Cook Jobs in Kuwait

• 2 - 7 Years
• Al Kuwait - Kuwait

Experience in Indian street food preparation, including North and South Indian styles, with quick food preparation and consistency.

• 2 - 5 Years
• Al Kuwait - Kuwait

Prepare and cook food, ensure quality and presentation, follow sanitation procedures, and possess strong communication and teamwork skills.

• 4 - 7 Years
• Al Kuwait - Kuwait

Seeking an experienced Burger Chef skilled in burger making, particularly smashed burgers, to create high-quality menu items in a growing team.

• 1 - 3 Years
• Kuwait - Kuwait

Assist in kitchen operations and food preparation while ensuring food safety, teamwork, and effective communication skills are maintained.

• 2 - 4 Years
• Kuwait - Kuwait

Support in preparing authentic Asian dishes, maintain kitchen efficiency, uphold hygiene standards, and possess strong culinary skills and knowledge of Asian cuisine.

• 3 - 5 Years
• Kuwait - Kuwait

Prepare and cook cold foods, assist in employee management, ensure quality standards, and maintain positive relationships while adhering to safety policies.

• 3 - 8 Years
• Kuwait - Kuwait

Prepare and cook food, maintain quality standards, assist in employee management, and ensure guest satisfaction in a professional environment.

• 2 - 7 Years
• Kuwait - Kuwait

Manages kitchen operations, ensures food quality and safety, trains staff, and provides excellent customer service in a culinary environment.

• 4 - 6 Years
• Kuwait - Kuwait

Assist in preparing high-quality Western cuisine, supervise kitchen staff, manage inventory, ensure hygiene standards, and contribute to menu development.

• 2 - 7 Years
• Kuwait - Kuwait

Manage kitchen operations, lead culinary team, ensure food quality, maintain hygiene standards, and develop staff while maximizing revenue.

• 3 - 6 Years
• Al Kuwait - Kuwait

Seeking a skilled Pastry Chef with expertise in baking techniques, pastry presentation, and food safety standards for luxury hospitality settings.

• 3 - 5 Years
• Al Kuwait - Kuwait

Assist in kitchen operations, oversee pastry production, develop recipes, and train staff; requires culinary skills and leadership in a fast-paced environment.

• 1 - 3 Years
• Kuwait - Kuwait

A skilled Baker or Pastry Cook specializing in frying leavened dough and baking various cookie batters in the food processing industry.

• 1 - 3 Years
• Kuwait - Kuwait

Responsible for preparing high quality dishes, maintaining cleanliness, assisting with food cost controls, and ensuring compliance with health and safety regulations.

• 0 - 7 Years
• Kuwait - Kuwait

Supervise bakery operations, manage team, ensure quality standards, and possess strong knowledge of advanced bakery techniques and bread making.

• 1 - 3 Years
• Al Farawaniyah - Kuwait

Responsible for preparing high quality dishes, maintaining hygiene, assisting with food cost controls, and ensuring guest satisfaction in a team environment.

• 1 - 3 Years
• Kuwait - Kuwait

Prepare and cook cold foods, maintain kitchen cleanliness, and ensure food quality, requiring a high school diploma and related experience.

• 2 - 7 Years
• Kuwait - Kuwait

Prepare and bake breads and pastries, ensure food safety compliance, and maintain quality standards while using baking tools and equipment.

• 3 - 5 Years
• Al Kuwait - Kuwait

Prepare and cook cold foods, regulate kitchen equipment, maintain food logs, and ensure quality standards while communicating with staff.

• 2 - 4 Years
• Al Kuwait - Kuwait

Assist in cake preparation, design, and decoration while ensuring hygiene and creativity; requires diploma in hotel management and strong pastry knowledge.

• 1 - 2 Years
• Kuwait - Kuwait

Assist in preparing pastries and desserts, maintain kitchen cleanliness, follow recipes, manage inventory, and adhere to food safety standards.

• 3 - 5 Years
• Kuwait - Kuwait

Seeking a Vocational Teacher with ASDAN experience and a BA in Special Education, preferably with behavioral management training and creative workshop skills.

• 3 - 8 Years
• Kuwait - Kuwait

Responsible for food service operations, menu preparation, quality control, safety compliance, and managing subcontractor performance in a dynamic environment.

• 2 - 4 Years
• Al Kuwait - Kuwait

Inspire middle and high school students through hands-on culinary education, teaching essential techniques, food safety, and fostering creativity and teamwork.

• 2 - 7 Years
• Kuwait - Kuwait

Prepare authentic shawarma with proper techniques, ensuring food safety, requiring strong experience in Arabic/Middle Eastern cuisine and good English communication.

• 2 - 7 Years
• Kuwait - Kuwait

Inspire high school students in culinary arts through engaging lessons, maintain high educational standards, and facilitate inclusive learning experiences.