Executive Sous Chef Jobs in UAE

• 5 - 10 Years
• Abu Dhabi - United Arab Emirates (UAE)

Design and execute inflight menus, lead kitchen teams, ensure food safety, and manage inventory while innovating based on trends and passenger preferences.

• 2 - 7 Years
• Dubai - United Arab Emirates

Assist the Executive Chef in managing all kitchen operations and act in their absence Supervise food preparation and cooking for restaurants, banquets, room service, and events ...

• 2 - 6 Years
• United Arab Emirates - United Arab Emirates

Assist the Executive Chef in managing all kitchen operations and act in their absence Supervise food preparation and cooking for restaurants, banquets, room service, and events ...

• 8 - 15 Years
• Dubai - United Arab Emirates

KEY DUTIES AND RESPONSIBILITIES Please note that this is not an exhaustive list of everything that needs to be done. Anantara The Palm team members always find new ways to look ...

• 1 - 7 Years
• United Arab Emirates - United Arab Emirates

Seeking experienced culinary leaders for operational leadership, strategic oversight, and team development in a luxury kitchen environment with a focus on excellence.

• 4 - 9 Years
• Abu Dhabi - United Arab Emirates

JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve g...

• 4 - 9 Years
• Ras Al Khaimah - United Arab Emirates

JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve g...

• 5 - 7 Years
• United Arab Emirates - United Arab Emirates

About the Position: Wynn Al Marjan Island is currently seeking an Executive Sous Chef Indo-Persian Cuisine to join the resort s Culinary team. The primary duties and responsibil...

• 20 - 23 Years
• Dubai - United Arab Emirates (UAE)

Spearhead menu development, crafting innovative dishes that align with the restaurant's concept and seasonal availability while ensuring profitability. Oversee all kitchen opera...

• 5 - 10 Years
• Abu Dhabi - United Arab Emirates (UAE)

Develop bespoke menus, manage kitchen operations, ensure food safety compliance, and lead a small team in high-end culinary environments.

• 1 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Lead kitchen operations, develop bespoke menus, ensure food quality and safety, manage inventory, and mentor culinary team in a luxury setting.

• 1 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Lead kitchen operations, develop bespoke menus, ensure food safety, manage inventory, and train staff while maintaining culinary excellence and high standards.

• 2 - 7 Years
• Abu Dhabi - United Arab Emirates

About the job Based at the Emirates palace Mandarin Oriental, Abu Dhabi within the Culinary Department, the Executive Oriental Chef is Responsible for running the Oriental and A...

• 1 - 6 Years
• Dubai - United Arab Emirates

NOW HIRING | Chef de Cuisine | 5-Star Luxury Resort | Dubai, UAE Luxury Hospitality Opportunity An exciting opportunity has become available for an experienced and passionate Ch...

• 2 - 7 Years
• Abu Dhabi - United Arab Emirates

OUR PURPOSE AND CULTURE We are driven to create a future where people and place enrich one another. We are wholly committed to rooting ourselves more deeply in every place we ar...

• 6 - 8 Years
• Dubai - United Arab Emirates

Oversee kitchen operations, ensure food safety, manage inventory and budget, and lead staff while maintaining high culinary standards and customer satisfaction.