Showing 44

Continental Cook Jobs in Doha

Executive Chef

Teyseer Services company

Oversee culinary operations, ensure food safety compliance, manage budgets, and lead culinary teams to deliver high-quality food for events and clients.

Easy ApplyEmployer Active31 Jan
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Chef

AlAlfiaHolding
  • 5 - 10 Years
  • Doha - Qatar

Oversee food safety, innovate cooking techniques, develop supplier relationships, and participate in culinary events; seeking a skilled leader with kitchen experience.

Easy ApplyEmployer Active27 Jan

Head Chef/CDP/CDP/Commi/Service Staff

Altuspro Staffing Educom

  • 1 - 6 Years
  • Doha - Qatar

Seeking candidates for various roles in an Indian Tandoor Restaurant, requiring hospitality education, communication skills, and immediate availability.

Easy ApplyMultiple VacanciesEmployer Active6 Feb

North Indian cook

North Indian Restaurant
  • 1 - 3 Years
  • Doha - Qatar

Prepare and demonstrate expertise in North Indian dishes, maintain a culinary portfolio, and possess experience in Indian cuisine and food preparation.

Easy Apply30+ days ago

Pastry Cook

Teyseer Services company

Responsible for preparing high-quality pastries and desserts for events, ensuring hygiene, consistency, and timely service while adhering to food safety standards.

Easy ApplyMultiple Vacancies30+ days ago

Cook - Diet / Therapeutic section

Teyseer Services company

Responsible for preparing therapeutic meals following dietary guidelines, ensuring food safety, and collaborating with healthcare staff to meet patient needs.

Easy ApplyMultiple Vacancies30+ days ago

Commis II - Pastry Kitchen

Four Seasons Hotel

Assist in food preparation, conduct inventory checks, support kitchen staff, and promote sustainability while embodying a passion for excellence and strong interpersonal skills.

3 Feb

Cook I - Pastry

Mandarin Oriental Hotel Group

The role involves preparing pastries and desserts, maintaining hygiene, supporting kitchen operations, and requires culinary education and teamwork skills.

27 Jan

Commis 1

RAFFLES

The role involves preparing high-quality food, assisting kitchen operations, ensuring food safety, and maintaining cleanliness in a luxury hospitality environment.

27 Jan

Commis Chef - Pastry

Calo Inc.

Support pastry team by preparing components, ensuring quality, adhering to safety protocols, and maintaining hygiene standards in a fast-paced environment.

27 Jan

Commis 1 (Italian Restaurant)

PULLMAN

Assist in preparing Italian dishes, maintain cleanliness, follow recipes, support kitchen team, comply with food safety, and possess culinary training.

27 Jan

Commis Bakery Pastry

Anantara

The role involves maintaining health and safety standards, producing creative dishes, effective communication, and supporting food preparation in a team environment.

19 Jan

Commis 2 - Bakery

PULLMAN

Assist in baking and preparing bakery items, maintain quality and hygiene standards, and support the team in a fast-paced environment.

16 Jan

Commis Chef

Hyatt Hotel

Seeking a passionate individual with culinary knowledge, teamwork skills, and a willingness to learn for a dynamic kitchen role.

16 Jan

Commis I - Levantine/Mediterranean Cuisine

Rosewood Hotels and Resorts

Assists in kitchen operations, ensuring guest satisfaction, food preparation, sanitation standards, and compliance with company policies in a flexible environment.

12 Jan

Commis II - Pastry

Rosewood Hotels and Resorts

Assists in kitchen operations, ensuring guest satisfaction and adherence to sanitation standards while maintaining positive relationships and supporting overall hotel success.

12 Jan

Commis Chef - Arabic Cuisine

Hyatt Hotel

Responsible for providing excellent service, preparing high-quality Arabic cuisine, and assisting in efficient department operations while meeting standards.

23 Jan

Commis - Doha Education City

Premier Inn Hotels LLC

Assist the head chef in food preparation, maintain hygiene standards, manage food storage, and ensure quality service in a multicultural team.

14 Jan

Commis Pastry - Intern

M GALLERY

Seeking a motivated intern to assist in pastry preparation, maintain kitchen hygiene, and learn culinary skills in a dynamic environment.

14 Jan

Commis Chef - Colleague Restaurant

Hyatt Hotel

Responsibilities include learning cooking methods, cleaning kitchen tools, assisting in meal preparation, and receiving deliveries; requires culinary diploma and multitasking ab...

30+ days ago

Commis Chef

Hyatt Hotel

Assist senior chefs in meal preparation, maintain kitchen hygiene, and demonstrate culinary skills with knowledge of South African cuisine.

30+ days ago

Commis

ACCOR

Responsibilities include providing guest service, maintaining hygiene, assisting in food preparation, and ensuring accurate storeroom requisitions; requires culinary experience ...

7 Jan

Commis I - Baker

Four Seasons Hotel

The role involves assisting in food preparation, maintaining quality standards, and supporting sustainability goals, requiring culinary education and strong interpersonal skills.

30+ days ago

Commis Chef

Hilton Hotels

Responsible for preparing high quality dishes, maintaining hygiene, supporting kitchen operations, and achieving departmental targets with a positive attitude and teamwork.

7 Jan

Commis (Pastry)

Hilton Hotels

The role involves preparing high quality dishes, maintaining hygiene standards, and supporting kitchen operations while achieving departmental targets.

30+ days ago

Commis 1

Tivoli

The role involves maintaining health and safety standards, producing excellent dishes, effective communication, and supporting kitchen operations with teamwork and guest service...

30+ days ago

Commis 3

Tivoli

The role involves maintaining health and safety standards, producing creative dishes, and effective communication within the kitchen team while multitasking.

30+ days ago

Commis 2

Tivoli

The role involves maintaining health and safety standards, producing creative dishes, effective communication, and supporting food preparation tasks in a team environment.

30+ days ago

FILIPINO COOK

Client of PH Hospitality

  • 5 - 10 Years
  • Doha - Qatar

Prepare and serve large volumes of meals, ensuring quality and hygiene, with a preference for candidates experienced in industrial catering and the GCC region.

Easy Apply7 Jan

Commis Chef Pizza Section

Client of PH Hospitality

  • 2 - 7 Years
  • Doha - Qatar

Assist senior chefs in pizza preparation, maintain hygiene standards, and support kitchen operations with teamwork and communication skills.

Easy Apply7 Jan

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