Restaurant Waitress Jobs in Oman

• 2 - 7 Years
• Muscat - Oman

Prepare and maintain the dining area, assist in cleaning, serve clients, and follow the captain waiter's instructions with high hygiene standards.

• 5 - 10 Years
• Muscat - Oman

Responsible for business development, merchant cooperation, online store setup, and marketing campaigns, requiring strong negotiation skills and proficiency in English and Arabic.

• 3 - 8 Years
• Muscat - Oman

Responsibilities include finding catering merchants, assisting with online store setup, and maintaining customer relationships, requiring strong negotiation and communication sk...

• 5 - 10 Years
• Muscat - Oman

Seeking a skilled Kitchen Chef to lead bulk cooking operations, ensure HACCP compliance, manage inventory, and train staff in a catering environment.

• 5 - 10 Years
• Muscat - Oman

Responsible for overseeing technical aspects of interior fit-out projects in retail and commercial spaces, requiring strong site management and coordination skills.

• 0 Year
• Sohar - Oman

Craft delicious sandwiches with precision, ensuring food safety and attention to detail in order preparation and recipe adherence.

• 2 - 4 Years
• Sohar - Oman

Develop and implement food safety policies, ensure HSE compliance, conduct training, and maintain documentation while possessing strong knowledge of regulations.

• 4 - 6 Years
• Sohar - Oman

Manage recruitment, employee relations, HR policies, performance management, training, payroll, and ensure compliance with labor laws and safety standards.

• 2 - 8 Years
• Muscat - Oman

Conduct audits, investigate incidents, and maintain QHSE documentation while promoting safety culture; requires HACCP certification and strong analytical skills.

• 2 - 5 Years
• Muscat - Oman

Seeking a proactive Sales Associate for retail sales, client relationship management, and sales strategy in the fast-moving consumer goods sector.

• 5 - 10 Years
• Muscat - Oman

Seeking a skilled Kitchen Chef with expertise in bulk cooking, HACCP compliance, team management, and strong communication skills for catering operations.

• 6 - 10 Years
• Muscat - Oman

Plan and prepare diverse menus, manage kitchen inventory, ensure hygiene, and demonstrate strong communication and flexibility in a collaborative environment.

• 3 - 8 Years
• Muscat - Oman

Conduct risk assessments, enforce safety regulations, support training, investigate incidents, and maintain documentation while possessing NEBOSH certification and strong analyt...

• 1 - 4 Years
• Oman - Oman

Seeking a waitress with hotel degree, good communication skills, service knowledge, and a team player attitude for customer service.

• 1 - 3 Years
• Oman - Oman

Provide prompt and courteous service, ensure guest satisfaction, work as a team, and maintain a safe and hygienic environment.

• 2 - 7 Years
• Oman - Oman

Assist in managing restaurant operations, ensuring compliance with policies, providing exceptional customer service, and supervising employee training and performance.

• 5 - 10 Years
• Oman - Oman

Oversee culinary operations, manage menu planning, ensure food safety, train staff, and enhance guest satisfaction while promoting teamwork and efficiency.

• 1 - 3 Years
• Oman - Oman

Responsible for ensuring guest satisfaction through quality Food and Beverage service, adhering to procedures, and maintaining a welcoming atmosphere.

• 1 - 6 Years
• OmanUnited Arab Emirates - Oman , Dubai - United Arab Emirates

Roles & Responsibilities: Take Drink and food order stay attentive to guest needs. Make Menu recommendations. Follow Health code standard. Role: Steward / Waiter / Waitress Indu...

• 4 - 9 Years
• Oman - Oman

Ensure culinary standards, manage kitchen operations, lead team, provide exceptional customer service, and oversee food quality and safety compliance.

• 2 - 7 Years
• Oman - Oman

Responsible for culinary standards, menu development, team leadership, customer service, and compliance with food safety regulations; requires culinary education and experience.

• 2 - 7 Years
• Oman - Oman

Manages strategic account plans, develops marketing strategies, and builds customer relationships to drive sales and revenue growth in the hotel industry.

• 2 - 7 Years
• Oman - Oman

Manage profitability and revenue goals, lead operations teams, enhance guest experience, and conduct human resources activities for optimal service delivery.

• 1 - 7 Years
• Oman - Oman

Assist in overseeing pastry operations, create menus, ensure quality standards, train staff, and maintain customer satisfaction in a luxury hotel environment.

• 1 - 3 Years
• Muscat - Oman

Responsible for delivering exceptional food and beverage service, ensuring guest satisfaction, and maintaining high standards of presentation and product knowledge.

• 4 - 9 Years
• Oman - Oman

Lead kitchen operations, manage staff, ensure culinary standards, provide exceptional customer service, and conduct human resource activities in a culinary environment.

• 2 - 5 Years
• Muscat - Oman

Responsible for executing dishes, ensuring cleanliness, managing kitchen assistants, and contributing to customer satisfaction in a fast-paced environment.

• 1 - 2 Years
• Muscat - Oman

Support Revenue Managers with inventory management, rate loading, and sales strategy while ensuring compliance with company policies and maintaining guest relations.

• 3 - 5 Years
• Muscat - Oman

The role involves leading kitchen operations, supervising staff, ensuring food quality, and promoting safety while fostering a positive team environment.

• 2 - 4 Years
• Muscat - Oman

Assist the Chef de Cuisine in creating dishes, ensuring food quality, leading kitchen staff, and maintaining safety standards while promoting teamwork.