, and build a strong kitchen team for exceptional guest experiences.

• 1 - 5 Years
• Abqaiq , Al Kharj , Al Qasim - Saudi Arabia

Prepare recipes with precision, manage inventory, collaborate on menus, and maintain kitchen equipment while adhering to health regulations; catering experience required.

• 3 - 8 Years
• Riyadh , Jeddah , Dammam - Saudi Arabia

The role involves achieving sales targets, managing customer relationships, executing promotions, and reporting on trade activities in the FMCG sector.

• 3 - 8 Years
• Riyadh - Saudi Arabia

Prepare and cook meals, maintain food quality, assist in training staff, ensure safety compliance, and develop positive relationships with team members.

• 5 - 10 Years
• Al Madina Al Munawarah - Saudi Arabia

NOW HIRING | HEAD PASTRY CHEF 5-Star Luxury Resort | Saudi Arabia Saudi Arabia | Luxury 5* Resort Reporting to: Property Executive Chef & Cluster Executive Pastry Chef Must be a...

• 1 - 6 Years
• Al Madina Al Munawarah - Saudi Arabia

Prepare and cook food according to recipes, maintain kitchen cleanliness, ensure food quality, and develop positive relationships with team members.

• 2 - 4 Years
• Al Madina Al Munawarah - Saudi Arabia

Assist in preparing French pastries, ensure quality and presentation, support operations, comply with hygiene standards, and possess strong pastry knowledge.

• 1 - 4 Years
• Saudi Arabia - Saudi Arabia

Manage information systems, maintain guest relations, ensure compliance with company standards, and support team collaboration in a culinary environment.

• 1 - 6 Years
• Riyadh - Saudi Arabia

Lead strategic culinary and food and beverage operations, develop exceptional dining experiences, and recruit top talent in luxury hospitality.

• 1 - 6 Years
• Saudi Arabia - Saudi Arabia

Oversee food preparation and presentation, ensure quality standards, support training, and maintain hygiene in a luxury kitchen environment.

• 1 - 5 Years
• Saudi Arabia - Saudi Arabia

Provide administrative support to the Culinary team, maintain records, coordinate activities, and ensure effective communication with strong organizational skills.

• 0 - 3 Years
• Al Madina Al Munawarah - Saudi Arabia

Responsible for assisting chief cooks, preparing dishes, ensuring hygiene, monitoring stock, and training kitchen staff while adhering to safety standards.

• 2 - 3 Years
• Saudi Arabia - Saudi Arabia

Design and develop dessert menus, supervise pastry production, ensure quality, innovate creations, manage costs, and maintain hygiene standards.

• 5 - 7 Years
• Makkah Al Mukarramah - Saudi Arabia

Responsible for baking, recipe development, inventory management, and menu contribution, requiring strong leadership, communication, and culinary skills.

• 5 - 8 Years
• Eastern Province - Saudi Arabia

Lead pastry and bakery operations, ensuring quality and innovation while managing team development, menu creation, and operational efficiency.

• 25 - 30 Years
• Saudi Arabia - Saudi Arabia

Responsible for meal preparation, kitchen management, and hygiene, with expertise in Arabic and Indian cuisine, requiring reliability and discretion.

• 1 - 5 Years
• Saudi Arabia - Saudi Arabia

Seeking skilled Assistant Chefs or Line Cooks to prepare high-quality food, support kitchen operations, and maintain hygiene in a fast-paced environment.

• 1 - 5 Years
• Saudi Arabia - Saudi Arabia

Provide administrative support for culinary operations, ensuring food safety compliance and hygiene standards while coordinating with various departments.

• 3 - 5 Years
• Riyadh - Saudi Arabia

Prepare and cook meals, maintain food quality, assist in training staff, and ensure adherence to safety and quality standards.