Chef Manager Jobs in Qatar

• 8 - 15 Years
• Doha , Wakra , Al Khor - Qatar

The Chief Cook leads culinary operations, oversees menu development, food preparation, and staff supervision while ensuring compliance with food safety standards.

• 5 - 10 Years
• Doha - Qatar

Responsible for preparing authentic Arabic dishes, ensuring food safety, and supervising kitchen staff in large-scale catering operations.

• 3 - 7 Years
• Doha , Wakra , Al Khor - Qatar

Craft Napoli pizzas from scratch, manage inventory, ensure food safety, and demonstrate strong pizza-making techniques in a fast-paced kitchen.

• 6 - 12 Years
• Doha - Qatar

Experienced Chef de Partie needed to manage kitchen section, ensure food quality, supervise staff, and comply with hygiene standards in catering.

• 6 - 12 Years
• Doha - Qatar

Seeking an experienced Filipino Cook to prepare traditional dishes, ensure food safety, manage inventory, and train staff while delivering high customer satisfaction.

• 5 - 10 Years
• Ras Laffan - Qatar

Seeking skilled cooks to prepare authentic Pakistani cuisines, ensure food safety, and assist in menu planning in a high-volume catering environment.

• 6 - 12 Years
• Doha - Qatar

The role involves preparing desserts, managing the pastry section, ensuring food safety, and supervising staff, requiring creativity and strong baking knowledge.

• 7 - 14 Years
• Ras Laffan - Qatar

Responsible for kitchen operations, menu planning, staff supervision, and food safety compliance, requiring culinary qualifications and strong leadership skills.

• 7 - 14 Years
• Doha - Qatar

Responsible for overseeing cold food preparation, ensuring quality and hygiene, while training staff and coordinating with kitchen teams.

• 5 - 7 Years
• Qatar - Qatar

Lead kitchen operations, execute high-standard dishes, ensure hygiene and safety, manage inventory, and mentor team members in a luxury dining environment.

• 4 - 9 Years
• Qatar - Qatar

Supervise kitchen operations, ensure food quality and hygiene standards, provide staff training, and participate in menu development with strong culinary knowledge.

• 5 - 10 Years
• Doha - Qatar

Lead kitchen operations, execute high-standard Italian dishes, ensure hygiene and safety, manage costs, and mentor team members in a luxury dining environment.

• 3 - 7 Years
• Doha - Qatar

Prepare and present high-quality dishes, manage kitchen sections, uphold hygiene standards, and train Commis Chefs in a 5-star hotel environment.

• 4 - 9 Years
• BahrainOmanQatar - Bahrain , BahrainOmanQatar - Oman , BahrainOmanQatar - Qatar

Responsible for bakery and pastry food preparation in a full-time kitchen role, requiring knowledge in food and beverage production.

• 4 - 9 Years
• OmanQatarSaudi Arabia - Oman , OmanQatarSaudi Arabia - Qatar , OmanQatarSaudi Arabia - Saudi Arabia

Seeking a Chef De Partie with knowledge of Continental and Italian cuisine, offering food allowance, accommodation, and transportation benefits.

• 5 - 10 Years
• OmanQatarSaudi Arabia - Oman , OmanQatarSaudi Arabia - Qatar , OmanQatarSaudi Arabia - Saudi Arabia

Seeking a Sous Chef with knowledge of multicuisine food preparation for a full-time position in the hospitality industry, offering benefits including accommodation.

• 4 - 9 Years
• BahrainOmanQatarSaudi Arabia - Bahrain , BahrainOmanQatarSaudi Arabia - Oman , BahrainOmanQatarSaudi Arabia - Qatar , Saudi Arabia

Seeking a Chef De Partie with expertise in Indian and Tandoor cuisine, offering food allowance, accommodation, and transportation benefits.

• 3 - 7 Years
• BahrainQatarSaudi Arabia - Bahrain , BahrainQatarSaudi Arabia - Qatar , BahrainQatarSaudi Arabia - Saudi Arabia

Seeking a Demi Chef De Partie for the hospitality industry, offering food allowance, accommodation, and transportation benefits.

• 2 - 10 Years
• BahrainKuwaitOmanQatarUnited Arab Emirates - Bahrain , Al Kuwait - Kuwait , BahrainKuwaitOmanQatarUnited Arab Emirates - Oman , Qatar , United Arab Emirates

Seeking a skilled CDP Indian Chef or Continental Chef with a degree or diploma, offering food and accommodation benefits.

• 1 - 3 Years
• Doha - Qatar

Assist chefs in culinary duties, supervise subordinates, ensure cleanliness, maintain workstations, and follow kitchen policies and standards.

• 2 - 3 Years
• Qatar - Qatar

Organize kitchen resources, ensure timely and hygienic food preparation, and plan menus while managing kitchen staff and minimizing waste.

• 2 - 7 Years
• Qatar - Qatar

Organize kitchen resources, ensure timely and hygienic food preparation, and plan menus while specializing in Filipino cuisine with relevant skills.

• 2 - 7 Years
• Qatar - Qatar

Assist in food preparation, maintain kitchen cleanliness, manage stores, and ensure proper disposal of garbage; candidate must reside in Qatar with relevant experience.

• 5 - 7 Years
• Qatar - Qatar

Train and manage kitchen team, standardize dish production, ensure quality and safety, drive revenue, and maintain high culinary standards.

• 1 - 3 Years
• Qatar - Qatar

Responsible for preparing high-quality dishes, ensuring hygiene, managing inventory, operating equipment, and contributing to menu development with strong culinary skills.

• 1 - 3 Years
• Qatar - Qatar

Seeking a Demi Chef de Partie with a culinary degree, leadership skills, teamwork commitment, and attention to detail for operational excellence.

• 1 - 3 Years
• Doha - Qatar

Follow recipes, prepare ingredients, assist in baking, maintain cleanliness, monitor inventory, operate equipment, and adhere to safety procedures.

• 2 - 3 Years
• Doha - Qatar

The role involves managing a kitchen section, ensuring food quality, supervising junior chefs, and adhering to hygiene standards in a luxury setting.

• 1 - 3 Years
• Doha - Qatar

Responsible for preparing high-quality sushi, managing resources, ensuring freshness, and maintaining food safety in a collaborative kitchen environment.

• 2 - 7 Years
• Qatar - Qatar

Prepare and cook large quantities of food for catering events, ensuring quality, safety, and consistency while working under pressure.