Waiter-Restaurant Captain
Confidential Company
Employer Active
Posted on 10 Sep
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Experience
3 - 5 Years
Monthly Salary
AED 2,500 - 4,500 ($676 - $1,216)
Job Location
Education
Bachelor of Hotel Management(Hotel Management)
Nationality
Any Nationality
Gender
Any
Vacancy
1 Vacancy
Job Description
Roles & Responsibilities
- Provide the perfect service experience for restaurant patrons
- Ensure the guest feels important and welcome in the restaurant
- Ensure hot food is hot and cold food is cold
- Adhere to timing standards for products and services
- Look for ways to consolidate service and increase table turns
- Present menu, answer questions, and make menu recommendations
- Serve customers in an accommodating manner
- Must know all food, liquor, beer, wine, and retail offered
- Apply positive suggestive sales approach to guide guests
- Pre-bus tables, maintain table cleanliness, bus tables, and remove dirty plates
- Look for ways to avoid waste and limit costs
- Asset in keeping the restaurant clean and safe
- Provide responsible service of alcoholic beverages
- Deliver food and beverages to any table as needed
- Must follow all cash handling policies and procedures
- Report to property on time and in proper uniform
- Process payments of food and drink orders with the cash register
- Coordinate with kitchen staff to deliver accurate food orders
Desired Candidate Profile
- Must have all certifications and licenses as required by local Health Department .
- Must have clear written and verbal communication skills.
- Must have the physical abilities to carry out the functions of the job description .
- Must be able to responsibly handle cash transactions .
- Must be able to consolidate and coordinate needs for all tables within their station .
- Knowledge of food safety regulations and health standards; relevant certifications are highly regarded.
- Strong interpersonal skills, demonstrating the ability to connect with guests and build rapport quickly.
- Flexibility in working hours, including evenings, weekends, and holidays, aligning with the restaurant's busy schedules.
- Positive attitude and a strong work ethic, demonstrating enthusiasm for providing outstanding guest experiences.
Employment Type
- Full Time
Company Industry
Department / Functional Area
Keywords
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Confidential Company
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