Executive Chef Jobs in UAE

• 8 - 10 Years
• Dubai - United Arab Emirates (UAE)

The candidate should have experience as a Lead Chef, be good looking, and active for work.

• 15 - 20 Years
• Abu Dhabi - United Arab Emirates (UAE)

Oversee kitchen operations, develop innovative menus, manage culinary teams, control food costs, and ensure compliance with food safety standards.

• 6 - 10 Years
• Dubai - United Arab Emirates (UAE)

Craft innovative menus, supervise kitchen staff, manage inventory, ensure food safety, and possess culinary degree with experience in fast-paced environments.

• 10 - 15 Years
• Dubai - United Arab Emirates

Role Overview The role leads the culinary operations culinary operations of all YUBI venues globally, ensuring exceptional quality, consistency, and authenticity across every lo...

• 5 - 7 Years
• Sharjah - United Arab Emirates (UAE)

Lead kitchen operations, manage staff, ensure food safety, control costs, and develop menus in Arabic, International, and Asian cuisines.

• 5 - 10 Years
• Abu Dhabi - United Arab Emirates (UAE)

Oversee food and beverage operations, manage inventory, lead a team, and ensure service standards while possessing a degree in Hospitality Management and food safety certification.

• 2 - 3 Years
• Dubai - United Arab Emirates (UAE)

Prepare ingredients and assist in cooking Arabic dishes while ensuring food safety and hygiene standards in a fast-paced kitchen environment.

• 4 - 6 Years
• Abu Dhabi - United Arab Emirates (UAE)

Manage Central Kitchen operations, ensure food quality, train staff, control costs, and develop menus while adhering to food safety standards.

• 2 - 8 Years
• Sharjah - United Arab Emirates (UAE)

AS A HEAD ACHEF HE HAS TO OPERATE A KITCHEN AND TAKE CARE OF EVERYTHING IN KITCHEN

• 0 - 1 Year
• Abu Dhabi , Dubai , Sharjah - United Arab Emirates (UAE)

Pullman hotel in Dubai/sharjah and Abu Dhabi urgent looking for chefs and staffs to join their team must have experience in Restaurant any nationality applicants must be in UAE

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

About the Company VIP family in Dubai, UAE. About the Role An experienced asian female cook for live-in position with experience in international and Arabic cuisines to work for...

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Strategize and execute innovative food and beverage concepts that align with brand identity and market trends, driving revenue growth and enhancing customer satisfaction. Overse...

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Strategize and execute innovative food and beverage concepts that align with brand identity and market trends, driving revenue growth and enhancing customer satisfaction. Overse...

• 5 - 6 Years
• Dubai - United Arab Emirates (UAE)

Assist in preparing and cooking a variety of dishes according to established recipes and quality standards, ensuring consistency and presentation. Execute specific cooking tasks...

• 2 - 8 Years
• Sharjah - United Arab Emirates (UAE)

Running kitchen operations independently when the Head Chef is off Managing prep, service, and kitchen workflow end-to-end Maintaining quality, hygiene, and consistency across e...

• 5 - 6 Years
• Dubai - United Arab Emirates (UAE)

Manage and oversee a specific section of the kitchen, ensuring that dishes are prepared to the highest standards and in a timely manner. Collaborate closely with the head chef t...

• 3 - 7 Years
• Dubai - United Arab Emirates (UAE)

We are seeking an experienced and creative Executive Chef / Head Chef to lead our culinary operations. The ideal candidate should have strong expertise in American cuisine with ...

• 2 - 3 Years
• Sharjah - United Arab Emirates (UAE)

Prepare and present a variety of pastries, desserts, cakes, breads, and baked goods. Develop menus based on the family's preferences and dietary requirements. Ensure freshness, ...

• 0 - 1 Year
• Dubai - United Arab Emirates (UAE)

The role involves meat preparation, hygiene maintenance, and food safety adherence, suitable for motivated individuals with a willingness to learn butchery skills.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Prepare and cook Turkish dishes according to recipes and hotel standards. Assist the CDP in daily kitchen operations and food preparation. Ensure consistency in taste, presentat...

• 1 - 3 Years
• Dubai - United Arab Emirates (UAE)

We are looking for a passionate and dedicated Commis Chef to join our kitchen team. The ideal candidate will support food preparation, maintain hygiene standards, and assist sen...

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

Assist the Tandoor Chef in preparing and marinating ingredients for tandoori dishes, ensuring consistent flavor profiles. Skillfully manage the loading and unloading of naan, ro...

• 0 - 3 Years
• Sharjah - United Arab Emirates (UAE)

South Indian Cheff Charcoal Cheff Lady Cashier

• 2 - 7 Years
• Dubai - United Arab Emirates

Responsible for controlling food and beverage costs, inventory management, and reporting to maximize profitability; requires strong accounting knowledge and effective communicat...

• 5 - 10 Years
• Abu Dhabi - United Arab Emirates (UAE)

Design and execute inflight menus, lead kitchen teams, ensure food safety, and manage inventory while innovating based on trends and passenger preferences.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepare and cook Peruvian dishes, assist in kitchen operations, ensure hygiene standards, and support team collaboration while minimizing food wastage.

• 0 - 2 Years
• Dubai - United Arab Emirates

Support kitchen operations through basic food preparation, maintain hygiene standards, and collaborate with team members while demonstrating attention to detail and a positive a...

• 1 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Seeking a skilled Arabic Cuisine Chef for menu development, food preparation, ingredient sourcing, and maintaining hygiene standards in private households.

• 1 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Lead kitchen operations, develop bespoke menus, ensure food quality and safety, manage inventory, and mentor culinary team in a luxury setting.

• 1 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Lead kitchen operations, develop bespoke menus, ensure food safety, manage inventory, and train staff while maintaining culinary excellence and high standards.