Executive Chef Jobs in Ras Al Khaimah

• 1 - 7 Years
• Ras Al Khaimah - United Arab Emirates

Responsible for kitchen operations, menu creation, team development, and maintaining high food quality while ensuring compliance with health regulations.

• 5 - 10 Years
• Ras Laffan - Qatar

Skilled cooks needed to prepare authentic Pakistani cuisines, ensuring hygiene, teamwork, and adherence to food safety standards in a high-volume environment.

• 2 - 4 Years
• Ras Al Khaimah - United Arab Emirates

Organize mise-en-place, take orders, maintain hygiene, assist in recipe development, and ensure effective communication in a multicultural environment.

• 1 - 3 Years
• Ras Al Khaimah - United Arab Emirates

Prepare high quality dishes, maintain cleanliness, assist guest queries, control costs, and comply with health regulations; requires NVQ Level 2 and good communication skills.

• 1 - 3 Years
• Ras Al Khaimah - United Arab Emirates

Assist in food preparation and service, maintain hygiene standards, and collaborate with the team while ensuring quality and efficiency in a fast-paced kitchen.

• 3 - 6 Years
• Ras Al Khaimah - United Arab Emirates

Responsible for preparing high quality dishes, contributing to departmental targets, maintaining hygiene standards, and supporting the kitchen team with effective communication.