Junior Pastry Chef
Mirzam Chocolate
Employer Active
Posted on 16 Dec
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Nationality
Any Nationality
Gender
Not Mentioned
Vacancy
1 Vacancy
Job Description
Roles & Responsibilities
Key Responsibilities:
- Assist in preparing high-quality pastries, desserts, and baked products.
- Support senior pastry chefs with daily production and recipe execution.
- Ensure consistency in taste, presentation, and quality.
- Maintain cleanliness and hygiene in the pastry section.
- Contribute creative ideas for seasonal menus and special events.
Requirements:
- Minimum 1 2 years of experience in a pastry/bakery environment (internship experience also considered).
- Basic knowledge of pastry techniques, baking methods, and food safety standards.
- Creativity, attention to detail, and a passion for learning.
- Ability to work in a fast-paced team environment.
Desired Candidate Profile
Requirements:
- Minimum 1 2 years of experience in a pastry/bakery environment (internship experience also considered).
- Basic knowledge of pastry techniques, baking methods, and food safety standards.
- Creativity, attention to detail, and a passion for learning.
- Ability to work in a fast-paced team environment.
Company Industry
- FMCG
- Foods
- Beverages
Department / Functional Area
- Chefs
- F&B
- Housekeeping
- Front Desk
Keywords
- Junior Pastry Chef
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Mirzam Chocolate