Showing 172

Continental Cook Jobs in Saudi Arabia

Chef

Bites
  • 8 - 14 Years
  • Dammam - Saudi Arabia

Craft seasonal menus, oversee kitchen operations, manage inventory, and lead staff while ensuring food safety and quality standards.

Easy ApplyEmployer Active26 Oct
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CHINESE COOK

SRACO Company

Prepare authentic Chinese dishes, manage inventory, train kitchen assistants, and ensure food safety while collaborating with the catering team.

Easy ApplyMultiple Vacancies14 Oct

Line Cook

Confidential Company

  • 3 - 8 Years
  • Dammam , Al Khobar - Saudi Arabia

Prepare high-quality food, assist kitchen staff, maintain cleanliness, manage inventory, and ensure customer satisfaction through effective teamwork and culinary skills.

Easy ApplyMultiple Vacancies9 Oct

CDP Chef

Confidential Company

  • 2 - 8 Years
  • Jeddah - Saudi Arabia

Seeking a skilled Chef De Partie with expertise in hot kitchen operations, menu execution, and food safety protocols, preferably with a culinary diploma.

Easy ApplyMultiple Vacancies30+ days ago

Kitchen Helper

AFCO Company
  • 0 - 6 Years
  • Riyadh , Dammam/Khobar/Eastern Province , Al Ahsa - Saudi Arabia

Assist chefs in food preparation, ensure ingredient readiness, and help with portioning and plating dishes as a Cooking Assistant.

Easy Apply29 Oct

Service Crew - KSA National

Epik Foods

Deliver exceptional customer service, maintain cleanliness, prepare food, handle payments, and support operations with strong communication skills in a fast-paced environment.

Easy ApplyMultiple Vacancies30+ days ago

Sous Chef

Confidential Company

  • 2 - 8 Years
  • Jeddah - Saudi Arabia

Seeking a culinary professional with expertise in high-volume cooking, food safety, and international cuisine, capable of supervising a culinary team.

Easy ApplyMultiple Vacancies30+ days ago

Chef

TAKARA RESTAURANT K.S.A
  • 5 - 10 Years
  • Al Khobar - Saudi Arabia

Seeking skilled culinary professionals including Chef de Partie, Commis, Sushi Chef, and Butcher with English proficiency and required documentation.

Easy ApplyMultiple Vacancies30+ days ago

Cook II

Marriott International

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and develop positive relationships while ensuring quality standards.

29 Oct

Head Chef

Radiant Hospitality Company

  • 6 - 8 Years
  • Riyadh - Saudi Arabia

Lead kitchen operations, mentor culinary team, ensure quality and consistency, control costs, and maintain food safety standards in a vibrant dining environment.

4 Nov

Head Chef - Upmarket Steakhouse (Global Hotel Group)

Radiant Hospitality Company

  • 7 - 8 Years
  • Saudi Arabia - Saudi Arabia

Lead kitchen operations, oversee butchery and meat preparation, manage budgets, train a multicultural team, and ensure food safety standards.

4 Nov

Commi I

Marriott International

Prepare and cook food, maintain kitchen cleanliness, ensure quality standards, and follow safety procedures while supporting team goals.

29 Oct

Commis 1 (Saudi National )

Marriott International

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and support team goals while ensuring quality standards.

22 Oct

Commis 1 - Pastry

Marriott International

Prepare and bake pastries, maintain food safety standards, assist in employee management, and ensure quality and presentation of baked goods.

10 Oct

Commis I

Marriott International

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while providing excellent guest service.

30+ days ago

Commis II

Marriott International

Prepare and cook food, manage kitchen cleanliness, and ensure food quality with a high school diploma required.

30+ days ago

Commis

Marriott International

Prepare and cook food according to standards, assist in training staff, maintain quality, and ensure guest satisfaction.

30+ days ago

Commis 2

Marriott International

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and ensure quality standards while developing positive working relationships.

30+ days ago

Commis 1

Marriott International

Prepare and cook food according to recipes, maintain food quality, assist in training staff, and ensure adherence to safety and quality standards.

30+ days ago

Head Chef

Client of Tayseer Consultants

  • 5 - 7 Years
  • Riyadh - Saudi Arabia

Control food preparation, construct menus, and maintain payroll records; requires outstanding communication, leadership skills, and multi-cuisine experience.

14 Oct

Commis 1&2

Assist in food preparation, maintain hygiene standards, and attend training sessions; requires food safety knowledge and English proficiency.

30+ days ago

Commi Chef 2

Support kitchen operations by preparing high-quality food, maintaining hygiene, and assisting in meal service while collaborating with senior chefs.

30+ days ago

Commis 1 - Culinary

Support kitchen operations by assisting in food preparation, maintaining hygiene standards, and ensuring efficient meal delivery in a fast-paced environment.

30+ days ago

Tamayyaz - Commis

IBIS

Prepare ingredients, assist in cooking, maintain kitchen cleanliness, follow hygiene standards, and support chefs while being a team player with basic English skills.

Employer Active7 Nov

Commis Runner

Commis Runner delivers food and drinks, ensures safety standards, communicates effectively, and possesses basic food knowledge and English speaking skills.

30+ days ago

Commis 1

Hilton Hotels

Responsible for food quality, timely production, cost control, and health standards while maintaining high customer service and teamwork focus.

Employer Active7 Nov

Commis (Pastry)

ACCOR

The role involves executing multiple culinary tasks, maintaining cleanliness, ensuring quality, and delivering exceptional customer service in a high-pressure environment.

30+ days ago

Hot Kitchen Commis 3

SWISSOTEL

Provide proactive guest service, prepare and cook food items, maintain cleanliness, and promote teamwork while adhering to safety and sanitation standards.

30+ days ago

Commis Chef

Four Seasons Hotel

Support kitchen operations, food preparation, and hygiene standards while developing culinary skills in a luxury hospitality environment.

30+ days ago

Line Cook

Client of EDI STAFFBUILDERS INTERNATIONAL INC (EDI)

  • 1 - 3 Years
  • Saudi Arabia - Saudi Arabia

Prepare and cook high-quality dishes, assist in pastry preparation, monitor inventory, maintain kitchen cleanliness, and train junior staff.

28 Oct

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