Butcher Jobs in Dubai

• 1 - 5 Years
• Dubai - United Arab Emirates

The role involves processing transactions, delivering customer service, supporting stock control, and requires strong numerical accuracy and operational detail.

• 1 - 2 Years
• Dubai - United Arab Emirates

Prepare and portion meat products, maintain hygiene standards, engage with guests, and possess strong knowledge of meat cuts and food safety.

• 0 - 2 Years
• Dubai - United Arab Emirates

Assist with protein preparation, maintain hygiene standards, monitor stock, and support deliveries; requires butchery experience and strong teamwork skills.

• 10 Years
• Sharjah , Dubai - United Arab Emirates (UAE)

Assist in food preparation, maintain hygiene standards, monitor inventory, and learn culinary techniques; requires high school diploma and food handler's certificate.

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Craft authentic Indian dishes, manage inventory, oversee kitchen operations, train staff, requiring culinary degree and experience in Indian cuisine.

• 15 - 25 Years
• Dubai - United Arab Emirates (UAE)

Prepare and cook Indian-Chinese dishes, ensuring quality, hygiene, and efficient kitchen operations while coordinating with staff and managing food stock.

• 2 - 6 Years
• Abu Dhabi , Dubai , Fujairah - United Arab Emirates (UAE)

Prepare premium meats using authentic recipes, master vertical spit roasting, and craft delicious shawarma wraps while ensuring food handling standards.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Seeking motivated individuals for various restaurant roles, emphasizing customer service, cooking skills, and food safety with a strong preference for hospitality experience.

• 1 - 5 Years
• Dubai - United Arab Emirates (UAE)

A chef and commi skilled in preparing all South Indian vegetarian and non-vegetarian dishes, specializing in Idli and Dosa.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Prepare and cook diverse dishes, ensure food safety, collaborate on menus, and manage inventory; requires culinary skills and food safety certification.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Oversee kitchen operations, ensure food quality, and maintain health standards; seeking dedicated chefs and kitchen staff for a fast-paced environment.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Assist in food preparation and cooking, maintain kitchen hygiene, manage inventory, and demonstrate culinary skills in a fast-paced environment.

• 1 - 3 Years
• Dubai - United Arab Emirates (UAE)

Seeking a passionate Commis Chef specializing in healthy cuisine with proven food experience, culinary flair, and strong food preparation skills.

• 2 - 3 Years
• Dubai - United Arab Emirates (UAE)

Execute pastry and cold kitchen preparations, maintain hygiene standards, assist in inventory management, and collaborate with kitchen staff while showcasing culinary skills.

• 1 - 5 Years
• Dubai - United Arab Emirates (UAE)

We are hiring a chef with experience in kitchen supervision, skilled in cooking paratha rolls, burgers, juice, and coffee.

• 3 - 8 Years
• Dubai - United Arab Emirates

Administers warehouse operations, oversees materials handling, ensures operational excellence, and requires experience with butchery for efficient inventory control.

• 1 - 7 Years
• Dubai - United Arab Emirates

Manage quality of inbound/outbound products, ensure compliance with standards, conduct inspections, and oversee training needs for third-party staff.

• 1 - 5 Years
• Dubai - United Arab Emirates

Responsibilities include cooking South Indian and North Indian cuisine; candidates should have hotel management qualification and relevant experience.

• 1 - 3 Years
• Dubai , Abu Dhabi , Sharjah - United Arab Emirates (UAE)

Provide administrative support, customer service, and food preparation in a retail environment, requiring strong communication skills and adaptability.

• 1 - 3 Years
• Dubai - United Arab Emirates

The Sous Chef will support the Head Chef in operational excellence, quality control, and team coordination in a Japanese steakhouse environment.

• 1 - 3 Years
• Dubai - United Arab Emirates

Oversee culinary operations, manage menu planning, ensure food safety, train staff, and enhance guest satisfaction in a dynamic restaurant environment.

• 1 - 5 Years
• Dubai - United Arab Emirates

Responsible for food and beverage service in hospitality, requiring good customer handling skills and basic English communication.

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Craft innovative menus, supervise kitchen staff, manage inventory, and ensure food safety compliance; requires culinary degree and experience in fast-paced kitchens.

• 1 - 2 Years
• Dubai , Abu Dhabi , Sharjah - United Arab Emirates (UAE)

Seeking experienced Cooks and Chefs to prepare food, maintain hygiene, and support kitchen operations in a fast-paced environment.

• 4 - 8 Years
• Dubai - United Arab Emirates (UAE)

Prepare diverse meals, manage grocery shopping, ensure kitchen hygiene, and respect dietary needs while maintaining high cleanliness standards.

• 2 - 5 Years
• Dubai , Sharjah , Abu Dhabi - United Arab Emirates (UAE)

Craft innovative menu items, oversee kitchen operations, ensure food safety, and train staff while demonstrating culinary expertise and leadership skills.

• 5 - 7 Years
• Dubai - United Arab Emirates

Design and implement sales management policies, develop catering business, ensure compliance, manage client relationships, and possess strong leadership and financial analysis s...

• 1 - 6 Years
• Dubai - United Arab Emirates (UAE)

Prepare ingredients, assist with food presentation, maintain kitchen cleanliness, and manage inventory while possessing food safety certification and kitchen experience.

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Seeking an experienced Private Household Chef skilled in Indian cuisine to prepare healthy meals, manage kitchen hygiene, and accommodate dietary preferences.