Chef De Cuisine Jobs in Qatar

• 1 - 3 Years
• Doha - Qatar

Prepare and present Asian dishes, ensure food safety, maintain cleanliness, and collaborate with kitchen team; requires experience in Asian cuisine and strong communication skills.

• 1 - 7 Years
• Doha - Qatar

Prepare authentic Indian dishes, maintain cleanliness, monitor stock, and support kitchen operations while demonstrating attention to detail and strong organizational skills.

• 5 - 7 Years
• Qatar - Qatar

Lead kitchen operations, execute high-standard dishes, ensure hygiene and safety, manage costs, train team, and enhance guest satisfaction.

• 5 - 10 Years
• Doha - Qatar

Lead kitchen operations, create high-standard Italian dishes, ensure hygiene and cost control, and mentor team members in a luxury dining environment.

• 5 - 10 Years
• Doha - Qatar

Responsible for preparing authentic Arabic dishes, ensuring food safety, and supervising kitchen staff in large-scale catering operations.

• 5 - 10 Years
• Ras Laffan - Qatar

Seeking skilled cooks to prepare authentic Pakistani cuisines, ensure food safety, and assist in menu planning in a high-volume catering environment.

• 2 - 7 Years
• Qatar - Qatar

Organize kitchen resources, ensure timely and hygienic food preparation, and plan menus while specializing in Filipino cuisine with relevant skills.

• 2 - 3 Years
• Qatar - Qatar

Organize kitchen resources, ensure timely and hygienic food preparation, and plan menus while managing kitchen staff and minimizing waste.

• 1 - 3 Years
• Doha - Qatar

Assist senior chefs in culinary duties, supervise subordinates, ensure cleanliness, maintain workstations, and follow hotel policies.

• 6 - 12 Years
• Doha , Al Khor - Qatar

Responsible for cold kitchen management, preparing salads and cold dishes, ensuring food quality and hygiene, while training junior staff.

• 1 - 3 Years
• Doha - Qatar

Responsible for cleaning guest rooms and public areas, providing exceptional customer service, and maintaining hygiene standards while assisting guests and reporting issues.

• 6 - 12 Years
• Doha - Qatar

Experienced Chef de Partie needed to manage kitchen section, ensure food quality, supervise staff, and comply with hygiene standards in catering.

• 1 - 3 Years
• Qatar - Qatar

The role requires a culinary degree, leadership skills, teamwork commitment, and attention to detail for operational excellence as a Demi Chef de Partie.

• 1 - 7 Years
• Qatar - Qatar

Seeking a Chef De Partie with relevant experience in Indian and Tandoor cuisine for urgent hiring.

• 3 - 8 Years
• Doha - Qatar

Seeking culinary specialists for various kitchen roles including Shawarma, Hot Section, and Cold Section, with valid QID and NOC required.

• 12 - 20 Years
• Doha - Qatar

Oversee culinary operations, ensure food safety compliance, manage budgets, and lead culinary teams while maintaining high food quality and client satisfaction.

• 5 - 8 Years
• Doha , Al Khor , Wakra - Qatar

Ensure high standards in menu execution with strong cooking skills and a culinary degree or equivalent professional training.

• 6 - 12 Years
• Doha - Qatar

Seeking an experienced Filipino Cook to prepare traditional dishes, ensure food safety, manage inventory, and train staff while delivering high customer satisfaction.

• 2 - 10 Years
• BahrainKuwaitOmanQatarUnited Arab Emirates - Bahrain , Al Kuwait - Kuwait , BahrainKuwaitOmanQatarUnited Arab Emirates - Oman , Qatar , United Arab Emirates

Seeking a skilled CDP Indian Chef or Conti Chef with a degree or diploma, offering food and accommodation benefits.

• 3 - 7 Years
• Doha , Wakra , Al Khor - Qatar

Craft Napoli pizzas from scratch, manage inventory, ensure food safety, and demonstrate strong pizza-making techniques in a fast-paced kitchen.

• 1 - 3 Years
• Doha - Qatar

Responsible for preparing high-quality sushi, managing resources, ensuring food safety, and maintaining a collaborative kitchen environment with strong sushi preparation skills.

• 4 - 9 Years
• Qatar - Qatar

Supervise kitchen operations, ensure food quality and hygiene standards, provide staff training, and participate in menu development with strong culinary knowledge.

• 1 - 7 Years
• Doha - Qatar

Manage kitchen operations, maintain continental menu standards, ensure food quality, and train staff with strong leadership skills.

• 1 - 7 Years
• Doha - Qatar

Prepare and cook continental dishes, assist in kitchen operations, ensure food quality, and maintain hygiene with knowledge of cooking techniques.

• 1 - 7 Years
• Qatar - Qatar

Responsible for menu creation, training kitchen staff, managing food costs, ensuring hygiene, and delivering excellent customer service with strong supervisory skills.

• 7 - 9 Years
• Doha - Qatar

Prepare and develop baked products while ensuring quality, cleanliness, and adherence to food safety regulations; requires strong baking skills and creativity.

• 2 - 5 Years
• BahrainKuwaitOmanQatarSaudi ArabiaUnited Arab Emirates - Bahrain , Al Kuwait - Kuwait , BahrainKuwaitOmanQatarSaudi ArabiaUnited Arab Emirates - Oman , Qatar , Saudi Arabia , United Arab Emirates

Seeking a Pizza Chef with hand toss and Neapolitan pizza experience, and mandatory Gulf experience, offering benefits including food allowance and accommodation.

• 1 - 3 Years
• Doha - Qatar

Follow recipes, prepare ingredients, assist in baking, maintain cleanliness, monitor inventory, operate equipment, and adhere to safety procedures.

• 5 - 7 Years
• Qatar - Qatar

Train and manage kitchen team, oversee culinary activities, ensure quality standards, and drive revenue with strong leadership and culinary expertise.

• 1 - 3 Years
• Qatar - Qatar

Urgent hiring for a Sous Chef specializing in Indian and Tandoor cuisine, requiring relevant experience and expertise.