Seafood Restaurant Manager Jobs in Dubai

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Job Title: European Restaurant Manager( NO ASIAN NATIONALS) Location: Dubai Marina Industry: Food & Beverage (F&B) Job Summary: We are seeking an experienced and dynamic Restaur...

• 3 - 8 Years
• Dubai - United Arab Emirates (UAE)

Seeking a dynamic individual to oversee restaurant operations, ensure customer service excellence, and manage staff in a fast-paced food and beverage environment.

• 2 - 7 Years
• Dubai - United Arab Emirates

Manage daily operations, lead food and beverage team, ensure exceptional customer service, and conduct human resource activities in a restaurant setting.

• 4 - 9 Years
• Abu Dhabi , Dubai , Sharjah - United Arab Emirates (UAE)

Assist in daily operations, ensure customer satisfaction, manage inventory, train staff, and demonstrate operational efficiency in a fast-paced dining environment.

• 2 - 7 Years
• Dubai - United Arab Emirates

Seeking a passionate Restaurant Manager with strong knowledge of operations, excellent leadership skills, and proficiency in English and Hindi.

• 3 - 5 Years
• Dubai - United Arab Emirates

Lead daily operations, manage budgets, drive KPIs, ensure safety standards, and foster guest growth while demonstrating strong leadership and cost control.

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

Oversee seafood production activities, ensure quality control, implement food safety standards, and coordinate staff training for efficient workflow.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Seeking motivated individuals for various restaurant roles, emphasizing customer service, cooking skills, and food safety with a strong preference for hospitality experience.

• 3 - 8 Years
• Dubai - United Arab Emirates (UAE)

Responsible for purchasing meat products, managing suppliers, ensuring quality compliance, and controlling costs while maintaining optimal inventory levels.

• 2 - 6 Years
• Dubai - United Arab Emirates

Lead kitchen operations and culinary strategy, develop authentic Italian menus, and ensure high-quality dining experiences with strong leadership and communication skills.

• 2 - 4 Years
• Dubai - United Arab Emirates

- Bachelor's degree, or experience in written and oral communication, including the ability to communicate with all levels in the organization (technical, business, executive) -...

• 5 - 7 Years
• Dubai - United Arab Emirates

The role involves managing seafood export operations, requiring knowledge of export documentation and experience with international B2B clients in diverse markets.

• 3 - 5 Years
• Dubai - United Arab Emirates

3 years experience as an Assistant Restaurant Manager in a luxury hotel or high-end independent restaurant;Verbal and written communication skills in Arabic or other languages a...

• 0 - 2 Years
• Dubai - United Arab Emirates

The F&B Stock Keeper manages inventory, places orders, ensures hygiene standards, and requires proficiency in MS Office and fluency in English or Arabic.

• 3 - 5 Years
• Dubai - United Arab Emirates

Develop and implement social media strategies, create engaging content, manage community interactions, and collaborate with influencers and teams for hospitality brands.